Recently, my Girl Scout troop participated in a baking class with Cynthia. The girls had a…read morewonderful time and learned so much about table manners, the basic principles of baking, and how to set a table properly. Plus, the cake they made was delicious. The event space was lovely too. Cynthia could not have been more accommodating. I highly recommend her to host your next event.

Daughter had her 8th birthday party with Chef Cynthia and it was fantastic. Not only was the party…read moreand the baking fun it was educational. Chef Cynthia and her assistant were great with kids, well mannered and managed the 10 youngsters easily. All the kids and parents loves the unique party idea and are still talking about it! Well worth every penny.

This was of the best brunches I've ever had in Jersey! I came here with my family because we saw…read morethat this place is run by a famous chef (Maricel) and that they even offer cooking classes. We were quite hungry so we ordered one of the tower sets and some other stuff like lumpia and eggs. I loved the tower- it featured a superb mix of meats, potatoes, eggs, and sweet pastries. I will definitely say either share it or come super hungry because I was stuffed to the brim by the end of the meal. Service is super fast and efficient too. The owner did rounds to talk to everyone as well which felt quite inviting. The vibe inside is also nice and cozy, and the tables are spaced pretty far apart so it doesn't feel crammed in there. Overall, highly recommend as one of the best Filipino spots and brunch spots in the central Jersey area.

Every once in a while you come across a wonderful combination of excellent food, clean and…read moreefficient service, meticulous choices even of silverware's and expensive looking plates and most of all, the most personable group of people, starting with the owners! This is an excellent find and won't mind going back to discover more mouth-watering dishes. My husband and I had the theee-tiered set of different kinds of food for brunch. Amazing that every item from pandesal to suman to siomai, tapa, sinangag and more were cooked to perfection! As if that were not enough we even tried the corn and cheese ice cream and the sansrival were to die for! Sometimes you feel like keeping the best kept secrets, but this place can't be kept a secret! The customers will definitely enjoy every bite of their food!

Our team of 8 had a great team building experience with Kichen Table. Dawn was great to work with…read moreas our request was on short notice. Chef Andrew was knowledgeable, funny and personable. The meal in the end was great! We will be back!

From the owner: Kitchen Table gathers the ingredients of community, with a mission to teach people how to share and…read morecare for one another while creating something everyone enjoys: good food. The term “culinary arts” sounds intimidating, but it really isn’t—it’s like any other art or craft and is something we can all do together with the right encouragement. Because hey, you gotta eat. Let’s make it fun!

I hosted 40 people at my home for a Sweet 16. Cara and her staff were outstanding! The passed…read morehors d'oevres were both beautiful and delicious. Her menu options were varied enough for me to please both adults and teenagers. Her staff (bartender and 3 servers) were so professional, kind and accommodating. ONe of them attended to my older mother the entire evening. I can't recommend SHK enough. I'm planning a holiday party and will be hiring her again!

My mother and I used SHK for my sister's bridal lunch in May. To this day, people are still talking…read moreabout the food (specifically these amazing scones and homemade butter). Additionally, Cara and her team helped set up and take down things for us all day. The team was wonderful, and I HIGHLY recommend them!

Another amazing cooking class. I attended with a friend this time and we got through the entire…read moreclass without burning anything! We had a blast. I will say that the pace was a bit quicker than my last class, as there was much more to get done, but we kept up, giggles and all. The environment was comfortable, and the staff's attention to detail created a relaxing and enjoyable evening. We didn't have to overthink anything; we could just go with the flow. Everything was prepared for us from start to finish. After cooking, we sat, ate, and were pleasantly surprised to find that, after guessing the right amount of seasoning for our produce and meat, we ended up seasoning everything perfectly to our taste. We look forward to taking more classes and inviting a few more friends to join us.

What a fun and wonderful experience cooking in an authentic working Chefs kitchen ! There are two…read morekitchens both so beautiful .The dining area as well is upscale and lovely . The shop itself is amazing with so many cooking and kitchen items that you can purchase. I've taken several classes here and as an amateur cook and baker each class was interesting and a learning experience . My first class was making Cavatelli pasta , something I have never made before , what a great class and it came out so yummy ! When you arrive you go into the dining area and before you begin cooking there are complimentary appetizers and wine served! It was so nice ! For my next class I wanted to take something easy and fun so I did the mozzarella and pizza class. That particular class had about 40 people attending .All the chefs were great and kept everyone engage! Recently I attended the class .. Scarpinocc pasta with brown butter and sage sauce and lemon Panacotta but after arriving we learned the initial menu slightly changed . Instead we made ravioli with impastata cheese and fresh chopped tomatoes and basil , also Vanilla honey Panacotta. It all turned out wonderful. When first arriving we had complimentary mimosas and appetizers of riceballs and chicken. This being my first time making ravioli I was very excited ! It was an amazing time and everything we made came out delicious! Along with our meal we were also served a delicious ,freshly made salad with feta cheese ! I'm now looking on their calendar to see what else peaks my interest. Will definitely be taking another class soon ! Thank you to all the wonderful and talented chefs ! Everyone was so friendly , patient and knowledgeable !

THE BEST TIME! Would go back in a heartbeat. Such an intimate experience with up to 10 people. You…read moreget a starter, main dish, dessert. You were able to bring your own wine and it was such a fun experience doing everything from scratch.

What a great experience! I picked cheese making and it was amazing how "easy" it was to learn to…read moremake different types of cheese. Robin explained everything very clearly and everyone had a turn to do something whether is was to stir, pour, take temperatures, etc. Great for family/friends or couples. When we walked in (upstairs), our table was already set so we could relax and enjoy after cheese making. Robin provided so many amazing oils and vinegars to accompany our cheese. She had blackberries, raspberries, and strawberries along with crostini and olives. I would give a ten star rating, if possible. It's a BYOB, too! I can't wait to pick another class.

Had the pleasure of doing a coooking class at Little Fox Kitchen with my hubby and it was such a…read morefun experience. It's BYOB (huge win), the group was small so it felt super personal, and we actually got to know everyone. I learned some new cooking techniques and the food turned out amazing. Honestly a perfect date night dinner and a show lol! 10/10 recommend!

What a fun time!! Not only do you learn a lot and have a lot of fun, but you get to enjoy delicious…read morefood and time with loved ones while you cook! The chef was so helpful and knowledgeable and was able to make the most complex steps simple and approachable. Definitely want to come back for a lovely date night!

Celebrated a bachelorette this past weekend with a private class! Heather and the team were amazing…read moreand the food was DELICIOUS. 10/10 recommend!

If you're expecting an actual cooking class, lower your expectations, it's more of a "show and…read moretell" as you go type of setting. Only 1-2 "volunteer" to help and then the rest sit and eat. Food was okay (undercooked & rushed in my option) but the other people attending made the ambiance worth it. Wouldn't go back but alright one time experience w/ them.