A standard kebab shop with 6 bar-like seats on the inside and 20 (or so) table seats on a side patio. The menu was the usual mixture of kebab meat in various presentations along with baklava and potato croquettes. There was a variety of sodas and water to chose from, but I did not see any alcohol.
I had the pannino kebab with fries and a drink for €6. The kebab bread was nicely toasted, the meat was soft with crispy edges, the veggies were fresh enough to show their flavor through the tangy tzatziki and spicy sauces. The fries were perfectly cooked with soft insides and crisp ends.
I was here at 7 pm on a rainy Saturday night and the place was nearly full with young people but service was still reasonably fast for the crowd that had obviously just come in. read more
