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    Avesta

    3.9 (117 reviews)
    ModerateTurkish
    Closed 11:00 am - 11:00 pm

    Order Avesta Takeout or Delivery

    Avesta Photos

    AVESTA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Tavuk Kebab
    Amanda D.

    This place was recommended to me by my uber driver and i'm so glad I got to visit! This was my first time trying Turkish food and can promise that it won't be my last. I abs LOVED the decor of this place and the plating of everything was *chefs kiss.* For our appetizers, we got the 3 mezzes which allows you to choose any 3 apps for $20. So we went with the hummus (which was some of the BEST i've ever had -- the olive oil was amazing) Cacik (which was basc like tzatziki) and then börek (feta cheese and spinach app). The portions at this place are huge so be mindful if you're like me and your eyes are bigger than your stomach. For an entree, i got the Tavuk Kebab which was chicken skewers and i'm honestly still thinking about that chicken. It was cooked to perfection and extremely tender and while I normally don't eat chicken with some type of sauce, it was seasoned so well that you didn't need any. My friend got the Inegöl Köfte which she said was a little okay. She said the lamb packed flavor but she wished there was a sauce to accompany it. I honestly wish that my stomach was bigger so that we could've tried their desserts as our waitress said it's one of the best things here. Next time i'm in Montréal, i'll be sure to return!

    Menu (sandwiches)
    Philip M.

    A wonderful Turkish restaurant with amazing meals that's let down by subpar appetizers. This Turkish restaurant is located in downtown Montreal between Chomedy & Fort. If you're hungry and want a filling Turkish meal, it's a must to get the Manti, an absolutely delicious, and for me personally, star dish of this restaurant! The appetizers could have been a bit better which brought the rating down. Keep an eye out for the lady in the window making fresh pita or fresh manti dough! I appreciate the fact that this restaurant does not over salt their food, there is room for you to salt it to your preference. Sarma- this was the best of the appetizers we ordered. These are vine leaves that were stuffed with rice and beef and topped with garlic yogurt sauce, and dollops of ground roasted red pepper in oil. There was nice tang from the yogurt and if the vines were stuffed a little bit more it would've been nicely sized too. I honestly didn't taste or feel a lot of meat so I guess that was more subtle. 4/5 Borek- please be aware that there are 2 types of borek: spinach & feta as well as ground beef and smashed potato. I only saw the ground beef and smashed potato on the menu but I just didn't read it fully. They brought out the feta and spinach version because they were out of the ground beef. I would've preferred if the waitress had told me that in advance before bringing it out. I did not enjoy this appetizer actually because it was cold and dry. If it was fresh and hot, this probably could have had more potential. 2/5 Lahmajun/Lahmacun- this is pretty much a folded pizza if you had to compare it to something. It was made with fresh pita topped with herbs, spices, tomatoes, green peppers, onions and ground beef. Again this dish was lacking in the ground beef and maybe a bit of salt in the spice blend. This was a very soft dough also and I wish it had crisped up a little bit. But this could be the Turkish way when I'm used to the Armenian way, which is served more like an Italian pizza. 3.5/5 Sadj Kavurma- this was a very good meal. You can option it with either beef chicken or lamb. We got chicken. It was nicely seasoned, served on a nice sadj plate with bulgur and salad on the side. Bulgur is a different grain, comparable to rice or couscous. That was nicely seasoned with a good tang as well. I recommend you try this with the fresh made pita as va well! 4.5/5 Inegol Kufte- another great meal! Beef Pattie's that were so juicy, it was easy to digest. Add a little bit of salt and it's taken to another level. It's served with rice mixed with chickpeas and roasted peppers and kale salad in a light vinaigrette on the side. 4.5/5 Manti- the star of the show! If you like ravioli that are miniature and round in side, with a good chew that's wrapped in garlic yogurt and spices, dolloped with crushed roasted red pepper in oil, this is the dish for you! It's my go to dish here and one of my favorite dishes ever. A must try!! 5/5 Kunefe- the dessert that's a must to get as well. Angel hair grains fried in butter on top of a melty cheese, drenched in simple syrup and butter and topped with ground pistachios. This is a middle eastern dish to absolutely try! 5/5 Coffee & tea- served in mini Turkish dishes, the tea was floral in flavour and the coffee was strong and pretty much equivalent to a shot of espresso. Both delicious. The tea came with the meal but the coffee was extra. It came with a Turkish delight (the coffee) but it was a honey flavored jelly delight vs what I tend to prefer (a nougat style one). 4/5

    Kunefe

    Ordered Iskender. It was good; however, the meat was not prepared in traditional Turkish way. The ambiance was very authentic. Service was fast. A lady was making Turkish dumplings in the store, which was very cool!

    Justine S.

    A nice date night restaurant. The décor and mood lighting give off the perfect vibe. Ordered the The gozleme with beef and pasley, that tasted kind of like a pratha and tourtiere, and the spinach and feta one, that tasted like spinach in flaky flatbread. It was so so good! Service is a bit slow but the food is definitely worth it! Prices vary depending on what you order. They have some lunch specials which are cheap.

    Jack F.

    Been here a few times, and would go again. The food is very good (especially the beyti kebab), but prices are a bit high. It's a nice quiet place to enjoy a good meal.

    Manti - beef ravioli with yogurt sauce!
    Jasmine And Meko S.

    This was my first time at a Turkish restaurant and definitely an experience to remember! We ordered the Sarma as a started - definitely a refreshing dish and a palette cleanser. As main dishes, we ordered the Manti and Chicken Kebab. Generally, the food was exquisite and quite refreshing! Not too heavy but hearty! Though the food itself was great, we found them to be quite pricey (8$+ for 4 pieces of Sarma!!) - and the service could have definitely been a little more welcoming! But overall, a great place for a nice, quiet date.

    a plate of food and a glass of tea
    Sagar A.

