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    At Bites

    4.5 (417 reviews)
    Closed • 11:00 am - 9:00 pm

    Order At Bites Takeout or Delivery

    At Bites Photos

    AT BITES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    This is how they wrap the Banh Mi, not the authentic Banh Mi but not bad for a sandwich
    Niki S.

    This is my go-to spot for Asian food whenever I'm in SLO. It's super convenient--you can order online and just pick it up later. Since it's not in downtown, parking has never been an issue. I haven't dined in, but the inside looks clean and bright--same goes for the restroom! Honestly, that's part of why I came here after a beach day. I wasn't about to use one of those grimy public restrooms. As for the food--it's decent. Not amazing, but solid. And they pack it really well for takeout. No cheap, flimsy containers here.

    Chicken Pho
    Nory B.

    Had the chicken pho and the beef pho--both were light, flavorful and yet filling. Food came out quickly. We had our pup so we sat outside on the patio where there is plenty of seating. This is always a consistently great place for good pho.

    Yummy Fries
    Chipper C.

    After having driven past this restaurant for many years I finally decided to take a lunch break here. Ordered a cheeseburger with fries and a drink. PERFECTION!! Who would have thought that i could get such a great meal at a sort-of Asian place?? Most folks were ordering pho, and I will be back for that when I am in the pho mood!!

    Beef Pho

    Service was nice, but the meat was all fat. Saw an employee leaning over the cutting board watching videos and drinking boba. Kind of gross.

    Veggie Pho w chicken broth
    Madi M.

    Staff is very friendly, cooks are amazing and food is always delicious and served very fast. Amazing environment and food options for everyone. I just wish the smoothies weren't $9.50

    Original Banh Mi is a MUST!
    Eliza J.

    Everything always goes well from service, to atmosphere and food. Food! Delicious, fresh, hot, outstanding. Menu is authentic. The owner, head chef, is seasoned and professional. He was the executive chef in the White House. San Luis Obispo is very fortunate to have a family restaurant that caters to all diverse tastes in Asian cuisine.

    Half eaten shaking beef with garlic rice added
    Jackie S.

    I was really excited to try the Shaking Beef based off of others' reviews. I also ordered the garlic rice. It comes with a generous pint portion of plain rice, so you don't need to order rice. I wish they would let you upgrade to garlic rice for an extra $2-3 or something because I don't need the plain rice. Sadly, I was disappointed. Something was missing. The flavor was actually bland. The presentation was good. There were generous potions of rice, veggies, and I like the amount of sauce, but it didn't really have flavor. I don't understand how you could make a dish that has soy sauce, fish sauce, and oyster sauce and it taste bland? Maybe they are using vegan products? I got more flavors from the onions than the sauce. The meat was tender, but also not flavorful. So sad that I cannot give it a better review. I forgot to snap a photo at the beginning, so this is half eaten with garlic rice added to cover the gap.

    Shaking beef. very delicious.
    Viona Z.

    Foods here are really delicious. Its kind of fast food fusion style. vegetables that go along on dish are so fresh and premium quality. We normally eat Pho and pork chops rice. But today we eat shaking beef and parmesan fries and its shocking delicious

    Beef Pho
    Jerry H.

    Honestly, the pho here is solid. It's definitely not worth $18 but considering it's the only pho place around for 3 hours any way I accept that price. If you're looking for something to just hit the spot, you'll find it here. But it's nothing impressive

    Beef Pho- Takeout (ig: @cravingswithcat)
    Catherine N.

    The workers here are always very nice and I like that they have online pick up orders. I always place an order before heading to the store, makes it super easy and fast. It is expensive for Vietnamese food, but it's only option around. The Pho portion amount seems to be decreasing. The broth is on the sweeter side, but it hits the spot. ig: @cravingswithcat

    All fat and cartilage. Unable to chew!!
    Helena M.

