During the few days we spent in Lake Como, we visited Gelateria del Borgo TWICE which should tell…read moreyou just how much we loved this place! Definitely our favorite out of the ones we tried in the area. This gelato spot is very centrally located amongst all the other small shops and restaurants in Bellagio and even if there's a line, it moves quick! The hazelnut (nocciola) is a MUST TRY as it literally tastes like a Ferrero Rocher in gelato form. We enjoyed other flavors as well including the cherry (amarena).

This is definitely one of the most popular gelato spots in Bellagio located right in the middle of…read moreall the shops you can stroll by. They offer some unique flavors, but you can't get samples here. I got the coconut and panna cotta, and they paired really well together!

One of the best gelatos. My kids said this was their favorite, and they tried a lot. I have to…read moreagree as they have a lot of flavors and each one is perfection. There's usually a line, but it moves fast. One line to go in and one line coming out. Its located right across the ferry. They have seats and benches which was nice. The view is nice also as you get a direct view of the lake. I highly recommend this.

Solid gelato; but definitely not worth the crazy lines. And because they're so insanely busy, they…read moredon't let you taste flavors, they rush you, and be incredibly rude at times. I personally liked Gelab Gelataria and Gelato Crea Lake Como better, because of the gelato quality and being all natural. Andddd way shorter lines because they're not over hyped! In any case, if you do come when lines are short, get 3 flavors at once, and in a cup because their gelato is watery and melts FAST! I liked pistachio, stracciatella, and their caramel hazelnut. My friends liked their vanilla and peach. I admit there's better gelato elsewhere - even in and out of Italy. But sure, this is definitely the most popular spot in Como and near the water. I actually think that's why it's got the longest lines. Location, not quality.

Was on the hunt for gelato (in the middle of winter) and was happy to find -9 still serving, even…read morewhen it is cold outside! They have lots of unique flavors plus your standard gelato offerings - I really enjoyed their apple turnover flavor. A small amount of seating is available inside plus some tables out, but gelato is a great walking treat, too!

Good flavors. My favorite was the Fior di latte gelato. It is slightly more expensive than a few…read moreother places but worth it. I tried one from one of those street vendors but it wasn't as good as this place.

En plein cœur de Stresa, dans le centre touristique, nous avons profité d'une après-midi très…read morechaude pour déguster des bonnes gelatos aux parfums de fruits. Bel accueil, service rapide. Il n'y avait pas de tables pour s'asseoir mais de nombreux bancs sur la place, donc nous avons dégusté nos cornets bien assis. Le parfum melon était délicieux!

Oh. My. Goodness! A can't miss! Coconut and mango are divine! Great customer service.read more

Need a gelato before you fly back home?…read more Grab a scoop while you wait and wait and wait for your gate to be posted. One of the best gelatos that we had in Italy. Bonus: No waiting time as opposed to the hoards of people waiting in line in Roma and way less expensive than the Venchi in Manhattan/NYC!!

Absolutely nice cream shop need stop before boarding, all kind of flavors and the lady also very…read morenice 冰激凌商店必须买一个，各种口味肯定让你挑花眼，没什么比登机前来个冰激凌更让人快乐的了

I spent five hot summer days trekking the Italian Alps and sampling gelatos in the little towns…read morebelow them in search for the one that would blow me away. Finally, on the fifth day, the Gods of Gelato bestowed their graciousness upon me and showed me the not only the most delicious, but ironically also the cheapest gelato I've had during my entire five day search. For a mere 3.50, my L size cup was stuffed with ice cream in such a generous huge pile that my ice cream towered above the rim just like the lovely Mt.Cervino watching over this entire village. The gelato had the taste and consistency of gods' ambrosia, just like they make them at their best in Italy. It was so sumptuously creamy and thick that even in the extreme summer heat, you could take all the time you wanted admiring the pile of goodness in front of you, and not a bit of it would melt away. My pistachio flavor perfectly captured the essence of fresh yummy pistachios, and the cream flavor was just pure creamy heaven, not too sweet, but melting your taste buds away with its velvety smoothness. My sampling partner shared the burst of joy I experienced over this gelato. We wish we could come back again. For summer days, this place has a spacious outdoor seating where you can have your own little fangirl moment over this ice cream like we did.

Suuuuper extra inghetzata!cea mai bunaread more