A locals spot for sure. Good hours, nice offerings, reasonable prices. The conchas were ok, I prefer the sugar layer to be thicker and crispier, the bread had a little too much yeast. Overall ok for .50 each concha. Beautiful presentation. I think they're more famous for their custom cakes and their pastries.
Street parking is available on the side. They accept Apple Pay. Nice vibe inside, is a little party market with snacks and some other offerings.
Two critiques I would make was when they were boxing up my conchas. The guy helping me out was very nice, so this has nothing to do with his character. He fumbled my box and it fell on the floor, he picked it up and he still used it for the conchas... number two they needed counter space so he pulled up an industrial gray trash can, placed my box on the rim of the trash can touching the black plastic trash bag and filled my conchas on the trash can. Mind you even if the trash bag was fresh and clean, it's still a bad look. They simply just need to clear up a designated counter space for packaging up orders.
Glad I tried them out, always happy to support local artisans. Big points for them being very professional and responsive on the phone, that is something I have noticed is becoming more rare in regard to customer service. read more