We were there to celebrate a couple of birthdays. I made reservations online, which was easy and received a response back that day confirming the reservation. We arrived at 8:30 pm and were seated promptly. At first glance it doesn't look that big however, we were ushered downstairs and found another whole dining room.
The decor is very rustic, inviting and lovely. We were trying to figure out if they would notice we carried on of the tables out with us when we left.
Service was the best we have received since arrive in England. Very personable, friendly, attentive without hovering. They kept the drinks flowing almost as quickly as we were drinking and ordering them.
The food was out of this world. Old world Moroccan, as the owner is from Morocco and take pride in what he serves.
There were a variety of dishes ordered: We started with the Azouma and Vegetarian Mix Mezze for mains we ordered a variety of dishes: Lamb Tagine with Prunes, Chicken Tagine (with preserved lemons), Meat Ball Tagine, Vegetarian Tagine, and Lamb Shawarma. The side of Couscous were cooked perfectly.
I ordered the Lamb Tagine with Prunes (Slow cooked lamb, prunes, caramelised pears, onions and toasted almonds, with sweet and savoury spices). It is to-date the best lamb that I have had since arrive in England. Most of the lamb so far has had a gamey taste and typically very fatty; this was neither. It was lean, tender and flavoured to perfection.
I was also fortunate to try the Baklava - the BEST I've ever had.
With ample amounts of flowing drinks, apps, five mains and two desserts the total bill came to about £35 pp.
There is limited street parking, best to use the lot across Broad St (Queningate Car Park) close to the wall. You only pay until 9 pm. read more