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    Antepliler

    4.5 (2 reviews)
    ModerateDesserts

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    10 years ago

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    Cookies and Scream - Cherry almond blondie

    Cookies and Scream

    4.5(6 reviews)
    1.0 miLower Holloway
    £

    Yesterday I visited Cookies and Scream with a friend. We tried four things over the course of three…read morehours sitting at the cute little table by the window. We had the vegan, gluten free: - pecan pie, warmed and served with a scoop of vanilla ice scream - peanut butter chocolate chip cookie - berry jam cake - oatmeal chocolate chip cookie Our favourite was the pie. It was super delicious and we were happy to get a crust piece. The crust was not your average tan-coloured flaky floury pie crust but more like a cookie/graham cracker crust. Delightful. I really enjoyed the ice scream on top (I'm lactose intolerant, so getting to savour ice s/cream is a very special treat for me.) My friend thought the ice scream was a bit too cloyingly sweet though. We liked the peanut butter chocolate chip cookie but it had a strange texture. Almost like raw cookie dough. This may be due to its gluten free ingredients. We enjoyed the taste. But wished it was a little crispier. The berry jam cake was, for me, super nice. It had a good cakelike density. Not like angel food that feels as if the wind could blow it away. And the jam was fantastically berry-flavoured without being too sweet. It also had a dusting of cinnamon sugar on top, which was nice. I don't think my friend fancied it as much, saying it was noticeably vegan. But as someone who has been lactose intolerant for years, while I could taste the apple-sauce-instead-of-butter substitution in the batter, I actually preferred it to an overly rich, oily dairy taste. We both enjoyed the wholesomeness of the flax seeds in the oatmeal chocolate chip cookie, and its oatey texture. However, both of us, without conferring first, offered the same sentiment: it tasted like it had a touch too much bicarbonate of soda in the mix. Still, we finished every last bite. The little shop also has some seating in the back, and an outdoor garden with seating for when it's warm down a few steps out the back door past the toilets. I'd like to come back and sip a shake in summer. And I was just chuffed to find it's the same shop I'd once adored in Camden Market, rebooted in Holloway. Wanting to give this place five stars because of its awesome vegan punkness, delicious baked goods, and reasonable prices, I nonetheless considered giving only four because of some of the flavour flaws profiled above. I'd give 4.5 if I could. But because vegan is just so much more sustainable and better for the environment, I'm glad this shop is doing its bit. So until London has more vegan dessert shops to choose from, I'm going to give five stars here for concept, exhibition, and execution.

    ***visited in March 2019…read more Happened to walk in here to get away from the brisk air and grab something hot to drink... and ended up falling in love... with the banofee pie! I was so excited to see they had it because it's typically unusual to see (I only know about it because my brother is obsessed with Ireland and has had it a bunch there). Banofee pie is made of banana cream, frosting, and Carmel... it sounds mediocre but it really is a treat and Cookies and Scream hit the nail on the head with their pie! ... I can only imagine how good their other treats are ... definitely worth a stop after walking the Camden market!

    Photos
    Cookies and Scream - Vegan gluten free jam cake and oatmeal chocolate chip cookie, £4 in total

    Vegan gluten free jam cake and oatmeal chocolate chip cookie, £4 in total

    Cookies and Scream - Bakery display

    Bakery display

    Cookies and Scream

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    Palm Vaults - aesthetically pleasing seating area

    Palm Vaults

    4.0(11 reviews)
    1.4 miHackney Downs
    ££

    You can't really go wrong with banana bread and peanut butter and fancy looking lattes…read more This cute cafe reminded me of LA hipster cafes that are there purely for Instagram, but that's okay! They're known for their vegan banana bread and had the option of topping it with peanut butter or a greek yogurt topping. I loved that the bread was toasted, and it was so comforting and sweet to eat with a spoon. The peanut butter isn't the disgusting Skippy consistency, but more like natural, dripping peanut butter that has a stronger flavor. It was a nice bite. I got the blue majik latte and thought it just tasted like a sweet latte that looked pretty. Kind of pricey too.

    So updated review after eating brunch here today (4 Feb) with a friend:…read more Yes the pink background and palm frond wallpaper (and palm from baskets hanging from the ceiling) is still cute as ever and the desserts were again lovely. The waitress was also very cheerful this Sunday AM. The food menu is slightly changed from when I swung by six months ago. I got the Palm Buddha Bowel, which has an incredibly tasty blend of tabbouleh, roasted veggies, beetroot hummus, baba ganoush, massaged kale with seeds, pickled candy radishes (absolutely delicious) and thick sweet potato falafels bursting with flavour (the waitress kindly had the cucumber removed from the dish as I requested). It's a hefty bowl and I finished it feeling satisfied; I ended up being full the whole afternoon! I also got the Green Goddess juice (sans cucumber) and I liked how large and frothy it was. Sadly my friend didn't seem to like her Persian porridge and admittingly it looked pretty gluey and unpleasant. I got one of the vegan cookies and a coconut, chocolate and passion fruit macaroon for takeaway. The cookie was both sweet and salty but a bit too sugary for my taste. It was thin and lightly crispy with a decent amount of chocolate chunks. The macaron was very light and crumbly with a smattering of that coco/chocolate/passion fruit ingredient inside.

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    Palm Vaults
    Palm Vaults - Peanut butter topping on vegan banana bread

    Peanut butter topping on vegan banana bread

    Palm Vaults

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    Antepliler - desserts - Updated May 2026

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