This market in the Rainbow Plaza is just getting started for the 2018 season. Beautiful hanging…read morebaskets of flowers and fresh produce. Made a great salad for lunch from their dandelion greens and a gorgeous tomato. Small market but it's fresh from the farm. I'll be back!

It's smaller than their other one on Conn Ave, but with the crowds there I prefer this one. And…read moreboth are on Weds of course. But no matter which one, their produce is always super fresh!!! And their tomatoes melt in your mouth

My family loves this store ! Best prepared food in town,…read morethe chef is incredible Not to be missed

Ordered a sandwich and it was mostly bread. Minimal amount of meat and no cheese. It was supposed…read moreto be the Compo Beach hoagie. Took forever, maybe she was looking for the meat and cheese. Overton's was flooded and we were hungry. Won't go there again.

Excellent Friday Farmers Market located in picturesque historic Pinkney Park…read more Great selection of fresh local vegetable & bakery products, gift items and more. Plus the LobsterCraft truck serving delicious lobster rolls. Enjoy!

This market not only has wonderfully fresh produce, but they also have artisinal breads, crafts,…read moresoaps, and various sundries. You'll find food trucks including a fabulous Lobster Roll that is worth the trip! All of this is in one of the most beautiful settings in Norwalk, the Rowayton harbor, with exquisite views of the Long Island Sound. Bring the family and enjoy! NB: parking can be an issue.

Really love this farmers market! It's in a great location with plenty of parking as it is in the…read morebig commuter lot. The vendors are kind and helpful. I love that you can find Dough Girls Pizza Truck there, as well! (See my review for Dough Girls) The market also sends out a weekly newsletter via email that I find very helpful! They normally have a theme going, which makes it very interactive! Must visit.

It's great but v expensive. Haven't seen Whistlestop bakery this year that used to make a great…read morechocolate cake with white buttercream frosting that wasn't too sweet. Love getting the pesto, fresh mozz on bread! RAUS coffee- delicious--- must be a lot of sugar and cream but really good !

"Well, I'm running Police on my back…read moreI've been running Monday, Tuesday, Wednesday Thursday, Friday, Saturday, Sunday" (The Clash) Well, if you want to run over to the Westport Farmer's Market, be advised that the only day of the week you can do this is Thursday. That's all. Just Thursday. Despite today's Thursday drizzle, we did just that and spent an hour or so wandering around the grounds, chatting with the vendors, enjoying the live music, and everything else you do at a Farmer's Market. It's a good-sized market with plenty of space in its aisles and between booths. We saw a big choice of fruit and vegetable stands, meat, dairy, poultry and seafood vendors, plenty of food vendors, and even a few adult beverage booths. The Parlor pizza and Nit Noi Asian food stations were among the busiest vendors. We stopped at Nit Noi and picked up a frozen bag of shrimp dumplings ($16) and a jar of soy chili oil ($5). PRO TIP The Market is located pretty close to the Saugatuck River, and if you explore the grounds you'll find a footbridge that crosses the river and a walking path that follows the river, So if you gorge yourself on Farmer's Market pizza and ice cream, you can walk it off to some degree.

This is still my absolute favorite farmers market! During the winter, the market moves to the…read moregreenhouses at Gilbertie's Herbs and Garden Center. I appreciate that they've added select Saturday dates recently, as it's helpful for those of us working during their usual Thursday hours. My favorite vendor is Riverbank Farm, which offers delicious produce and prepared foods. I was slightly disappointed to find that their winter prepared foods are currently sold frozen, as it altered the texture and taste a bit. We picked up the classic hummus, a carrot sage hummus, pesto, vegetarian borscht, and carrots. The hummuses took about six hours to defrost at room temperature, while the borscht took a full 24 hours and was still a bit icy on top. Both hummuses were great as per usual; I preferred the flavor profile of the classic, which features garlic scapes, while two family members preferred the carrot sage. The pesto was quite oily, so it paired very well with pasta, though it did congeal once it went back in the fridge and required time to sit out again the next day. Similarly, the regular hummus hardened a bit overnight. The borscht wasn't our favorite, but I think that may have been due to the frozen-and-unfrozen nature of the dish. The carrots were delicious! We also enjoyed a vegetable quesadilla from Boxcar Cantina, which came with pico de gallo and avocado slices. The vegetables were fresh and the flavor was yummy, although it wouldn't be my first choice from their menu. While it had a solid amount of vegetables, I would have preferred more, as the edges were either plain or just cheese. We'll definitely keep coming back!

