Food and service was amazing! Gluten free bread available and the sandwiches we had were amazing!…read moreDefinitely recommend it! You won't be disappointed!

Good coffee, good food, great vibe -- definitely the type of place to come with friends!read more

Great food, reasonable prices, great atmosphere and great staff. Went for lunch on a Thursday. The…read moreplace was packed. My dining companion and each got an entree and shared them. Very unique menu and attentive and friendly wait staff. My new favorite in Glens Falls.

Absolutely wonderful experience. Delicious fresh food and kind service. The home made focaccia is…read moreamazing. And the cookies - so hard to decide!

It was Cinco de Mayo and all the Mexican restaurants were loud and too brightly lit and overflowing…read morewith patrons. We walked past Farmacy's window and one of the chefs gave a friendly wave. We stopped in (had eaten there before) and prepared ourselves for a sure to be delicious meal. They have a fun frequently changing menu of small, medium and large plates so you can choose your own foodie adventure. If you want to sit at the bar you get a great view of the chefs at work preparing your meal. If you want a cozier experience, sit in the comfortable seating in the rear of the restaurant. Our server was very attentive but chill and knowledgeable. We got the Utica greens to share as an appetizer, a cocktail and Mad Max local beer, then a burger with hand cut fries and a chicken stuffed poblano. Dessert was a passion fruit chocolate tart which we took to go. If you're looking for well crafted food with a creative twist, this place is a great choice. North country friendly and approachable with a sophisticated set of offerings. Some really unique cocktails too. Not a boring thing on the menu.

This place is a culinary gem! Fantastic food, both menu choices and quality. The menu changes…read moreevery few days so the culinary delights you'll experience are different every time you visit. Service was very attentive, friendly, and knowledgeable. Taylor was one of the best servers we've had in a long time. Everything is made fresh daily, and if you sit at the Chef's Counter, you'll see it first hand. You'll also get great descriptions of everything from the awesome Chefs and maybe get to try something extra too. I recommend using the reservation system on their website and specify your seating preferences. You can choose from the Chef's Counter, the bar, a high-top table, a low table, or an outdoor table (weather permitting). We also appreciated them asking about food allergies on the reservation system too and they verified it when we arrived. We were so impressed with the unique menu options that are offered in the appetizers, small shareable plates, main courses, desserts, and drinks. We are already planning on coming back Sunday for brunch and know we'll be back again soon for dinner.

This spot has become a hometown favorite. My daughters love swinging in for seasonal matcha and…read morescone flavors (the orange clove right now is AMAZING). I am a strictly black coffee/espresso/Americano kinda gal but my teen and adult children have tried every seasonal drink on their menu this year (they always go with oat milk because we are a lactose intolerant crew). They have multiple non-dairy options available and house made syrups. The homemade pumpkin spice latte is a cozy comfort drink unlike any chain has ever made. Their breakfast sandwiches are also incredible- try the "spicy vegetarian" with egg, arugula, fig, harissa and goat cheese - or the avocado smashup with prosciutto, eggs and avocado on a baguette! I grab a couple bags of whole bean coffee for home every week. (They'll grind the beans fresh for you if you don't have a grinder) My faves are Sumatra (for French press) and Dark as hell (for espresso). Check them out across from fountain square outfitters at the traffic circle, a quick walk to Glens Falls Hospital, the library, the wood theatre and the hockey arena!

We really enjoyed Kru Coffee!…read more It has lots of troll dolls! And great character! Very industrial but artsy. The folks behind the counter were really warm and entertaining too. The avocado toast was good value. They did not skimp on the avocado!

Always great !! Service staff is helpful and responsive…read more Food is delicious and thoughtful . Love is put into every dish. I will return!!!!