    This WAS our Favorite place to eat. We drive 30 min to order the same thing all the time. We thought they were always nice. We went tonight and ordered the shaking beef like we always do with extra sauce and extra meat and we always pay the extra money for the extra. Today when I got home, we went to try to eat it, and lt was completely inedible. The meat was so chewy and was all fat we could not eat it. We always have been under the assumption that it was filet mignon. The website even says that it is filet mignon. As you can see in the picture, it is definitely not filet mignon. When I called and I brought this up to the manager, she said that we always call and complain And that they have our name in the phone as" The people who always complain". I could not believe that she admitted this to me. I just can't even believe how incredibly rude that is and it makes me wonder how many times did we order from them? With them, calling us, the people who always like to complain I have only called one other time in five years of eating there to complain about the exact same problem. I even told them that their website says that the food is supposed to be filet mignon. And they said that they changed it from filet mignon a long time ago because the filet mignon was too expensive. But yet they never changed the price they gave customers cheaper meat!!!! They never told us at that time that they changed the meat from filet mignon. They just gave me a refund that time (a year ago) and apologized. If they change the meat and it wasn't filet mignon anywhere, they could've just told us that and we would've never kept going there. I've always been completely nice to them. I even tip very good to them. So to be treated like this is just completely horrible. I asked them for a refund. They refuse to give me a refund. They told me that I need to drive it there. I told him that I live 30 minutes away and that I promise them that I will never Go back there again. They still refuse. Good thing I paid with My American Express. REFUND PENDING FROM AMEX!! Always pay with your credit card!! FOR THIS EXACT REASON!!

    One friend and two Beef Pho :)

    Always great food - the beef pho is my fave. The broth is absolutely fire . The service/ staff are nice. Ambiance is chill - music that is good but not too loud indoors and outdoors. Do I end up stopping by here once a week based on all the above? Yes, yes I do.

    Shrimp rolls and deep fried rubber bands
    Slo C.

    I have been trying to find authentic Vietnamese in the San Luis Obispo area for quite some time. Literally - there are non restaurants in town that fit the bill. There's a Ramen house or two, but none have the basic items that you can get at most traditional Vietnamese places, specifically, Imperial rolls, stuffed to the gills with vermicelli and pork and all that yummy stuff, deep-fried with fish sauce to dip it in and lettuce and carrots and cucumbers on the side. I have now tried @Bites for the third and final time, and it was money wasted. I walked in and asked the clerk if by chance they've Added Imperial Rolls to the menu, and she looked at me and said, "What?" I repeated "Imperial Rolls, they are very traditional at most Vietnamese restaurants." She looked at me like a deer in the headlights and said. "I don't know what that is. I then proceeded to order shrimp balls, and shrimp rolls. Then, given that there's zero Customer Service here and you generally have to pick up your own food at the counter, I only added a one dollar tip. $15.52. Within seconds, she said, "Wait, you owe more money, I made a mistake." I said, "how could I possibly owe more - it's two tiny appetizers" and she said, "I accidentally rung up two balls and we're out of shrimp balls." I didn't really understand what was going on, but I was quite pleased I only had tipped one dollar previously as this played out.. The clerk made me come back and pay $2.02 and then flipped me the option to add a tip, which of course I was not going to add a tip at this point. So now for almost $18, the photos here in this post are what I got - really bad. I ended up with deep-fried fish balls that tasted like deep-fried rubber bands. I ate two and almost lost my entire appetite. The shrimp rolls were so over stuffed with lettuce shards, and I really couldn't eat those either. Then I tried to take the lettuce out and just dip the shrimp and rice paper into peanut sauce and the shrimp was so dry and bland that I couldn't eat those either. If you like Pho, and you want that for Vietnamese and that's it, this is your place. Especially if you want Pho and your friend with you wants a cheeseburger because this place actually sells cheeseburgers and fries in addition to the very small very limited Vietnamese menu. (What!?!!) I mean, in addition to getting a cheeseburger at this Vietnamese restaurant, you can get your nails done Nextdoor at @Nails, because, well, they do that, too. Overall, this restaurant is really a let down. SLO desperately needs good Vietnamese with authentic Imperial Rolls and a staff who knows a thing or two about actual Vietnamese food.

