Mars 2022. Débriefing " Ouverture prochaine le 2 Avril ". Produits de terroir issus d'Ariège. Réservations de repas et manifestations musicale, Arts et Sports. Agréable Terrasse au calme de la vallée. Proches des Sites Pyrénées. Ambiance festive et authentique. read more

Lost in the middle of nowhere lays a village of maybe a hundred people... and a very devoted family, running this place. Like in old novels, behind a door on a cobbled street, is a hotel and a tavern for any lost soul that happened to be here. In fact, it seems the place is very popular - during our short 20 minute conversation with Anne, who I assumed was the owner, she answered two phone calls asking for reservations months in advance. I take it we were here in a low season and thus managed to book it mid-afternoon the same day. Upon booking, we immediately got a call back from Anne, asking whether we would like to have a dinner and confirming the arrival time. This place is simple, old and uniquely charming, with a personal touch on everything you may see. It is a perfect mix of all things old with a modern twist. Impeccably remodeled rooms (ours was hidden high under the roof) with low ceilings and a fireplace, but all modern amenities - brand new windows, showers, heating units. A spacious green terrace on the hill hugging the building that you would never know is there looking just from the street- with lounge chairs and dinning tables. An old bar with 4-5 wooden tables, serving locally brewed beer. A small counter offering local specialties - jams, preserves, honey, soap. A bright breakfast room with everything your heart desires, including a Nespresso machine, for the addict in you. Tiny details here and there that are so well put in place. I don't know how this family does it and I was astonished how well the place is run. Anne seemed to have a small team of maybe 2 or 3 people that prepared a delicious dinner for a dozen or so guests. Talk about local ingredients - I bet it all has been sourced from the nearby hills. Food was delicious and worthy of any high end Parisian spot. Rooms were spotless clean. Common areas smartly designed and cozy. Breakfast room was ready at 8 am to serve any guests who wanted to leave early. Rooms were quiet and you could get a feeling you are the only one in the whole house. All in all during our 10 day road trip in France this was the best place we stayed at. I am so happy we found it online, as this is one of those nights the memories of which will last forever. read more

This charming auberge is located in St. Pierre, a five minute drive from Foix. Everything about our experience here reflected the care and attention to detail of the owner Anne Landes. The rooms are well appointed, the atmosphere cozy, and the staff make sure everyone has a great experience. And the restaurant - what incredible meals! The chef blends local specialties (including freshly picked organic herbs and veggies from the garden) with his Sicilian culinary tradition, creating something truly special. Breakfast is copious, and there's an intimate garden space for lunch and lounging in the back. Everything is reasonably priced - this is a superb value. We will be back! read more