From the owner: Couscous, Tajines (25 mins de préparation pour certains et les autres sur commande) et grillades…read more Spécialités algériennes.

Stopped here for lunch after visiting the cathedral. So glad we did. Had the Galette de jour, which…read morewas a plain Galette, covered with salade, frites et croque Monsieur. The croque Monsieur was the best I've had since I've been in France. Thin bread fried in butter and so crispy. Fries were good by French standards and the salad was outstanding. The waiter was fast, friendly and professional. We sat outside which was a little windy. Highly recommended.

We stopped here for a late lunch after visiting the Cathedral. I picked the place based on Rick…read moreSteve's' recommendation. I ordered the Galette du jour and my daughter ordered the Breizh burger. Both were delicious! I would return to try more of their food but we were only in Chartres for 1 day. We sat outside with a great view of the Cathedral. It was windy at time but I did not mind it at all. Great service (friendly waiter), great location and great food. Highly recommended.

Surprisingly good. Open late, with nice service and fair prices. The diverse menu has enough…read morechoices so everyone should be able to find something. Everything served to our table was inhaled. Only two blocks from the Cathedral.

Everything here was on point. The service was impeccable--we were never without water, plates were…read morepromptly cleared, the food came out right away, you name it. We ordered the mixed tapas/appetizer plate and then split the vegetarian fajitas. The appetizer was perfect for us since it had a variety of snacks, none of which I can properly describe but all of which were great. As someone that has been in France for almost a year now, their take on classic fajitas was the closest thing I've had to Mexican/spicy food in a long time. Absolutely delicious! Served hot, with plenty of accompanying sauces (guac, "sour cream," salsa, and shredded (dare I say, cheddar?!) cheese! To top it off, the atmosphere was cozy, full of quaint tomato and pepper themed decorations. If ever again in Chartres, I would most definitely go back!

With no one in the streets, this place filled up over the course of the evening. This is a…read moredesignation restaurant. The food was fresh, tasty and well presented. The place is both casual and upscale. Plan on €25-50 per person but well worth it.

We had a nice meal here after seeing the sights in Chartres. We had the salmon and the scallops,…read moreboth served with delicious risotto. The "gourmand" dessert was a nice sampling plate, but I would also recommend the chocolate mousse, which was very tasty. The atmosphere of the place is a little weird- it's unclear what non-traditional theme they're pursuing, but the American rock music is a little strange given the charm of the town. Service was nice and attentive.

Amazing little place in Chartres. Super fresh ingredients excellently executed in a small but well…read moredecorated space. The owner was the only waiter and was both kind and attentive As to what we tried -- the scallops and salmon were excellent but the farmhouse chicken was stupendous. Also really enjoyed the foie gras, the mussels starter and the chevre melted on baguette. Desserts were great too One of my favorite meals I've had in France and a decent deal at lunch too

This was a good restaurant with a €33.50 3-course menu…read more Everything we had was good (we especially recommand the chocolate bubble and the tatin apple pie as dessert - very yummy). Service was nice as well. So why only 4 stars? We weren't blown away by any of the dishes we had - again, everything was good, but I won't be dreaming of having it again. The plates were not heated before service, so everything went lukewarm pretty fast. And there were no niceties, e.g. free appetizer or something, that many restaurants in that price range do.

This ultra French and local eatery has a fantastic atmosphere and culinary ambitions. The selection…read moreon the menu is not big, but boasts of French specialities with a twist - like Pot au Feu meets Thai. The staff is extremely friendly and is happy to explain the dishes to you (they also speak English). We had Mojitos with dinner (yeah OK not super French) and they were very good and not overly sweet. A tip: reservations are recommended as this place only have 5 tables. Closed on Sunday and Monday and on quiet days during winter.

For weekend dinner, better to make a reservation! Very good…read morefood, I recommend. :) All food we ordered were sooo delicious! For 2 ppl, we had entre, plat, deserts and drinks (not alcohol) we paid around 80euros.

Excellent restaurant, with amazing service…read more The food is delicious. We had awesome 2 soups as starters (~€7) - one with mushrooms, bacon and foie gras, one with butternut and chili. Then we had a veal beer carbonnade (€15.50) and a pork risotto (€21), both very good. Dessert was a citrus mousse (€7), very good and light. Note: They have a daily €25 menu - the butternut soup and the veal were from there, the dessert was a Galette des Rois which we didn't took because a bit classic. But you only have 1 option per course in this menu, even if they are very arranging and seem to allow switches. As for the service: we were served an AMAZING foie gras - duck - soup amuse-bouche, then chocolates with the coffee, then a free coffee, then paid only half price for the dessert, without asking for anything. Waiters here are super nice and bring water super quickly, again without you having to ask for anything. Service is definitely one of the reasons why we will remember this restaurant!

We arrived around noon, then many customers came. Just 2…read moreppl working but they are very gentle. Very good local restaurant!

I have a love for local fare. this embodies everything i want in a restaurant. Friendly service,…read moregood (local) food, fun local art on the walls. The interior felt like i was in someone's house for a meal. We ordered the house specialty: la poulet au pot. it was the most delicious and hearty meal yet not rich and filling. the broth was somewhat sweet yet salty too and not overly so. We also ordered a 50 cL of red wine. We ordered a flourless chocolate cake for dessert with ice cream. after that we had some espresso. I was so happy.