    Steak pho comes with beef ball!

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    5 months ago

    Great place. Pho was delicious and restaurant was nice. Quick service, friendly staff.

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    4 months ago

    the blonde hair lady at the front always super nice and they always have great food and service best pho place around

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    Page 1 of 11

    At Bites Reviews in Other Languages

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    Lure Fish House

    4.3(545 reviews)
    1.1 mi
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    Lure Thing…read more Family-owned SoCal chain--with one AZ location--of upscale-casual fish houses. They pride themselves on serving up local, seasonal, and (mostly) organic ingredients, as well as sustainable, locally caught seafood from MSC** and ASC*** certified fisheries. This location is in the heart of Downtown SLO and was a quick pit stop for us on the way back home after a terrific visit to their Ventura location a few days prior. The Good: * Reservations via OpenTable * Dog-friendly covered outdoor dining * Great ambiance that is casual enough for a quick lunch, but elegant enough for a hot date. * Service was friendly and on the ball. * Complimentary warm sourdough is terrific. Don't fear the carbs. * Local brews on tap, as well as locally fermented grapes. * Bacon Cheddar Biscuits were fantastic. I could have eaten a barrel full and asked for seconds. * Clam chowder is easily one of my top five all-time favorites. Just get it. * Crispy Fish Sandwich was quite good with a nice crunchy exterior and moist, flaky interior. Sweet potato fries were just OK, and I am not sure if they are worth the extra upcharge unless you really love sweet potato fries. * Carissa enjoyed her Miso Glazed Salmon, as it was cooked perfectly. The Meh: * They have a very small parking lot in the back, as well as some street parking available. We didn't have any issues with parking, but that was on a random weekday in the middle of the day. I could see parking being an issue at busier times, so plan accordingly. The Ugly: * Yeah, I have nothing. Conclusion: Great food, terrific service, and nice ambiance. Why aren't you here already? **Marine Stewardship Council ***Aquaculture Stewardship Council

    We've visited Lure several times with very inconsistent experiences in both food & service. This…read morelast time was the worst service ever with no manager available to address our concerns... - poor & absent hosting - slow & forgetful server - long delays for drink & food - no cocktail menu available & poorly made drinks - no bussing or plate clearing - Manager to was too busy to talk to us and there was zero apologies from anyone there! . I reached out to the company directly and received an email back from the GM, Kasey Garcia, that read like a totally canned ChatBot AI response with again, no apologies... She insisted that I should phone her directly because she "prefers to speak with guests directly to offer a more personal apology." . So, I foolishly called... TWICE. Both times an automated system picked up and requested that I provide my name and reason for calling. So, I did. And get this: she declined my call, twice! I then left a voicemail with my contact information, and have never heard back since.

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    Mistura Restaurant - "Apasionada" - scallop tiradito, passion fruit leche de Tigre and a touch of Aji Limo. Served over ice, with smoking dry ice.

    Mistura Restaurant

    4.2(1.3k reviews)
    1.2 mi
    •$$$

    Per the recommendation of a friend, my family and I came to Mistura Restaurant for some dinner. I…read morehad never tried Peruvian food so I was very excited. To drink, I got a passion fruit pisco sour. With the drinks and whilst waiting for out food, the waiter brought us a bowl of what resembled corn nuts. Very crunchy and and salty which was perfect with the drink. The cocktail itself was not too strong and not too sweet but with a good flavor. To eat, I got the Mixto ceviche. After a few moments waiting, everything came out. The ceviche was sooo good. This was my first time trying Peruvian ceviche and I was definitely very pleased! It had a different mixture of textures and flavors that contributed to a harmonious experience. Overall, I had a really good experience at Mistura. It is a tad pricey but everything I had was very good quality and very delicious. Definitely recommend!!