We chose Morgan & Company to celebrate our wedding anniversary after I specifically requested a…read moregift certificate to dine there because I had been looking forward to the experience. Sadly, it ended up ruining what should have been a special evening. I began with the French onion soup. The menu described it as being served with a crouton, but what arrived was two large pieces of bread with only the thinnest drizzle of melted cheese. Anyone who enjoys classic French onion soup knows the hallmark of the dish is a generous blanket of bubbling cheese, with the bread hidden underneath. I politely mentioned this to our server, who took it back to the kitchen. What came back was astonishing. Instead of remaking the soup properly, the kitchen simply added two more pieces of bread--for a total of four slices--and again barely covered them with cheese. At that point I declined the manager's offer to make it a third time. After seeing what the kitchen considered an acceptable correction, I had completely lost confidence. For my entrée, I ordered the coconut shrimp and added the glazed spare ribs. Unfortunately, both were overwhelmed by an extremely sweet, thick, sticky glaze. The coconut shrimp themselves may have been very good had the sauce been served on the side so diners could decide how much to use. Instead, every bite was drenched in sweetness. The ribs had virtually the same heavy glaze, and even the green beans and carrots were swimming in a sweet sauce. The entire plate tasted like dessert rather than dinner. I barely touched it and simply had it boxed to take home so we could wash off the sauces ourselves. My husband ordered the bouillabaisse, which had the opposite problem--it was surprisingly bland and lacked the rich seafood flavor one expects from that classic dish. Rather than complain yet again, he also boxed it up so we could season it ourselves at home. By 8:30 on a Sunday evening we were still hungry and began searching for another restaurant, only to discover that most nearby kitchens were closing at 9:00. We ended up grabbing Chinese takeout just so we could have something to eat on our wedding anniversary. The evening became even more disappointing considering the cost. We ordered a $150 bottle of Cabernet, bringing our bill to approximately $300 before tip. Spending that amount for a celebratory dinner and then leaving hungry to find another meal elsewhere is not an experience I ever expected. I don't enjoy leaving negative reviews, and I generally give restaurants every opportunity to make things right. In this case, however, the problems extended well beyond a single dish. Between the mishandled soup, the excessively sweet entrées, the bland bouillabaisse, and ultimately having to find another dinner after spending hundreds of dollars, this was an anniversary dinner we will remember for all the wrong reasons. I sincerely hope the restaurant takes this feedback seriously, because it has the potential to be much better than what we experienced.

Excellent service, high quality food and beautiful setting in front patio. Price was very good for…read moreexperience.

My family and I were staying in The Queensbury Hotel and had breakfast twice at Park 26. Located…read moreright off the lobby, there is plenty of seating to enjoy a great meal. The wait staff was very accommodating. The breakfast menu is offered until 10 AM on weekdays and 11AM on weekends. My two entrees I ordered were the caprese omelet and the eggs Florentine. Both came with their home fries (a must try). Definitely book a reservation if you're staying at The Queensbury Hotel, or if you happen to be in the Glens Falls area.

Met friends for dinner on a Friday night-they were nice/smart to make reservations for 4 of us. I…read morewas happy to see how busy the restaurant was-almost every table was full when we arrived. Our server was excellent. The food and drinks were very, very good. The warm focaccia served with oil and balsamic could have been my whole meal....super delicious. Yes, I'm a glutton and ordered a second helping of said bread. Overall, it's a very nice space that definitely gets loud when it's busy. My advice is to not be in a rush and don't go hangry if you're dining during prime times. We did order cocktails/mocktails, appetizers, main dishes AND dessert. Everything took quite a while (except dessert and coffee arrived quickly). We all enjoyed our entrees and thankfully, each other's company. We were there for about 2 and a half hours from start to finish.

While randomly looking for places to try out on a Friday night up north, I stumbled upon Park and…read moreElm. The menu looked fantastic and it was easy to make a reservation online a few days out. Come hungry! The portion sizes are giant and the flavor is amazing! Our server was super attentive to us and was on top of getting what we needed/asked for. While it did take a bit longer than normal for our entrees to come out, it was worth the wait! The lamb shank fell right off the bone, no knife required. The steak was cooked to the requested temperature and had great flavor. And they were great at accommodating a side substitute on the NY Strip dish. Then dessert. The German Chocolate Cake was phenomenal! So moist and the frosting was just the right amount and not overly sweet! It's definitely a place I'd recommend and can't wait to go back to!

