From the owner: Le dix by Gabriel est ouvert de 8h à minuit. Service du…read morepetit déjeuner le matin, en terrasse ou à l'intérieur. Bar à cocktail et bar à champagne jusqu'à minuit !

Best bar I have ever been to, hands down. Menu is delicious - I've tried four of their signature…read moredrinks and each one was mixed with artistry, tastes delicious, and are perfectly balanced. Bartenders are knowledgeable and are experts at their craft. The environment is perfect - super cool menus, perfect decorations, and provides an authentic laid back vintage vibe. You will not go wrong visiting this establishment.

Definitely my favourite place to go for drinks in Bordeaux. It had been 6 years since I was last…read morethere and it's still a chill, happening place. Introduced 2 of my favourite friends to it, one Canadian, one U.S. Loved it. Also introduced some nationalities a well. Everyone loves the place. Cool music, great drinks, great staf, good prices. oh and when you go to the toilet, make sure you look up and check the ceiling attractions. C'est bonne!

I'm writing this review in English rather than French because I feel that it will be more relevant…read moreto non-French speakers. I visited Point Rouge tonight with three friends: two of us were British and two were American. The food and wine were both delicious, beautiful, and beyond reproach. However, the service failed to meet the standards the kitchen had established. Although the restaurant was far from full on a Monday night, we consistently waited much longer than every other table for every course, every glass of water, and every drop of wine. Determined to enjoy ourselves anyway, we watched several tables order crêpes Suzette, which were prepared tableside with great pageantry (several diners videoed the preduction), so we ordered them, too. But we were the only table who had our crêpes delivered cold without the tableside drama. I took one frosty bite and retired my fork, and when the waiter asked if there was something wrong with my crêpes, I told him I was disappointed not to have had them prepared tableside. He laughed and took my plate away. We were all charged full price anyway, and I might just mention here that the bill for four of us totaled €288. I am very sorry not to be able to recommend a restaurant with such wonderful food, but of course inferior service can destroy any meal. I cannot prove that the service we received was related that we weren't French, but by the time we left, it certainly felt that way. I might also mention that the toilets are quite...unusual. The doors are clear glass until you enter and lock the door, when they become opaque. However, there is no sign or other indicator that this will happen, so it looks for all the world as though you will be using the toilet in full view of everyone who walks by. I found this to be a very odd, almost cruel, décor decision.

Fantastic experience. We came really late - near midnight and were hungry. They could of turned as…read moreaway but they improvised and made us a delicious chaucaterie board. The restaurant was hip, trendy, and had a gorgeous bar. It was probably the largest cocktail menu I have ever seen. I think there were close to 200 drinks and they were delicious. W

Nice place for a cheeky cocktail. Not as expensive as some of the nearby locations. Friendly…read morestaff

From the owner: Cocktails et tapas Le nom de ce bar à cocktail sonne comme le nom d'un bar cubain. Marikita possède…read moreune carte de cocktails alléchante avec des cocktails classiques et certains plus originaux. Le tout est à déguster avec quelques tapas, de la charcuterie ou du fromage sur une musique branchée entre électro et house. A ne pas rater, le brunch du dimanche ainsi que les afterworks tous les soirs de 17h à 19h.

Very nice service, generally great value for money. Nice place to sit inside and out. Why only 3…read moreStars? Out of the 3 courses I had, 2 were good and one was not good. Definitely still room for a improvement at Le Taquin.

I went there two times. The first time for lunch and once for dinner! Great smiley service. As I am…read moredairy allergic they prepare a special lunch formula for me and kept the same price! Food is unbelievable! So fresh, so tasty and so original! The second time for dinner with my partner. Cocktails were great, we finished a bit tipsy :-) and food as good and surprising as the first time. Really it is one of the address to taste in Bordeaux. The management and waiters are a group of friends and will tell you the story of the bar and everything you can eat and drink a smile.

This hidden gem was easily the highlight of our nightlife experience in Bordeaux! We stumbled upon…read moreunexpectedly and thought it looked like a fun place to end our day. The bartenders were so friendly and accommodating, making us feel very welcome. The local beer was delicious, and we enjoyed watching the bartenders create drinks with energy and passion. We highly recommend this bar if you're looking for a unique experience in this beautiful city.

From the owner: Bar à cocktail à l'ambiance chaleureuse dans un décor qui n'a rien à envier à la cabine du…read moreCapitaine Nemo!

This is a cute spot in a Bordeux! Come here if you want good Spanish eats ! The service is great…read morethe waiter and waitresses are so kind and attend you quickly . The food tastes great and the food came out pretty quickly . Tons of outdoor dining perfect for families and love the outside view .

Excellent, inexpensive and busy tapas place in the plaza of Saint-Michel of Bordeaux. My sister…read moreand I took it on good measure that the tables outside were already filled at an early hour- around 7 PM. We were able to grab a table inside instantly. Tapas menu has about twenty choices - most of which are seafood. We had the pulpos (octopus), Gambas (shrimps), board of chorizo, and fried calamari with a lemony aioli. The Gambas were exceptional, highly recommend. Octopus was perfectly acidic with a good texture. Calamari were a little different than we are used to the U.S. -- not crispy at all, lightly coated with a fine encrustation of farina- perhaps corn flour. Chorizo in Europe is astoundingly good and sliced to such a perfect thinness. No room for dessert after these four plates. Prices are good (€5-9 per tapas plate). Wine by the glass €3-5. Recommend.