This was a great little place to wander around on a Saturday morning. It was fun to check out their…read morelittle farm with the kiddos! You can tell the animals are loved. Great plants for sale also (Saturday mornings only I think I read). There were picnic tables set up where we enjoyed one of our snacks we brought. Would definitely come here again. Nice that it's free admission!

Ambler has a great bakery truck as well as good produce. It's nice to walk around and get some…read morefresh fruits and vegetables as well as a few little treats. A little overpriced, but still fun for an afternoon trip.

This is probably one of the smaller farmer's market I have been to, but it did have the basics…read more There are 2 vendors for fruits and veggies, a vendor for sweet breads and desserts, another for breads (with pesto sauce and mozzarella), one for oils, as well as a booth for pickles. I never thought of a pickle booth But that was an interesting plus. I bought the mixed Berry pie from one booth as well as some garlic sourdough Bread and pesto sauce from another. The garlic sourdough was so good! It had some pieces of garlic in it which I loved! The Bread loaf was $6 and I lasted me for more than a week of sandwiches. It runs every saturday from 9-3pm! Go check It out! If only once!

Really like the produce markets! Great Connecticut farm produce! Reasonably priced. Special tent…read moreis Frank at Waterview Farm.

Great fun looking close up at the ponies! They sell great farm fresh products for our meal at home.read more

Wonderful farm store on working farm in Easton. You can walk around and check out the chickens,…read moregoats, cows and horses. It is amazing the variety of local fruits and veggies available. You can also purchase milk, eggs, local honey, bread from a Noralk bakery and yogurt from another local business. There are also some frozen local sausages and ground beef. The staff was so nice and cheery. I will be returning and would highly recommend over going to a grocery store or even a Farmers market. Get it here at the source.

I have been going to this market for a few years now and while I think it's great to have all kinds…read moreof vendors, it would be great to see more farm grown produce available. My last visit there were only 3 vendors from farms and they were selling out fast. I would also like to see a price list for items at all the vendors. Prices are on the higher end (once you ask to find out). There is knife sharpening here which is great to see, but not sure of the cost. However, it is very nice to walk around the market and then take a stroll to nearby businesses and restaurants. There is a free parking lot behind the market but it fills up fast as this is a very bustling area. On street parking where you can find it.

This is a nice farmers market on Sundays andfrom 10-2, from June to October on the Sherman Green…read more They have over 25 vendors. There's fresh good quality produce, baked goods, olive oil, fresh fish, fresh meat, plants, pottery, and more. Parking is free on the street. Its nice to talk to the vendors to learn about their products.

The Wilton Farmers Market is better this year than ever before. The location right in town is still…read moregreat! There are a lot of additional vendors this year that make the Wilton Farmers Market a one stop shop. Our favorite vendors are Veronica's Garden for no-pesticide fruits and veggies, Saint x Specialty Food for delicious bread, pesto, and fresh mozzarella, Ideal Fish for fresh fish and yummy spices, and The Hickories for currants, strawberries, tomatoes, etc. We also like Ambler Farm for a larger variety of different fruits and veggies. For prepared food, Jeff's BBQ is amazing! We've even had Jeff cater an event for us in the past. I love their Memphis ribs and mac and cheese, but everything they offer is delicious! While Prospector Theater isn't always there, when they are, I always get a few bags of their delicious and unique popcorn. You can also get a lobster roll and raw shellfish from Community Shellfish. Once, I saw the Cousins Maine food truck serving various lobster rolls and similar products. I never leave without some Bubble & Brew passionfruit peach bubble tea. It's different than bubble tea shops like Whale Tea, but it's unique and delicious. There are a lot of other vendors I haven't mentioned that sell meat, eggs, bread, dumplings, cookies, coffee, honey, handmade jewelry, lifestyle products, knick knacks, eco-friendly products, art, cutlery, flowers, clothing, cutting boards, and so much more. In comparison to the Westport Farmers Market, I prefer the location of the Wilton one, because of how scenic and beautiful it is. The lines also tend to be longer in Westport, so Wilton is more enjoyable for me. The only thing I wish Wilton had was Seacoast Mushrooms. The Wilton Farmers Market is definitely worthy of a visit on Wednesdays from 12-5pm.