Three things I look for in a gourmet burger joint: meat source, quality of cooking and preparation,…read moreand cost. Here at Eat Sleep Burger, I found the most affordable prices for one of the best gourmet burgers I have ever tasted. All beef patties are flame grilled 100% pure beef! The price I got for a triple quarter pounder with lotsa add-ons, some fries and a beverage, was about the same price I would pay for a single patty quarter pounder in other gourmet burger joints! The place ain't too shabby. It's got enough seats to accomodate a family of 15-20. Serving time is about 10-15 minutes so you know your burger is newly cooked, fresh off-the-grill, unlike some who pre-cook it in the morning and microwave or reheat it later when the orders come. I made sure I skipped breakfast and lunch to make room for their triple quarter pounder with onions, bacon, mushrooms, chees, and egg, with belgian fries and iced tea served in a mason jar. Ahh!! Satisfaction guaranteed!

The moment you enter this restaurant, you are greeted with the neon sign, "Long Live Bacon." You…read moreknow what that means? Yes, they put bacon on everything. Sinful but worth every calorie! Plus, who doesn't love Bacon? Seriously. The place is small and cramped. There are a couple of high stools and three small tables under the "Long Live Bacon" sign. If you need to use the comfort room, you have to enter the secret room called ABV. It's a speakeasy and I will definitely talk about it more in another review. The food here is perfect for after a long night of drinking with friends. They offer a breakfast menu where you can customize your own plate. Want a bacon and egg sandwich made with 2 waffles? Go for it! But, in my opinion, the definite Must Try here are their Hotdogs! All their hotdogs are bacon-wrapped and deep fried! YUM! I recommend the Chili Dog (Php220) and the Kimchi Dog (Php190). Next time, I will have to try their Tater Bombs (bacon-wrapped potato tots)! But, it's always sold out when I arrive! Huhu! I can't wait to see what Lazy Bastard will "baconify" next! :D

As someone with a student budget (because I am a student), my jaw dropped when I saw Lazy Bastard's…read moremenu. They sold hotdogs at Php 300-350. I heard about hotdogs sold at Php 100 but never at these prices. My siblings and I decided to be adventurous and tried their hotdogs anyway. It was in Jupiter street and we found parking around the area. We saw their big sign that said "Bacon & Burgers this way". When I took a bite of their hotdog, I was enlightened. I tasted the hotdog sandwich's full potential. I experienced Lazy Bastard's BACON WRAPPED hotdog in a bun and topped with a load of toppings. I particularly found their Con carne and parmesan hotdog sandwich to be their bestest. On my next visit, I'm planning to try their AVOCADOG. On the other hand, I found their burger to be okay.

AMBIENCE It's a cute, little location found separated from…read morethe other food establishments. Seats for dine-in were available both inside and out and the lighting really helped making it stand out at night. Grass and walkway added an interesting touch to the vibe as well. FOOD Brother Burger is my all-time favorite choice in their menu, especially when I can't make up my mind and prefer something simple yet delicious. This one didn't fail at this last visit and the scent of the meaty burger was very inviting! They can't go wrong preparing this burger and they never have so far. But moving away from the simple, I also decided to try the Ranchero with soft bacon, fragrant barbecue sauce, and the same delicious pattie. It was mind-blowing and I still enjoyed it after eating its onion ring on the side! Onion Rings were super good and I really loved every crunchy bite! SERVICE Considering that we ordered ahead, the other table got their orders before us. My only benefit of the doubt is that their orders were easier to prepare. I hope it had nothing to do with the queue of the order slips, but it was just a minor thing anyway.

I like the burger so much.. I will go again here for sure.. The food is a budget friendly. I will…read morerecommend this to all of my friends

Giant burger lovers unite! Zark's is here to definitely make you smile. This burger place is…read morepopular among college barkadas, and I totally get why. The inside of the restaurant is chill--nothing really spectacular--but you'll get the feeling na it's where you take your friends to eat and just have fun. I'm not saying you can't take your family here but it doesn't give that vibe to me. Burger talk: they sell huge burgers. Of course there's no way in the world I could finish an entire (giant!) burger so we only ordered one burger and a dessert when we dropped by. I got the one with candied bacon. The patty is very good, but the candied bacon is pretty meh. It wasn't candied properly and sugar was dripping all over. That being said, I still had a satisfying meal. The dessert we ordered was the deep-fried Mars bar. What surprised me was the huge scoop of vanilla ice cream on top. We never expected it. I mean it wasn't on the description! We happily devoured the poor thing in a few bites. It's THAT good. I love how the caramel melted and is just kinda all over.

