A wonderful dining experience from start to finish. High quality meats and produce prepared…read moreperfectly. Dessert was outstanding. Our server spoke English well. She quickly and efficiently fixed an error with our meal. You'll find this amazing restaurant inside a hotel right near the train station. There's a nice wine list and full bar. You'll love the Alsatian atmosphere. Could be the best dining in Colmar.

Pure magic. One of the best dinners I've had in Europe. Awesome food. Awesome staff. Awesome wine…read morelist. Did I mention AMAZING STAFF!!! I will eat here every time I visit!

My family and I came here on our first night in Colmar. The kids meal and the rest of the menu were…read moreattractive. We were seated right away. The restaurant was busy but not noisy. I had the beef "gro sel" which I saw the lady at the next table eat, and it looked good. My husband had the bibalakas with smoked trout, which was good, but not quite what he was hoping for (we didn't really know what to expect). The kids had sausage and spatzel/french fries. I liked my food. Just the right portion and taste for me. Dessert was good as well. I had the black forest cake, and my husband had the pie of the day, which was a crumble raspberry pie. Overall, a solid family friendly restaurant in old town Colmar.

After a long day of walking around Colmar, we had our mind set on dining outside. We were able to…read moreget a table at Chez Hansi without a reservation with just a short wait (we could have been seated right away indoors). We started with a couple of spritzes and a big bottle of tap water. We ordered a few main courses to share -- the winemaker "salad," which was too much meat and cheese with very little lettuce; the goat cheese and honey flambee, which was decent but we had a better one earlier in the day down the road and the original bibalakas, which were our favorite item. It was a good meal but not one of our favorites. Maybe we didn't order the right things.

We enjoyed a great meal here. No reservations, but arrived and we seated before 7. Our…read moreserver,Alain, was exceptional. We started with drinks, then the chicken entree with side of spatzele, and the salmon salad. Food was delicious. Then, we ordered more drinks and dessert! Yum! Definitely didn't disappoint. Reasonably priced and conveniently located.

Nice outdoor seating. Food was fine. Service was slow even for France. But maybe I was tired. We…read morehad eaten tarte flambé at La soie (excellent) and just wanted salad and wine at Le zinc. Salad was fine, drinks fine.

If you've wandered through Colmar's old town, you've almost certainly stopped to snap a photo of…read moreBrasserie des Tanneurs, its facade is plastered with quirky hanging decorations, flowers, and ornaments that look straight out of a storybook. Inside, it feels like a cozy step back in time. The menu leans heavily into the German-influenced side of Alsatian cooking: rich, rustic, and built for hearty appetites. The highlight is definitely the traditional choucroute garnie and tangy, perfectly simmered sauerkraut piled high with a generous spread of tender pork cuts and flavorful sausages that taste authentic and deeply satisfying. Because of its prime location right in the center of the old town and its sheer popularity, dinner walk-ins almost never get seated. Book a reservation a few days ahead, show up hungry, and enjoy the lively, bustling atmosphere.

We ended stumbling upon Des Tanneurs for lunch while we were at the Colmar Christmas market. You…read moresee, we made the mistake of delaying our lunch until after 2 pm, when most establishments were then closed until dinner - our dining options were very limited and Des Tanneurs was one of the only places still accepting diners. Des Tanneurs serves traditional Alsatian fare in an environment with typical Alsatian decor. It's cite, and kitschy, and I love the warmth. It reminds me of my grandma's house. It was packed when we arrived, and the service was what you might expect at European restaurants. Unfussy, but they get the job done. This was my first time trying Alsatian choucroute -- what I received was a massive ham hawk served atop sauerkraut and some steamed potatoes on the side. Side note- I hail from a region in the U.S. where sauerkraut is also very common, and I had more the my fair share growing up. But Alsatian sauerkraut is less sour with a more complex flavor, which I attribute, in part, to the juniper berries. Anyway, I loved the whole, stick to your ribs, massive portion of choucrute I received. There was so much ham, I could not eat it all. The dish was so tasty and surprisingly less salty than I was expecting. My husband went with a melted Munster cheese dish served with roasted potatoes, which he loved so much that he declared was even better than raclette. Les Tanneurs was a lucky find for us, and it made an already fun day, even better with delicious food. I'd recommend when visiting Colmar.

The wine producer who lives nearby, recommended this restaurant. It may not be too casual but…read moresuitable for all sorts of occasions. Food was good, quite traditional but still not a style of bistros without much volume. Big wine list to accompany fine food here.

From the owner: Notre restaurant vous accueille tous les jours de la semaine dès 6h30 pour le petit déjeuner (pain,…read morebeurre, confiture, petit pains au chocolat) et jusqu'à 16h30 pour le déjeuner avec des plats savoureux à la carte ou en menus du jour. Nous cuisinons des produits frais à des tarifs très abordables. Dans un cadre rétro typé vieux café Parisien / bouchon Lyonnais, le restaurant Aux Trois Couleurs dispose également d'une grande terrasse au calme l'été. L'établissement peut être privatisé pour des groupes. N'hésitez pas à nous contacter. Un parking gratuit est disponible dans la rue devant le restaurant. Accès facile depuis l'autoroute ou depuis le centre ville.

We stopped after a tour in Colmar. Our tour guide had recommended Côté Cour and we were attracted…read moreby the private patio. The servers were attentive and friendly - we had a little trouble as no one spoke English but with gestures and pointing we did just fine. The food was perfect for a warm summer's day- Salad with grilled eggplant and a flat bread pizza with goat cheese, onions, and tomatoes. I would highly recommend. The interior was eclectic and looked fun just empty on such a lovely day!

Do it! Yes, its in a backyard. A little off of the route of all these tourist traps there is a…read morehidden gem. Yes, and still one PoleStop reachable! What do you need more. Haha. In all honesty: beef tartare. Excellent. Tarte flambee munster. Excellent. Didn't check the rest. Beer and drinks are fine. The backyard atmosphere is cosy and relaxing. A good time off on your way to or from Museum Unterlinden where you find the Isenheim Altar. Service really good. All young, good and they prefer speaking French and hesitate. A nice experience. Only the name is spelled wrongly in Yelp. It is Coté Cour. Btw. It was so good, I forgot to take pics.

Recommended to us by a local friend who says they have amazing meats, my husband and I went. The…read morefirst time my husband and I tried going here were "ferme" but we went back later that night when they were open for dinner. Colmar in general is not serving any type of food between 2-7pm. Accept this and be happy. For 42euros we enjoyed a shared a dinner of prime rib, sautéed vegetables, and great fries. The plover and champignon sauces the steak was served with perfectly accented the delicious steak. I went safe and ordered it medium even though we like steak medium rare and it was still super tender and juicy. If we ever go back again, we'll order it medium rare. The view of the canal at night from the terrace was magical and luck For us, bug and smoke free. I love that coffee and tea come with mini cones of chantille cream and yummy cookies. The tarte au jour was huge and delicious- boisonberry pie topped with a generous meringue and three huge dollops of homemade whipped cream on the side. Best dessert of our trip. The staff was friendly, attentive, and let us speak French. The dinner was epic!

Don't recommend coming here if you have a choice. We did not because all of the other restaurants…read morein the area were booked up. The food here isn't bad but you pay a pretty hefty price for it. That being said, we are grateful we were able to find a place to eat. Service is super slow (some grace should be given because I think time moves a little slower here). This was partly our fault but we didn't realize we ordered fake escargot. We got a dish with some tough beef and bland sauce. The restaurant interior reminds me of a lodge.

Dining mates thought it was fine but dont get the curry rice - its more like butter and cream rice!…read more Salads were good - steak n fries - good !