Undoubtably the best food you will eat in this area. Very…read morefriendly family serves a predetermined menu which is all locally grown and made right down to the wine and lemoncello!!!

Amazing food! There is no menu and they tell you what they will bring you. Trust it! It's going to…read morebe awesome!

We came to eat breakfast with a view and neither disappointed. The food was good, I had Nonna's…read morebundt cake and my husband had a poached egg dish. Our waitress was lovely and when I asked for assistance with the language was gracious and helpful. Would come here and eat again.

We had a wonderful experience here. Andrea, the manager, took the time to give 4 wine…read morerecommendations, all were very very good. The menu was perfect. We enjoyed every bite. The views were unbelievable and a nice reprieve from our stay in Rome. We highly recommend you head out and find this hidden

Why can't I select six stars? It was a unique night as it was another patron's birthday and many…read moremembers of his party sang or played music. Waitress ran us down outside after I left thinking we had overpaid because I had given her a €10 tip. I hope it wasn't insulting but she truly deserved it. She had limited English skills, still far better than my Italian, but was patient with us and curated the best restaurant meal of my life. Unless you have a lot of issues with seafood, come here without inhibition and eat whatever they serve you. You're in good hands.

Excellent seafood in an authentic restaurant. Tables are out in the Via, under umbrellas. If your…read moreItalian like mine is zero, then take good humour and Google translate, and reap the benefits of being in a restaurant that is simple and excellent! We had three antipasti plates including the best mussels I can recall (and that includes Brittany and Belgium), plus grilled sea bass and prawn risotto.

Came with more than enough super tasty mussels and a giant crab. The seafood was over an amazing…read morefreshly mad pasta with a delicious sauce. Makes the mouth water. My sister got the seafood risotto and it was super tasty. Even just the bread and caprese my mom ordered had so such beautiful flavor

Lobster pasta was good, half a lobster for 16 euros. The seafood risotto was good as well. I…read morewouldn't recommend the wine as it tasted a diluted but the overall atmosphere and food were good

The long queue, even with reservation, paid off! The food…read morewas excellent! The service amicable and competent! The old cellar gave an atmosphere very Roman. Best meal in Italy We will be back! José António Basto, Porto, Portugal

Trattoria Vecchia Roma is wildly popular, gets a lot of attention, so we gave it a try…read more The restaurant was busy and lively, but it felt more touristy than expected. The overall feel was rushed, and by the end of the meal it felt more like something you'd find in Little Italy in NYC than a memorable Roman dining experience. There were some positives. The fried artichokes were tasty, and the polpette al sugo were decent meatballs in sauce. Prices here are also great -- wine and pasta are very affordable. The pastas themselves were ok, but nothing stood out. They leaned a bit salty and felt more generic than expected. We also tried both the traditional tiramisu and pistachio tiramisu -- again, ok, but nothing special. One thing to be aware of: bread was brought to the table without us asking (three slices), and it showed up on the bill for €2. Also, if you're coming for the amatriciana, it's supposedly to be finished tableside, but that doesn't always happen -- apparently it's only done in certain parts of the restaurant, which was disappointing. Overall, it was fine, but with so many great dining options in Rome, it's hard to imagine this being the best meal of a trip.

First time eaters go for the Antipasti Mangiafuoco for a great selection to start your meal. For…read morepasta, everything is great but you cannot visit here without having the amatriciana, simply the best by miles. Still got room for more? Then it's steak. Just a huge slab of steak but grilled to perfection. Get a table close to the kitchen and you can watch eveything being prepared by the very friendly and welcoming staff. This is in my view the best place to eat in Grottaferrata. Even if you're visiting Frascati 2km away, put this place on your must do list. Tell them Adam sent you. In fact I'll probably be there anyway :)

From the owner: Famoso per il ricco antipasto Mangiafuoco e la carne alla brace (da non perdere la tagliata e la…read moregrigliata mangiafuoco) vi consigliamo di assaggiare anche gli ottimi primi: da quelli della cucina tradizionale al ragù bianco profumato, passando per il pesto di pistacchi e i gingalini. Consigliatissimi anche i dolci, tutti fatti in casa: lo speciale gelato Mangiafuoco alla brace, il cremoso tiramisù, la creme brulèe da fotografare e gli altri giorni del giorno!

We had a wonderful family lunch while sightseeing in Rome. The burrata capes was excellent, as were…read morethe pastas and second.

The food in this restaurant are amazing! The truffle bruchetta is the bomb. The bread complimentary…read moreis great. The restaurant is tiny but fine. I like all the food that we ordered. But the service is not good at all. When i got there, i was not sure because the place was empty. But i trusted the great review. Few minutes later, it was full house. But we waited for 1 hour for our food, i saw the table behind us, left and right got their food first before us and.. they ordered same food like ours. If you are in hurry, i will NOT recommend this place.

This was a good spot! We both decided to mix it up a little bit with more seafood based dishes and…read moreit paid off. It was pretty good, and the drinks were great as well. We liked the vibe outside but I wish we had sat inside instead, the inside was really cute!

One of the better pasta dishes I had while in Rome. Would liked to have tried some other dishes…read more My brother wasn't the biggest fan of his veal. Service was ok.

This is a local family owned restaurant with both indoor and alfresco dining. The food is…read moreabsolutely wonderful and don't miss ordering Cacio E Pepe as they make it right in a wheel of pecorino. It was so good we went back every night. We were in Rome and what's more we notice several locals that ate there multiple times.

The food was quite good and the prices on the menu were very reasonable. The owner/manager…read moresuggested a fried vegetable sampler for 4 that was delicious! He also recommended strawberries after the meal. The strawberries were also good, but we were charged 20 Euros for them, which seemed unreasonable and left us feeling as if he taken advantage of us...