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Art's Specialties

4.5 (6 reviews)
ModerateSpecialty Food
Closed • 10:00 am - 8:00 pm

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Nan's Kitchen  - DIY Falafel Bowl...pita not included.

Nan's Kitchen

4.5(194 reviews)
2.2 mi
•$$

I had only ordered from here for lunch before, and recently had the pleasure of stopping by in…read moreperson. We got there at around 7:30pm and ordered our food, then realized they close at 8! The people working there were really nice and let us eat there until 8. It is cute inside, with limited seating. They also have picnic tables outside. They sell wine, pasta, sauces, coffee beans, ice cream, etc. some from local companies/vendors. It's a fun place to browse. Their chicken sandwiches are good, but I always get a bowl with either chicken thighs or steak. They have excellent sauces and the food here is really good, albeit a bit on the saltier side. The clam chowder is nice and hearty. I also really like their drinks, including the strawberry rhubarb one and the lemonade.

I was in town visiting my brother and needed a spot for takeout. He'd taken me to Nan's once before…read morea couple years ago and it was great. This time too. Their fried chicken sandwiches can all be made with plant-based chicken, which suits my current situation. I had the Street Corn Chicken Torta (G, D) with the plant-based chicken and it was fantastic. My potato salad side was excellent too. They had a lot of orders up with folks coming in constantly. Such a cute building also. Great place, and the staff were super nice as well.

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Nan's Kitchen  - Veggie side options of the day

Veggie side options of the day

Nan's Kitchen  - Chicken shawarma, mashed potato & curried vegetable soup!

Chicken shawarma, mashed potato & curried vegetable soup!

Nan's Kitchen  - Thoughtful and interesting retail

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Thoughtful and interesting retail

Concord Market - The inside of the market

Concord Market

3.1(35 reviews)
5.6 mi

This store has a well-curated selection of hard to find items ... lots of $12 ice cream and $5…read morebottles of soda ... which appease the Concord-ites in their $2 million houses. You can find things here that you can't find anywhere else. The best ice cream in the world is Mitchell's ice cream in Santa Barbara, CA. I have never seen this for sale outside of Southern CA ... much less in Massachusetts. I don't even mind paying $10/pint. Do yourself a favor and try it. (Just leave some for me!) The Chip Shop Curry sauce in the Irish/British section is also a fantastic item. You'll never think of Ketchup with french fries again once trying this cardboard tube of dehydrated crystals. And their selection of beers and wines at about 20% markup are pricey, but good. Bananas Foster Milkshake IPA, Blueberry Muffin Porter and obscure French and Italian wines? I'm in. I am not necessarily going to complain about the absolutely insane prices. This sure isn't Market Basket. Shit, even Wholefoods rolls their eyes behind this store's back when they see a half a tuna fish sandwich for $14 or a $6 single wrapped non-descript oatmeal cookie. You know what you are getting into when you pass through town and see the perfectly landscaped 1700's giant houses with their 'activist' signs in the front yard, that look like they came out of a Pottery Barn catalog. You know ... Stop Global Warming ... yet consume ice cream that traveled 4,000 miles across the country in a refrigerated truck. What I don't love is the pre-made foods ... from the sandwiches to the baked goods to the entrees aren't that good. How can one go wrong with a $12 'authentic' Jamaican jerk pasty? When it is bland, tasteless and contains two small scraps of meat, that's how. In a moment of weakness, I splurged on a $8 piece of pie that tasted of little more than shortening and cardboard. Overall, it's clean ... it's immaculate ... and it's well curated for the well off. It's 20-something year old workers, who clearly would rather be at Dartmouth gathered around an ice luge made with Fiji Water, will one day be able afford the trappings of $40/lb. Stilton cheese and $12 per ounce pimento cheese spread. But in the meantime, they aren't that helpful or interested in customers. Who can blame them? Hedge funds and derivatives are so much more interesting than Naples tomato sauce and organic laundry detergent. Would I come back? Yes ... for the 5 or 6 really cool things I can't find anywhere else and cannot live without. A raging coke habit would be less expensive than doing one's regular grocery shopping here. But ... you never know what oddiments you'll find. Just keep in mind that a $20/lb. cold cut really is just a cold cut here and many of the crazy expensive deli, bakery or cheese items here aren't that amazing despite 70% of the world needing to take out a mortgage to buy a roast beef and asagio cheese sandwich on sourdough here.

Really nice fresh and clean looking place is very friendly looking and welcoming from the outside…read more He is very knowledgeable about the food. They sell the homemade soups and salads and bread and stuff that they sell in the first floor. We actually stayed for lunch here on the second floor there's a little. Café that you can sit and have lunch in overlook the main part of the store. Everything is made in house and their dips and soups etc. Would like to come back sometime when we have a bit more time to look. I do have a great variety of food, though that I will say I think this would actually make a great trip to walk around and stuff with us a lot of historical things to see.

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Concord Market - Great collection!

Great collection!

Concord Market - Ribs

Ribs

Concord Market

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Verrill Farm - Fruit Layer?

Verrill Farm

4.0(163 reviews)
4.1 mi
•$$

Always a favorite place to pick up fresh produce, yummy bakery goodies and delicious prepared…read morefoods. We love this family-owned farm!

I visited Verrill Farm for the first time on August 20, 2026…read more Unfortunately, an incident outside the market and the staff's response left me extremely disappointed. At approximately 1:00 p.m., I was outside waiting for my friend while she finished making her purchases. As she walked out of the store, she tripped over a bike rack positioned along the walkway. She fell hard, injuring and bloodying her knee and scraping her hands. She was visibly shaken, and the pie she had just purchased was destroyed in the fall. I went inside to tell an employee what had happened and to ask whether the pie could be replaced. While I was speaking with the employee, my friend came inside, limping. My friend asked whether the employee had heard what had happened. Rather than expressing concern or asking whether she was okay, the employee's reaction struck both of us as surprisingly dismissive. My friend then asked whether she could have some ice for her injured knee. The employee said no and walked away. Because I was surprised by that response, I asked another employee who was stocking muffins whether he could get some ice for my friend because, I explained, she had just fallen and injured herself. He also indicated that he could not. The first employee later returned and explained that there were no more pies available, and my friend was refunded for the pie. What happened next was the strangest part of the experience. As we were leaving, the employee came after us and quietly told my friend that she would get her some ice if she promised not to tell anyone. My friend accepted the ice. I cannot explain why providing ice to an injured customer apparently needed to be done discreetly. What bothered me most was not simply that my friend fell. Accidents happen. It was the response afterward. A customer was bleeding, shaken, and asking for something as basic as ice. I would have expected someone to ask whether she was all right and to offer reasonable assistance. Instead, the response we experienced initially felt defensive and indifferent. The pie was refunded, which I appreciate. But the overall interaction left such a negative impression that I do not intend to return.

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Verrill Farm - Verrill Farm 6/2024

Verrill Farm 6/2024

Verrill Farm
Verrill Farm

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Art's Specialties - gourmet - Updated November 2026

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