    Highly recommend this Peruvian spot! Stumbled upon this restaurant while looking for a good date…read morenight spot on our last day in SLO and I'm so glad we did. The food was delicious and the drinks were fire! They offer various cocktails including pisco sours in different flavors. The lychee one was strong but so good! We didn't have a reservation but they were able to sit us at the bar right away. The staff there were super friendly and helpful. I had the Ravioli de Champignon with truffle oil, soo good. And my husband had the Señor Lomo (Lomo Saltado) which he also loved. It's a little pricey in my opinion but definitely worth checking out at least once.

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    Mistura Restaurant - A colorful Sunday afternoon at the bar

    A colorful Sunday afternoon at the bar

    Mistura Restaurant - Mushroom gyoza

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    Mistura Restaurant - Pisco Sour (lychee) - such an impressive presentation

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    Giuseppe's Cucina Rustica

    Giuseppe's Cucina Rustica

    4.2(1.7k reviews)
    1.1 mi
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    Came to have a family dinner. We were seated in the back room along with a few other unfortunates…read more There was a group of about 40 people in there. You can only imagine how loud it was, no you really can't! We asked to be moved and were told no. Couldn't speak to one another, couldn't hear the server nor he us. To make it even worse we were at a table for 6, there were 7 of us! The only reason I even rated a 3 is because the food was good.

    We had such a wonderful experience at Giuseppe's in San Luis Obispo. From the moment we sat at the…read morebar, the atmosphere was fun, lively, and welcoming. It is exactly the kind of place where you can relax and enjoy a great meal. A big thank you to Jeff behind the bar, who took amazing care of us and made the whole experience even better. We also had the pleasure of meeting Giuseppe, the owner's son, who was incredibly kind, welcoming, and clearly passionate about the restaurant. The food was absolutely unbelievable. The Italian baguette sandwich is a must. It is so flavorful and perfectly done. The beet salad was fresh, delicious, and a great complement to the meal. We truly love sitting at the bar here. It has such a fun vibe, and we cannot wait to come back. Thank you again to Jeff for the outstanding service and to Giuseppe for running such a fabulous restaurant.

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    Novo

    Novo

    4.2(2.3k reviews)
    1.2 mi
    •$$$
    Locally sourced ingredients
    Outdoor seating

    Novo has always been a great experience and the dishes are always delicious. We've been coming to…read moreNovo for years and it has been our traditional dinner spot. The staff is always friendly and knowledgeable about the menu. We have always been seated outside and love it when we are lucky enough to have a table along the creek side. The curry dishes, brussel sprouts, and ahi nachos are great to share. The outdoor seating is relaxing under the oak trees. Appears to host families with parents visiting their kids attending Cal Poly. Always a great evening.

    Novo is located directly in the middle of the Main Street of SLO…read more There is a small bar seating area inside before you're lead to a back patio for dining which is lit up by sting lights and plenty of heaters. I didn't care for the lack of music outdoors because it got way too quiet when it was a small amount of people outside. I ordered the ahi nachos ($24) and added avocado ($3). I think the nachos should come with avocado but they do give a generous portion of avocado when you add it. My friend ordered the ahi crab roll and felt it lacked flavor and really needed a sauce with it. Everyone else in my party really enjoyed their dinner. I also did not care for the fact they had small appetizer plates already set up at each seat. We did not use them so the waitress took them back but now I wonder if they just stack them back up for distribution because they are "clean" or if they waste water by washing plates because they were put out. Either way, it made no sense to me and felt like it was a waste. I might go back to this place but I don't think it's anything that has a wow factor and there are other options downtown I would try next time.

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    Novo
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    TASTE! Craft Eatery - San Luis Obispo - Very berry salad

