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    ALTA Bakery & Cafe

    4.2 (975 reviews)
    Open 7:00 am - 4:00 pm
    Updated a few days ago

    ALTA Bakery & Cafe Photos

    ALTA BAKERY & CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - ALTA Bakery & Cafe

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    A selection of delicious baked goods that change all the time!
    Hayden G.

    If you're not willing to wait in the line stretching down the street-- then you don't deserve to eat here. It's a part of the experience. That might seem like a hot take but I promise, the locals know it's not! The pastries are incredible, variable, and delectable! The drinks are better than any other place on or adjacent to Alvarado, and the access to the garden area and outdoor seating is what puts this over the top for me. I would even give 5.5 stars if I could, the overworked bakers and baristas are still nice to everyone amidst the most chaotic mornings!

    Menus
    Sophia H.

    After seeing a line out the door the day before, we figured Alta Cafe had to be worth the hype. We made it a point to come back the next morning and were actually the first people in line when they opened. Unfortunately, our experience didn't quite live up to our expectations. The biggest letdown was the service. The staff seemed irritated to be open, and not one person smiled or appeared welcoming throughout our visit. It wasn't rude, but it definitely didn't make for a great first impression. They have a great selection of baked goods, so we tried the blueberry muffin, donut holes, and chocolate croissant. The blueberry muffin was just okay--the oats on top weren't really my favorite. The donut holes were soft, fluffy, and generously coated in sugar, making them a solid choice. The chocolate croissant was easily the star of the meal. It was incredibly soft, buttery, and filled with perfectly gooey melted chocolate. I also ordered a latte, which was fine but nothing particularly memorable. For breakfast, I had the smoked salmon toast. The salmon itself was delicious, but it was served on a very large slice of grain bread that didn't have much flavor, so the dish felt a little underwhelming overall. Looking back, I wish I had ordered the avocado toast instead. Overall, I can see why people stop by for the pastries--especially the chocolate croissant--but based on our experience, we left feeling a little disappointed considering all the buzz.

    Chocolate mousse
    sanjana m.

    Food mid. I have high expectations with croissants. It was not crispy at all but the flavors were there. Need to try more of the menu though. Also only two current coffee flavors vanilla and lavender ... place had a line out the door, hype or stellar food, who knows ? Handicap accessible Chocolate croissant 3/5 Glazed donut 4.5/5 Ambiance 5/5 decorations so cute Service was 5/5 staff was so nice and sweet

    Joshua G.

    The pastries were fresh and beautiful! The coffee was delicious! Service was quick and friendly and the vibes in there were vibing I would definitely go back!

    Special Sandwich
    Katie B.

    Absolutely stunned!! We were took excited to take pictures before eating!! Special Sandwich: 10/10 This sandwich was amazing. Definitely worth the two hour drive. It had freshly cooked bacon to perfection, butter lettuce, the freshest tomatoes, an aioli sauce, on perfectly toasted sourdough bread. Would 100% get it again and I hope it's not seasonal because everyone should try this sandwich!! Flourless Brownie: 8/10 It definitely is a flourless brownie the texture of it is almost like fudge. It melts in your mouth instantly, there's not really much of a structure to the brownie. If you're a texture person this might not be for you as it's not a traditional brownie it's extra gooey. However, absolutely love the flavor of it. It's a rich chocolate flavor with powdered sugar on top. As a dark chocolate lover this was pretty good!! Banana Bread with Chocolate Chips: 6/10 It's nothing too special, it was more on the dry side but still strong banana flavor! Overall experience: 9/10 Customer service wasn't the greatest while waiting for our sandwich we didn't really know we had to wait, where to wait, and when I changed my mind on a pastry someone gave me a face. However, the ambience of the restaurant and food made up for it. I loved sitting outside, an amazing way to sit down and have a chat.

    Banana Bread
    D.wight L.

    Very cool and hip cafe in old town Monterey. I think it is in a historic building as it totally looks like a Spanish Mission era type of building. Super open and airy, there's a separate room off to the side with some haphazardly laid out tables and seats. The main retail area is pretty busy with people lined up placing orders/waiting for an order, or people fixing up their coffee drinks. Now even though I took my goods to-go I had to go out to their patio to find a restroom. That outdoor area is totally cool, totally out in the open but you're like in a square inside a fort, surrounded by walls, so you can't see any street action. But you're totally open to roam in here from the street. Next time I'm in this area, I'm definitely gonna make time to chill on that patio. Cold Brew ($6.50/5*) Perfect to my taste, smooth and mellow on the roast. Pricey for a small cup but this is a touristy area. Banana Bread Slice ($5.25/4*) Very thick slice. Super soft yet moist in the center but firmer and more well done on the edges. Pretty dark in color, maybe some cocoa powder went in but there were also tiny hits of dark chocolate throughout. Mild natural banana flavor, wished it were stronger but that's me. Blue Corn Cookie ($5/5*) Never had a cookie like this before but I was pretty impressed. Kinda like a cornbread but made into the texture of a good cookie, so it was crisp and buttery on the bottom and moist and chewy in the center. All whilst having a pronounced corn meal flavor and texture. Major props for exposing me to something new that I enjoyed immensely. Went great with sips of black cold brew. Most other things in their pastry case seemed a tad fancier than most other regular coffee shops. I'm just glad I was able to run into and choose a more special cafe to end my beautiful trip out in the central coast.

