Liked it so much, we went 2 nights in a row. Fabulous food, atmosphere, and service. Theresa the…read moremanager and the table staff are super nice and accommodating.

We went for dinner here after a day of skiing and it was lovely! My friend made a reservation and…read morewith my new diet - high fat/high protein/no carbs I craved lamb chops and of course I had to try swiss cheese fondue! And foie gras and the escargot. The lamb I got - was outstanding. Tender, juicy, thick cut that filled me up. The fondue was ok - not a fan of that apparently. The escargot was great, and I also had a bite of entrecote - was cooked perfectly as well. Bottle of wine and a glass of Armagnac each, we left the restaurant full and happy. The lights in the dining room could use a bit of dimming. That was just too bright inside.

This is a cute and unpretentious tavern with decent food and friendly service. It's objectively…read morepricey, but on par or even a little less than other places in town. I'd say i'd say it's 70% bar and 30% cafe. The Pizze Végétarienne had giant chunks of vegetables which is kind of funny, but pretty good. Try it with the garlic olive oil at the table. The creme pesto rosso tortellini was great. I loved the presentation with the sprinkling of dried flowers. You can choose a pasta type and a variety of sauces for 16 Swiss francs, which also makes it the most affordable thing on the menu. :)

2 days later... I ordered roasted beef... goooood! You can put the salad, chips in to the beef and…read morerow it up to eat.... I will not eat enough of it!

Great simple stop near the ski tracks. Enjoyed an ham and cheese crepe with a glass of Fendantread more

A great little restaurant right at the waterfront of Evian-les-Bains…read more Part of a larger chain, with several locations on the French side of the Leman lake, the Evian restaurant is located just next to the Casino. Despite an amazing location, the prices remain relatively reasonable and the quality - pretty high. Overall, it's a decent place to go to and despite a cheesy theme is everything but a tourist trap. The restaurant focuses on the High Savoy specialties - most importantly various melted cheese dishes, notably fondues, tartiflette and raclettes. During our visit, we opted for fondue and several small dishes with a central plate of melted cheese with charcuterie. The incredible amounts and great cheeses definitely contributed to our satisfaction with this place, but the wines offered on the menu, the mood on the inside and a nice and welcoming server contributed to creating a great overall experience.

Friendly staff with nice selection of beer. The stout is nice but not too strong. The rousse ales…read moreare smooth and rich bodied and the printemps is very light great for the summer. You can order some dry sausage to go with it.

The name of this place is technically Arctic Juice and coffee bar and its next to the W instead of…read moreinside. The first time I walked past this charming cafe I knew I would be coming back multiple times. We had a delicious, fresh, and reasonably priced lunch here - the warm quinoa bowls and sandwiches were just what we needed for a quick bite before getting back to the slopes. The coffee is also excellent (but pricey).

(name is Arctic Juice and coffee bar) Hands down the BEST veggie/vegan sandwich I have had on our…read moretrip to Verbier and Switzerland. It had humus, beets, spinach, so many amazing things on it. We hiked and did the ropes course just next down the street and this was a perfect bite to eat and a coffee/chai tea for after! The chai was good and not too sweet. Nice staff. Sometimes a bit of a wait if people order a lot of food.

Wait staff is rude and the food is average. Don't order the steak unless you have a very strong jaw…read moreto chew it. I'm usually pretty forgiving. Pretty disappointing overall.

Waiter was unfriendly and rude. Would not recommend. Too many other wonderful and friendly places…read morein Chamonix