A chain of restaurants. They have decent food, but nothing special. I think the chicken (txix…read moretawuk) was a bit on the dry side. Also, at this location, they are a very aggressive about getting customers through their doors, which is a bit of a turn of for me. Just let me browse the menu before trying to seat me. The after meal, mint tea was good as were the assortment of sweets (baklava), but the food in general was just ok. A bit pricey for just ok food.

Nice restaurant, though it has become a chain of restaurants spun off from the original in Gràcia…read more This one is a good option for a pre or post movie dinner at the Icaria theater right next to it.

Very good food and delicious beer. Abdel and the whole team is super friendly. Definitely recommend!read more

The outdoor setting was nice, but the food was terrible. We got whole pieces of chicken with skin…read moreand tasteless potatoes, without any sides. It felt worse than hospital food, especially since it was their lunch special.

A recommendation from a local in Barcelona and it was a great one. We were told to have the tasting…read moremenu and it didn't disappoint. I didn't get a chance to go over the regular menu so I can't quite say what was on it. It's one of those neighborhood restaurants that you walk by with seating on the sidewalk. A local known spot for resident but. But once inside, it a cute restaurant. Not big but has that homey feel. Like I mentioned, we had reservations for the tasting menu. Since it was in Spanish, I was able to understand some of the dishes but the others were a surprise once we received it. Also, wine was accompanied with the menu. Started off with some olives. Plain and simple yet so tasty. Once the dishes started rolling it, you couldn't wait to see what was next. Halfway through the meal, lemon sorbet was brought out to cleanse our pallet for the second part. Each dishes that came out was amazing. Seared ahi tuna, octopus, duck liver with fig spread, scallops with caramelized onions, fried prawns, steak, croquettes... Dessert was also served, a plate of different cakes and pastries. I don't know how the dishes are chosen but they all seem to go well with one another. All in all, this place was amazing. Downfall, there was a guy that would go from one table to another to talk to the guest. Im assuming the locals but not once did he come over to check up on us to see how it was going and if we like our meal. It could be the owner. Guess he didn't want to intrude on the tourist. Anyways, food was great.

Best shawarma in Barcelona! No doubts! In addition, Salem the owner and employees aka the Carlos'…read moretreat every customer with great care. Apart from the shawarma's they also prepare the most amazing hummus! Not a fancy restaurant but the food is outstanding.

this is the best place in spain for authentic neighborhood tapas. our favorite was the lamb stew…read more great service too, our waiter was very polite and explained the process to order (menu inside) and when we were going to order two glasses of wine for 1.50€ each, he explained a full bottle was only 3.80€ so we went ahead and got that instead. we stayed for hours eating and drinking slowly while we people watched. it was a beautiful barcelona day!

What a delicious meal!! You can keep reading if you want but i'll give it to you straight…read more Sit inside( They have Ac, dw). Enjoy the atmosphere, order a Sangria. Start with the chick pea soup. Get the oven roasted rabbit that fall apart before you get a chance to pick up the bone. Then, the beef or chicken, both religiously delicious, both equally as tender and flavorful. desert is option but a second drink is mandatory. Their version of fired squid is equally as enjoyable and so is the ox. Be adventurous! I would like to add that they are motives pacing out when they give you the food. I ordered five dishes and they came out one by one, nothing being rushed. If your food is cold, the kitchen will warm it up without a blink of an eye. After walking all over the city around 5 oclock, a common time for restaurants to not be serving food. A combination of inaccurate yelp "open" and "does this place even f****ing exist on google maps" I put down my phone started to walk freely and came across Gelida. A beautiful, nothing but typical Catalonian tradition family owned restaurant. The Filipinos know how to do it right here. The only negative review I can give this place is that they took my plate away before i could pick it clean.

Tasty food, good service but VERY expensive for what it was. I'd give 3.5 stars if I could. For 4…read morepeople, our total was €221 not including tip. We ate and drank well but based on our many other dining experiences in Spain, we could've done it for significantly less and eaten just as well. If you are not on a budget, I would definitely recommend this spot for local experience with traditional Catalan cuisine. Otherwise, perhaps go for lunch time based on the other review, or seek out a more affordable option.