    Almond croissant
    Celina F.

    Holllyy. The best bakery I've ever had! & I'm that person that sees out bakeries everywhere I go! - get there by 10:30/11 for the best baked goods! - try: fruit tart, almost croissant, chocolate croissant Cute, homegrown, very nice staff!

    Flourless chocolate brownie
    Suzie C.

    Cute cafe with delicious options. The staff was really friendly, the vibe was definitely there. If I stop again this way, I will Definitely get another matcha a dessert!

    pistachio-rose swirl & raspberry sweet bun
    Karen N.

    if there is one thing i ate from monterey bay that i'll be thinking about all the time now, it would definitely be the salmon croissant from ALTA !!!! i had heard so much about ALTA bakery from online itineraries for monterey bay, and i think this place definitely lives up to the hype! there was a pretty long line out the door, but it moved by really quickly and efficiently with the pastries! the drinks do have a bit of a wait tho, and i personally would not get them again since my bf and i didn't enjoy either the watermelon mint matcha or the cinnamon latte. all you could taste in the watermelon mint matcha was watermelon LOL and the latte didn't taste like anything special. i would skip out on these and just enjoy the pastries. speaking of the pastries, every single one was soooo yummy! my clear favorite is definitely the salmon croissant, which was so perfectly flakey and crispy and buttery with a good amount of cream cheese and smoked salmon inside. i also loved the everything seasoning crust on the croissant that went well with the salmon. 10/10, will be dreaming about it all the time now. i also really enjoyed the raspberry sweet bun, which was so soft and pillowy and had a nice tanginess from the raspberry! the pistachio-rose swirl was also really yummy and reminded me of a cinnamon roll in texture, and it was pretty soft and not too sweet. overall, every pastry was a banger and i would love to try the other ones if i'm ever in town again!

    Toan D.

    Super charming place set inside the historic Cooper-Molera Adobe (1827) , the space has a California - European vibes. Inside and outside seating. The pastries are legit!. Made in house fresh daily. The savory mushroom, spinach, and cheese Danish hit the spot for me. Rich, buttery, flaky and satisfying Yogurt parfait was clean and fresh, no sugar overload. Coffee is straightforward and well executed. No need to overcomplicate it. Yes, it gets busy. There was a line but it moved pretty quickly. Afterwards, take a walk around the grounds of Cooper-Molera Adobe and take in the historic beauty of the place. Happy Eating!! 39

    Megan S.

    Came by in the afternoon and got one of the last slices of chocolate cake. Was expecting something dense and rich but somehow got fluffy and light and rich. Was delicious! We ordered the croissant sandwich which was full of layers and flavor with pickled shallots and layers of meats and cheese. We enjoyed this so much even though I don't like shallots! The tomato tartine came out while we were purchasing and so glad we added that in. Amazing bursts of flavor!

    Display
    Abby C.

    I visited at the recommendation of a friend. I was headed to Carmel and decided to stop for breakfast. There was quite a line early Saturday morning. It didn't look like it died down which is awesome for this business. I believe I waited 20-30 minutes in line before I reached the display case. There were so many delicious things to choose from, it was a challenge to decide! I opted for a croissant sandwich, a blue corn cookie, and some sweet treats for the beach. I also ordered a seasonal latte, I believe it was cherry chocolate with oat milk less sweet. There's a nice outdoor seating area with many tables in chairs. Since the weather was nice we decided to stop and eat for a bit. The ambience was very nice and calm. The food was delicious and their house made pickles were fantastic. They were crisp, fresh, and complimented the turkey sandwich so well. The blue corn cookie was very interesting and reminiscent of a tortilla chip. I'd definitely come back here if I were in the area.

    10 am the hype is real.
    Kevin O.

    ITS COFFEE ALRIGHT. The hype is real. The line wraps out the door. The smell is strong and the wait is long. They are limited to a few flavors and lack any signature drinks. But they have just about all you can extract from an espresso machine ie latte cappuccino, americano. My latte was steamed properly and I got an extra shot in my large vanilla latte. The only issue was they forgot the vanilla, but I didn't mind just adding it in later. The blue corn cookie was interesting. A mix of corn bread and a sugar cookie. Would eat again. In all it wasn't bad, but for an hour wait anyone would be neutral with their experience here.

    Buckwheat cookie

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    Ask the Community - ALTA Bakery & Cafe

    Any gluten free pastries?

    Sadly, no. They had a GF goat cheese frittata. It was delicious!

    Will you be open on Christmas?

    They are closed on Christmas.

    Is there parking nearby?

    Yes at Trader Joe's or street parking next to Alta.

    Anything gluten free?

    Gf pizza

    Do they use Oatly oat milk?

    I believe they make all of their own milks. The oat milk was delicious.

    Is this cafe dog friendly?

    Yes, they are dog friendly!

    Do they have vegan options?

    Yes! The Avocado Toast is fabulous

    Are there gluten free options? And I saw in a review there are no dairy alternatives, is that correct?

    View All 9 Questions

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    ALTA Bakery & Cafe - cafes - Updated August 2026

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