I ran my last ultra marathon fueled by their cinnamon buns. We love their food, especially the…read moresandwiches, but my newest obsession is their cinnamon buns. I'd like to thank their tasty deliciousness for getting me to run 45 miles on Saturday. My favorite sandwich is the Roast Peace with a side of potato salad and their chili is phenomenal. It's a cozy and comforting spot, with absolutely amazing offerings. I love that it's vegan as well.

I am back again, this time for breakfast which always has me excited…read more The warm friendly and welcoming vibe here is consistent and the food is outstanding. I ordered a breakfast sammy, Mimi's reuben, a side of potato salad, and a large love-a-cado salad with balsamic dressing. It still blows my mind that everything served here is vegan as it is so so delish. Lastly I decided spur of the moment to grab a few of their baked goodies to go. To be honest I have never been tempted to try their sweets as it appears ordinary and not very moist looking. Boy was I so so wrong. The cookies, the cinnamon bun etc were all so so yummy. I will always get their sweets whenever I stop in. All their personal faves on recommendation were spot on! You really can't go wrong with whatever you get here!

Truly impressed with their mission. The food was amazing! The service was spot on. The ambiance was…read morelaid back. We loved being seated outside along with our newborn and toddler. Very kid friendly...

My mom and I had high hopes for this being a new go-to spot based on the menu. The space itself is…read moreclean and bright. The velvety couches weren't the most comfortable and felt too far from our table. I ordered the crab cake and my mom got a pasta dish. We started with the bread. The bread was actually extremely thick toast, which had an unpleasant greasy flavor and was very hard. My mom's pasta was overwhelmed with crushed red pepper but had no other flavor. The crab cake was fine, nothing memorable. It unfortunately sat on top of a piece of the greasy toast. The entrees were hot and properly prepared. The bread was removed from our check. We also didn't like that a 2% sustainability fee is added to the check or that there was an option to gift $10 as appreciation for the kitchen staff. The prices for lunch are already on the high side and it just had a weird vibe to have add ons for additional money beyond a tip.

Had a fantastic breakfast at The Silo in Queensbury! The food was excellent, the portions were…read morehuge, and the whole place has such a fun, rustic Adirondack feel to it. Our breakfast was delicious and definitely lived up to the reputation The Silo has for hearty portions and classic breakfast food. The cinnamon roll was the real star for me. It was absolutely HUGE and really good -- warm, sweet, and packed with cinnamon flavor. Definitely something I'd recommend getting if you visit. The Silo is also more than just a restaurant. There's a large gift shop and country-store area with all kinds of goodies, including their famous fresh-made cider donuts, fudge, candy, and other unique items. It makes the whole visit feel like an experience rather than just stopping somewhere for breakfast. Great food, generous portions, friendly service, and a really cool atmosphere. Definitely a 5-star breakfast spot, and I'd happily come back the next time I'm in the Queensbury/Lake George area!

Be prepared because eating here takes a LONG time. From the time we stepped inside to when we left,…read moreit took 1.5 hours and we only ordered two entrees. We came around 1pm on a Saturday and it took 35 minutes for a table of two. While we were being walked back, there were quite a few empty tables, but we eventually realized it's because the kitchen was so backed up. The biscuits are delicious. Soft, fluffy, and fried on the griddle! They were delicious. The chicken and biscuit appetizer was very good, but the gravy was not. Fries came out pipping out and plentiful. The soup of the day was split pea soup with lots of ham. Absolutely fantastic according to my wife. The cider donuts are where it's at. I don't like apple cider or cake-like donuts, but these were amazing. They were dense inside, yet still fluffy. They sell like hot cakes too.