Nice service and great food. I definitely recommend this place to every hungry visitor, cause there…read moreis a lot to choose from.

I was so excited to find this place on our recent trip to Scuol! I had been craving pizza for a…read morewhile and had been unable to find a pizzeria serving gluten-free pizza near me, so this was a great find. I had the Quattro Stagioni on gluten-free crust and it was very good, almost perfect (could have maybe used a few anchovies or capers to add a bit of saltiness and umami.) The personnel was very friendly and polite, and the prices were ok. The place wasn't very spacious and it felt somewhat cramped, which is funny to me because they have an additional room downstairs, but I guess they open that during high season. Overall, a very good experience!

Nice Pizzeria with large choice of Pizza and Pasta dishes. Salad and Pizzas were impeccable…read more Service very friendly. We didn't care much for the bio but can say that the food was delicious. The place is quite small and gets quickly crammed. Therefore, reservation is recommended.

Lovely alternative for those who decide not to stay in a hotel with half or full pension. Waiting…read moretime is usually short even though the place is always busy. Full bar freshly made food and good service. Cozy atmosphere.

We went for a easy dinner after snowboarding. The place is chill and the services are fast and…read morefriendly. Food was decent, I recommend the olive chili spaghetti, if you like spicy food. It was not so greasy and the noodle was not over cooked as well ( many noodles here in Ischgl are over cooked and are likely to be too slaty and soft). The pizza next table looks amazing ( lots of cheese, thin crest with tons of toppings) ! Would definitely give a try next time.

Best Pizza ever! We found the small restaurant by coincidence. It is really a top recommendation, I…read morepromise....The Pizza dough is thin and crispy, the ingredients like salami, cheese etc. are with a high quality. If you are looking for a delicious Pizza in a small unique place this will be the right place to be. Last but not last - the price can not be beaten and the owner is really kind... Bon appetit! :)

From the owner: Gute Pizza, Bosna, Burger ...read more

Everyone is so nice and food is wonderful. Wine is fantastic! Hostess is very friendly.read more

YUM! We dropped in…read morefor dinner last week. The patio was full so we settled on a table inside. Realizing our desire to dine al fresco, our server offered to relocate us the moment a table opened up outside. The place is quaint and just outside the main drag. Every single thing we ate was scrumptious and the service very friendly. The portions were good and the flavors were top-notch...so we kept on piling it in until nothing else would fit! Highly recommend!!!

Nothing exciting about this place to support previous reviewers. We had minestrone soup and pizza…read moreprosciutto de fungi. The soup tasted like a canned soup and pizza served with Austrian ham not prosciutto, very disappointing. I would suggest change the name to reflect the serving. Furthermore, the pizza dough should be made of capputto flour not white but I suppose this is Austria not Italy!

Fun ambiance for a pizza night! Gluten free pizza was pretty good! All pizzas are personal. Would…read morerecommend!

Very good and fast individual pizza's! We did not have a reservation because they don't take any…read moreand we had 10 in our group and were seated right away. I think a party just left at a big table when we arrived. The food was delivered very quickly because the waiter had an electronic menu which sent our order to the kitchen as soon as he moved to the next person, very nice! Thin crust just like I like it, I had what was equivalent to an Hawaiian Pizza which was very good, and a beer.

This restaurant was recommended by our Airbnb host as a Calabrian family owned business that…read morelocals, Italian tourists, and international visitors alike all love. I got the Calabrian bouillabase and my partner got the seafood tagliatelle, and both were amazing! The bouillabase was just the right amount of spicy with the Calabrian chiles, and it had huge pieces of 2 types of fish, giant prawns, oysters, clams, and shrimp. My partner liked the salmon and prawns in his pasta. Service was excellent, and the owners spoke German, Italian, English (and probably more languages given the region's proximity to multiple countries). We didn't have a dinner reservation so were seated outside on the charming patio (2 sections, one with heaters close to the restaurant, and the other further away with blankets).

Delicious Italian food in a cozy setting with warm, friendly and attentive service. We split a ruca…read moresalad and my college aged son had beef saltimbocca with fresh pasta; I had the pizza with ruca, Parma ham and Parmesan. Crust was not heavy and wood fired. Delicious. Perfect dinner after a long day of traveling to get here.