Aquest lloc es un desastre en quant a organitzacio, millor evitar, especialment si es va amb un…read morebebe. - no hi ha cap gestio de la llista d'espera, la gent es cola, tenen taules buides sense netejar i et tenen esperant - la jefa del lloc ens pregunta per la preferencia de menjador, li diem a preferir el de dins a l'esquerra, i no te la intel.ligencia de dir-nos que no hi haura taula en una hora i ens te esperant 25min sense cap explicacio fins que al final un cambrer ens diu que no perdem el temps esperant - El servei lent i maleducat

I really loved this restaurant. The service was impeccable and the attention to detail. It started…read morewith a morning call asking about allergies, likes and dislikes. I was there with my family celebrating my son's birthday, a table of eight. They accommodated that although it is a small restaurant. Agustin was there to explain and make suggestions which we followed to no regret. Everything we tried was very good. I recommend this restaurant 100% and I will be back for sure when in Barcelona. Increíble lugar! Hice una gran investigación para buscar un lugar diferente para llevar a mi familia a cenar en una ocasión especial. Estuvimos encantados con el servicio y con la comida. Agustin es increíble y me llamo por la mañana para saber un poco mas de los comensales y ver que nos podía ofrecer. Fantástico todo y mis felicitaciones. Volveré cuando este por Barcelona y ya lo recomendé y seguiré haciéndolo! Gracias por una linda velada y una cena exquisita!

Items Tasted: Olives…read moreWarm Bread Pork Trotter Cannelloni Three Cheese Risotto Chuleton on a Hot Stone Fries Iberian Suckling Pig Confit with Roast Apricot Green Salad with Onion Vinaigrette Chestnut Pudding Double Espresso with Ice Widely known to be a difficult reservation thanks to its call-in-only system and ownership speaking primarily Catalan it was through an online contact that lunch was booked at Can Valles Restaurant, a failure to 'confirm 24-hours in advance' almost leading to a refusal of service but management eventually conceding a four-top for two persons after claiming the couple was 'lucky' another party had cancelled earlier that morning. Located at Carrer d'Aragó 95 and every bit as unassuming inside as the street on which it is located, a bar up front and to the left lined with several bottles of Booze plus hanging legs of Iberico Ham, it was at precisely 13h30 on Friday that the space was entered to find absolutely no patrons present nor a line in waiting, the aforementioned situation settled only after suggesting there were plenty of other good Restaurants in Barcelona at which lunch could be enjoyed, though the man tending bar still seemed to be against making an exception despite the fact that the restaurant would only reach 1/3-capacity during the course of a 90-minute meal. Surrounded by flimsy ceiling tiles and grey walls decorated in bargain-basement Impressionist paintings, the neighboring area almost exclusvely office space with ample street parking, it was with seats taken and Wine declined that daily specials were recited in addition to offerings from the bilingual menu, a three course meal for two ordered to a tally of €100 with a bowl of Olives and warm Bread soon to follow. Known as a restaurant where tradition and quality ingredients are the focus, everything including the crusty Sourdough made on site, it was with the occasional entry of additional guests interrupting the two-man service that first courses were served after a twenty minute wait, the Three Cheese Risotto nicely cooked with tender Rice that still had some chew in a fairly sizable portion while two of the signature Cannellonis were blanketed beneath baked Cheese with plenty of fatty Pork Trotter and various Herbs rolled inside. Still a little annoyed about the dogmatic greeting, at this point nearly fifty-minutes in and only eight other guests seated, it was with two trips to the kitchen that Entrees and included Sides were presented, the Iberian Suckling Pig offered as supple confit beneath crispy Skin around a dollop of warm Apricot Compote with a simple Green Salad while the €29.50 Bone-in fillet of mature Beef was an absolute bargain given both its quality and portion with guests encouraged to cook it to the desired temperature on a hot stone plate. Amply salting the Steak but not Fries, a shame as the crispy Shoestrings were otherwise quite good, it was after listening to a the waiter describe Desserts that the decision was made to finish with Coffee alongside two selections, the 'Chestnut Pudding' a somewhat bitter €6.50 square barely bigger than a Petit Four and not particularly remarkable which made it a bit more acceptable that the server failed also deliver a requested slice of Apple Cake.

Loved it! Never had Syrian food before. The menu covers a lot items. There are standard Middle…read moreEastern / Mediterranean items - hummus, pita, etc.. and a lot of dishes with which I was unfamiliar. We opted for hummus and pita plus the Musakaha con carne y arroz. Hummus was excellent. The musakaha was delightful. Stewed beef with eggplant in a rice sauce. Came with rice as well. Indoor and outdoor dining with friendly service. Waiters spoke English as well. N*Joy!

Fantastic Syrian food, great service, and really affordable. What's not to like?…read more Ugarit is a must try when in Gracia. Strange, but there are 4 locations within 500 meters... I don't get that part... The chicken shwarma plate includes 2 falafels, hummus and a choice of another side - It was a huge amount of food. Chicken was moist and flavorful and both hummus and mattabal were delcious. The falafels were a bit dry. You will have to pay for pita bread which isn't included =( Chicken shwarma sandwiches (bocadillos) were also a huge hit.. It's a bargain for under 5 euros! Save room for dessert because the bakalavas were so good! I had the postre uragit and it comes with a glass of sparking white wine. Sabroso! Again, the service was great. They also gave me complimentary mint tea. Thanks & I will be back!