Juicy burgers. They taste better than some of the chain fast foods in the states.read more

I've been eating burgers since God knows when, from the food chain to street burger; but believe me…read morewhen I say that BBB is the best burger that I've sunk my teeth into.Every product listed on their menu is mouth watering even before you see the real thing. I got the Bacon Bleu Cheese Meal, a fat and juicy 1/ 3 lbs. well-seasoned pure beef burger patty, smoked and grilled to utmost perfection, topped with fresh lettuce, white onions and sliced red tomatoes; finished with an abundant amount of bleu cheese and sandwiched by big burger buns similar to a freshly baked pandesal. The meal also includes their famous big cut fries and a soft drink of your choice. Also, you can't go wrong with their Jalapeño burger; their famous beef patty kicked with the spiciness of jalapeño, salsa, lettuce and cheese. If you love pasta, don't miss out on their awesome pesto spaghetti.

Great burgers!! The…read moregrilled cheese cheeseburger is perfect with fantastic fries and the ice tea !

Hamburgers are very delicious…read more I recently had one of the best burger experiences I can remember. The patty was perfectly cooked -- juicy on the inside with a slight char on the outside that added just the right amount of smokiness. The bun was soft yet sturdy, holding everything together without falling apart, and had a slight sweetness that complemented the savory flavors.

Best burger in town , meat is full & delicious just like what I used to eat in the states . It's a…read morelittle expensive tho'

Part of the moment geoup, 8 cuts is a burger joint with a bit of extra staple for Filipino taste…read more Fried chicken, spaghetti and rice are also part of the menu. Like an assembly line, that is how they make their signature burger. grind the beef (rib eye or short rib), grill the meat, build the burger and finally pick up the burger for hungry customers. We ordered hamburger with onion rings, half dozen buffalo chicken wings and a HOT mess. A hot mess is a combo of fried chicken, spaghetti and chicken popper. Hamburger: 9/10 Wings: 10/10 Hot mess: spaghetti 2/10, angel hair with meaty sauce meh! 1 pc fried chicken 4/10 salty marinade, chicken poppers s&p 10/10 Overall, their hamburger and chicken wings stood out. Delicious! The others.. meh! On a side note: their head waiter took the time to ask about our meal, so service is definitely a plus!

good service, large parking lot, and staff is very friendly and polite. taste of food is tasty and…read morejuicy, and ambiance little bit small for a large number of customers.

Burger for Peso 50 Taste much better than from the fast food…read morechain around the corner.

i actually give this place 2 and a half BUT this has potential, real potential. they sell 1/4…read morepounders for P50 only! thats a dollar for a quarter pounder and i was assured by the person who seemed to be the manager that what they were selling are "bip", when i turned to same person and asked him if my burger is cooked showing rarity he quipped because it is "bip", medium rare or rare may have skipped his mind. but nevertheless, i chowed down since i was very hungry and nothing seemed to happen afterwards eating half raw meat called "bip". i think their short order cook will need more 'short order' cooking training, perhaps covering the patty when on the grill so the inside can be cooked and perhaps adding salt and pepper will add more flavor. i spent a total of P165 only for a 3/4 pounder with some hot rather limp fries and a bottled water. cant beat the price, but with some modifications this place can be an "army navy killer". gripes are: actual burger has no taste, fries are so so--seems like the oil used was old. once again, this place has serious potential if the owner really looks at their products more with a critical eye. because once they start selling good burgers, they can easily grab the market from the nearby mcdonalds. i will keep a closer eye on this restaurant and tryout more from their menu

great place wonder why theyve close? We used to dine there every weekend. My kids really loved…read moretheir burgers and i loved the kimchi rice and chicken.

I want plates! Served on a wire mesh basket? But why... Why the hipster plating, fitting my meal in…read morethis cutlery holder? Okay, I get that the place has this academic theme going on but it's utterly ridiculous when half of your messy burger is plopping down on the table. C. The tin buckets where they put the fried sides aren't lined with paper so you get a soggy oil slick at the bottom. Taste wise it's alright, more like a seasoned sausage patty with a sear to hold in the juices. The brioche bun can be explained like... Take the dense, buttery bottom of 2 ensaymadas. Slap them together and that's your bun. Seating is really jam packed that they should consider to lessen the seats. Diners would get elbowed by servers or guests during peak hours.