The ambiance was good, but that's about it. The food was only ok, definitely not even close to authentic Mexican, or even Tex-Mex. The Chimichanga and Burrito were almost the same, and were just plain and not special. It tasted like something I could make at home very easily. The "salsa" was just marinara sauce, which was disgusting. Not only that, but the grande portion was not even close to a large plate. I was still hungry.
On top of that, the food was expensive and the service was extremely slow. We waited for over 40 minutes just for two dishes and the restaurant hardly had anyone there.
Overall the experience was poor, the food was disappointing, and the prices hurt. read more