    Had a great experience. Very delicious food with good customer service. Nice ambiance as well.

    Matt W.

    Yelpers didn't let us down, as this was an excellent and more polished but still family-style restaurant that elevates itself from funky hole in the wall to special occasion place through a combination of excellent service and ambiance. We had a nice bonus - a seat where we could watch bread being prepared in the front window. The house specialty, the leg of lamb, was quite substantial and delicious, although it showed ever so slightly the effects of reheating after having been in a long stew. There are kebabs and turkish meat cakes for the less adventurous (like the kids) that were still unusual and quite tasty. The farina cake was unusual and delicious. And, they do have wine available, including in demi-litres, at decent prices. The service did slow down when the customers started coming in later -- there seemed to be only one server -- so one probably should temper one's expectations if arriving later during the dinner hour.

    Chris L.

    This is very authentic Turkish place but ti was too expensive for me. I was here a couple months back and was drawn to dine here because of the old ladies making fresh flat bread. The portion was too small for three guys from New Jersey. But, the food was very good.

    Rabbiya A.

    We ordered the Beyti Kebab, it had Lamb and Beef Kebab Skewers wrapped around their house bread, topped with a tomato sauce. The meal came with rice, grilled vegetables and a house salad. The food was excellent. We have been to Turkey several times and found the food here to be very authentic tasting. Service was very good as well. Overall had a great experience!! Definitely coming here again soon!

    Hector S.

    First visit after passing by several times and watched the lady preparing breads in the front of the restaurant. Tried the Inegol Kofte ( a kind of meatballs) the taste was awesome. The rice was spot on and the vegetables were really good, not boring salad at all. I want to return to try another Persian specialties. The staff is nice, service was good.

    Madhu K.

    Avesta serves Turkish delicacies. The ambience is so so but the food is good and reasonably priced. They make freah turkish breads and you can even wathc it while they are being made. Do order the turkish coffee or tea at the end. I really like the way it is served. The service is good. I go there for causal dinings, though if it had a little more luxurious ambience, I would make it my favorite business dining place too!

    Ali A.

    It was the coldest night in Montreal! We were looking for a desert spot when I recalled I once dined here. This was way much better an experience. Baklava and Kunafa. OMG that was yummy. Sweeeet but when swallowed with a pot of Turkish tea it feels just right. I did not expect it but besides Turkish music which I like there came few Persian music tracks that rang many bells and brought up many good memories. Like it! I'll visit more! One more thing is the girls waiting the table. Nice, polite and much faster than we last dined here.

    Mezzes - eggplant, hummus and cucumber yogurt & Turkish tea.

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    10 months ago

    It was super delicious food with authentic vibe . Servis was so nice . I loved the way they were preparing the bread .

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    Not horrible, but not great either. Slow and inattentive service. Mediocre food. Small portions. Good beer selection and good desserts.

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    Arem Restaurant - Velouté d'amande

    Arem Restaurant

    2.0(6 reviews)
    1.3 kmSud-Ouest
    $$

    My friends and I bought a groupon for an art night/tapas at this restaurant. We were looking…read moreforward to trying this place out. The decor of the restaurant was stunning! The art work on the walls, the intricate chairs and laterns, beautiful carpets were very impressive. The art part of the evening was amazing! We were four girls and we all loved the teacher, we had a blast. The food part of the evening was a huge disappointment. When I made the reservation I was told we would have a choice of tapas, there was no choice. The waitress did not even bother to explain what it was we were eating when she brought the food to the table. The first tapas came in a small serving dish and tasted like frozen spinach, mixed with oil and what I could only assume was little bits of ground beef. No salt or seasoning what so ever, and it had one tortilla chip in it. The chip was the best part. The second tapas was a mixture of grated carrot, mixed with lots of oil and a lot of prunes! I had about 8 prunes in my dish. There was some chicken as well, but again, no seasoning. At the start of the evening we thought we might stay longer, order more food perhaps...we quickly changed our minds on that. Also the waitress seemed like she wanted us to leave so she could close up. All in all, we had fun, but the food left much to be desired. Far too pretentious for the price.

    Terrible experience. Never going back. They completely ruined an event which I attended by playing…read moreloud and weird music and not attending to guest`s needs. We were approximately 8 people and everyone swore to complain and to write a review. First it took them about 20 minutes to bring us drinks we ordered. Then we had to ask them twice for ice because all drinks were warm. 10 minutes later they finally found the ice. Appetizer was not cooked properly; I will leave it at that. Main meal was just ok. Medium rare stake turned out well done. Sauce with the stake was good, but rest was so-so. Wine menu is practically non-existent. In the middle of our dinner staff interrupted our event by bringing left-over sweets from the buffet they had in another part of restaurant and lightning candles for my friend`s anniversary. Honorable intent of course, but two problems with that. We were in the middle of our main meal, so everyone was shocked at how poor their timing was. And of course second is the fact that it was composed of left overs and was far from being presentable. Temperature in the room was too hot for most people, all women complained. Lightning was way too bright. Staff kept mixing orders all the time and forgetting simple requests. The only positive I can think of is decor; they have done a good job with making it look nice and unique. In the end we all left extremely frustrated to say the least. I hope this helps anyone thinking of organizing an event at this place or even a romantic date.

    Photos
    Arem Restaurant - A place full of surprises. Amazing tapas and drinks. Loved the place.

    A place full of surprises. Amazing tapas and drinks. Loved the place.

    Arem Restaurant
    Arem Restaurant - Baba ganoush à la grenade

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    Baba ganoush à la grenade

    Avesta - turkish - Updated May 2026

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