    TASTE! Craft Eatery - San Luis Obispo

    4.3(1.7k reviews)
    2.2 mi
    •$$

    I love the concept behind this restaurants. I'm always a fan of variety and their menu being…read morestructured around combing small items like sliders, sides, and salads is perfect for me. I opted to do a trio with the bahn mi, tip o' Argentina, and the garlic fries. The food was good I forgot to take a picture! The tip o' Argentina was solid with the garlic aioli and the chimmichurri perfectly complimenting the steak and the lettuce and tomato adding a little bit of freshness. The buns they use for all of their sliders are soft, slightly sweet, and don't fall apart while you're eating. The Bahn Mi was even better. I love pork but was a little skeptical about pulled pork on a slider riffing on the flavors of a bahn mi. To my surprise and delight, it tasted just like grilled Vietnamese pork, which was perfectly complimented by the fresh and pickled veggies and surprisingly hot jalapeño. Finally, I got the garlic fries which were a massive portion, crisp, and very garlicky. Everything was good and with such a large and customizable menu, I'd definitely return if I was in the area again. I also want to give a shout out to the bartender, Kelsey. I sat at the bar and her service was attentive and she was very knowledgeable about the menu. We got the opportunity to chat for a bit and I loved her vibe, so definitely consider sitting at the bar if you're dining solo or with a friend.

    We saw the great reviews for Taste and were really excited about the concept of being able to…read morechoose from so many things that we made this our first stop in our time in SLO. It is a bit off the beaten path I thought, in a seemingly industrial area and parking was hard to find at 12:30 on a Monday. We had to go down the street and around the corner since the lot was full. I got a Gouda Burger, the summer crunch salad, and garlic fries. My wife and kid also had a slider but did Italian Sprouts, mac and cheese with bacon, and sweet potato fries. The slider was good- tasty but a little messy to eat. Both servings of fries were really generous. The salad was a good mix of ingredients. However the mac and brussels sprouts were a bit disappointing. For some there is no such thing as too much bacon but for us both of these dishes definitely had too much bacon- so much that we left a lot of the bacon! And don't get me wrong, I do enjoy my bacon. Overall, a good concept but we'll definitely try some non bacon dishes next time!

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    TASTE! Craft Eatery - San Luis Obispo - Group table

    Group table

    TASTE! Craft Eatery - San Luis Obispo - Banh Mi Slider, Hail Caesar Salad, Smoked Gouda & Andouille Mac

    Banh Mi Slider, Hail Caesar Salad, Smoked Gouda & Andouille Mac

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    Izakaya Goshi  - 8 pieces of Yellowtail Tataki @ Tsurugi's. There should be 9 pieces but I couldn't resist!!

    Izakaya Goshi

    4.5(1.4k reviews)
    1.2 mi
    •$$

    I had a good experience as a solo diner at this Japanese/Sushi restaurant in SLO! I'm glad I made a…read morereservation days in advance via OpenTable since when I went on a Saturday night, there was an hour and a half wait. To eat I had the Kanpai Boat for which comes with miso soup, cucumber salad, rice or salad, 10 pc nigiri, 2 or 1 roll(s) of your choice, and 8 pc tataki or sashimi. Everything I had was fresh and was good quality. For $48 (minus tip and tax), this was such a steal! They sat me at a sushi bar with other solo diners. Everything was clean and I had enough room for my sushi boat. The service here was also really good. Overall, I'd recommend this place to anyone visiting SLO looking for good quality sushi at good prices.

    Came to SLO for a weekend to hang out with friends and Izakaya Goshi was the first meal! We ordered…read moretake out since we had our dog with us and the restaurant was in walking distance to the house. It took maybe 30 mins for our food to be made and they came outside to hand it to us, super friendly staff! We ordered rolls: 2 spicy tuna with garlic chips, unagi, rainbow, and hamapeno. All the rolls tastes fresh and were a great portion. The hamapeno definitely has a kick so if you're sensitive to spice be mindful to that one! My favorite was the rainbow row since it had tuna, salmon, albacore, and yellowtail, so you get a taste of everything. I love unagi so that one was just a staple and didn't disappoint. My friend and boyfriend really enjoyed the spicy tuna, especially with the garlic chips adding a contrasting texture. I can see why this place is a staple in SLO!

    Photos
    Izakaya Goshi  - Albacore sashimi salad, onikoroshi

    Albacore sashimi salad, onikoroshi

    Izakaya Goshi  - A sampling of food.

    A sampling of food.

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    At Bites - vietnamese - Updated October 2026

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