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Al Carbon

3.8 (228 reviews)
Closed • 7:00 am - 9:00 pm

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AL CARBON ATMOSPHERE

What's the vibe?
Divey
Casual
Moderate noise
Good for kids

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Recommended Reviews - Al Carbon

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Alisha B.

The restaurant says it's wood grilled.. and yes! It is wood grilled authentic Latin cuisine at its best! We walked in and greeted immediately and you sit where you want. The food was freshly made and tastes great! The ambiance was not there for an award but WHO CARES cause the food was delicious!!! Soda was a little warm from fridge and it was a little hot inside. I'd still go back!

Pupusas with apple and kiwi strawberry juice
Whitney L.

This place is such a hidden gem in Rockville! I've been here maybe a total of 3 times and the food is spot-on every time. Visited yesterday for dinner and had pupusa's. There's a coleslaw type of salad added on the side for a nice crunch and a mild sauce you can dip in for a kick of spice and flavor. It was hot yesterday but there's some available seating outside to socially distance from others who are dining in. Would recommend and definitely return.

Ensalada- Caesar Salad Ak Carbon Salad
Mike B.

3.5 (rounding up for service) When you enter the dark and somewhat dingy Al Carbon, flanked by chalkboards hung on either side of the door that list out the daily specials that have been the daily specials since I last went about 2 months ago, you'll usually find a somewhat empty restaurant with just a few people behind the counter moving somewhat slowly but methodically. The small woodfire that is tended to throughout the day has a wall of wood that sits outside of the restaurant perched along the fenceline feeding it, and the fire is cooking most of the meats you're eating whether it be rotisserie chicken or carne asada. The menu is similar to what you see in most Latin restaurants in the area. Amongst the offerings you'll find tacos, burritos, a couple of entree soups, and a handful of sides that include rice and beans, avocado, french fries (papas fritas). But look deeper and mind those chalkboards when you come in and you'll find specialties like Carne Deshilada, a mix of shredded beef, egg, peppers and savory seasoning served with thick homemade flour tortillas, plantain, and refried beans. You'll also stumble upon arepas of three different types. Corn-cakes that are split apart, filled with meat then griddled to give the thick outer coating a nice crispy exterior. Unfortunately, my arepa spent a little too much time crisping up it's exterior to the point that it had more of a splotchy burn across the back bun which made the corn cake a bit acrid and unappetizing to the palate. This visit was also marked by a Caesar salad that lacked 2 of the few principle components of a Caesar salad: parmesan cheese and Caesar dressing. Ranch dressing was served with the salad, and then when I pointed out the error #NotTheBiggestFanOfRanch, they let me know that they didn't think they had Caesar dressing. In fact, one of the cooks curiously showed me a Thousand Island bottle of dressing asking if this was the dressing I was looking for and I knew, at that time, that things were a bit lost in translation on that one. Luckily, the chicken that topped the salad was well grilled over the open wood fire and was seasoned with an herbal marinade which added strong tastes of cilantro. When I asked if they had another dressing, a green dressing was presented to me (which I'm fairly certain was what they marinade the chicken in - separately of course), and overall the salad itself came out pretty well and was pretty enjoyable. Portion size was what I feel all entree salads should be, fellow restauranteurs take note. On a previous visit I ordered the carne deshilada which was a solid rendition of a dish that I've just currently started exploring at the polka dotted Latin eateries in the area that serve it. Overall, Al Carbon's rendition is definitely worth a try. That said Al Carbon itself is worthy of a visit. The price is right, the food is fresh, and some of the menu really hits the mark. Service was friendly, albeit somewhat timid and reserved and I'd recommend visiting the restaurant on a warmer day as the door in the living room that enters out to the wood pile is frequently opening for the chef to carry in impressive stacks of cut logs on his arms as he loads them into the kitchen, into their spot awaiting their fiery doom under your delicious meal.

Ann C.

Tried Al Carbon out for dinner and took a few photos BUT forgot to check in (doh!) Nevertheless, we really enjoyed it. We were met with a friendly greeting when we walked in and invited to sit where we liked. It bring our first visit, I tried one of the entree platters that was a kabob with chicken, beef and veggies with a side of little fried ground corn cakes, while the hubby got the fajitas. Both came with a side of beans and rice. We also got an arepa (chicken and avocado). Everything was wonderful - nicely spiced, fresh, and delicious ... we'll definitely be coming back!

Carolina B.

I really wanted to like this place. Maybe it was the fact that it was late. Ordered chips and salsa and the chips were stale. The salsa had good flavor but didn't knock my socks off. The aroma of the place just consumes you. You definitely know they are cooking with wood back there. The stale chips turned me off to ordering anything else to eat. So I can't really review on any dishes they offer. I also ordered a margarita and it was a huge lemony mess. Definitely not a place to order drinks either. As the waitress walked away with my drink she commented to the other person behind the counter that I was returning it because it was too strong. Very funny. Thing is you actually couldn't even taste any tequila in that mess! I sent it back and got a sangria instead. While I waited for my sangria saw the waitress go and start chopping an apple. Great so my sangria was being "made" to order. Fine I will let that slide. But once I received it the vino was Luke warm! This is sangria! Meant to be served chilled. The apple chunks she just cut were colder than my wine. Unwillingly I drank it and left not wishing to spend any more money in this place!

Christopher P.

This is a pan-Latin restaurant, leaning heavily towards El Salvadorean. We came because of the four star review but left someone deflated. Ordered a guacamole which appeared to be made with mayonnaise. I don't know if that is a Salvadorean preparation but it left much to be desired. Also tried the ceviche which was just OK. Then a couple of arepas, made with corn tortillas, freshly grilled. One was with beef, also mixed with appeared to be mayo. The other was beans and cheese. Pretty bland if you are used to Mexican food. The atmosphere is very cordial. Lots of chattering in the kitchen, people running around, and very friendly. The ambience is somewhat dark. Bottom line - if you love pupusas and grilled chicken at a reasonable price, you may like this place. For me, I probably would not go back. Just not enough there to compete with all the other delicious restaurants in the area.

Seamus S.

Food was reasonably priced, ready very quickly, and delicious. This is a small family business which I love to support. I don't get what the bad reviews are for, this place is a great find.

Wood for the grill!
Ana P.

Came and gave Al Carbon another try for a late dinner and it honestly could not have gone better! The food this time was excellent and delicious. Service was unparalleled. Everything we ordered was superb and came fairly quickly. Our waitress even gave us samples of the cashew, tamarind and mango juices after I ordered a glass of horchata (does not come with refills) and inquired about the other offerings. I especially enjoyed the beef empanadas ($2 for 2) over the chicken and the cheese (but not by much) and the cheese and black beans arepas. They were not at all soggy this time around. My tacos were excellent and the ceviche was my favorite in the round of chicken and beef. Because each taco came double wrapped in the order, it held together well. My siblings enjoyed their split order of the chicken and steak fajitas, which came sizzling to the table. We were only give two tortillas at first for the whole order of fajitas, but were not charged extra when we asked for two more. That was a bit strange... I think the order should have come with six, without having to ask for it. The only other downside was the restroom, not very clean, from what my husband shared. The interior of the restaurant was clean and it would have been nice to sit outside in their side patio, but it was raining. Nice amount of parking available right outside the place too!

This restaurant is very great food and great service. The stuffs are very nice . The foods are very yummy.  Very recommend this place
Kunying J.

This restaurant is very great food and great service. The stuffs are very nice . The foods are very yummy. Very recommend this place

Yucca fries with homemade sour cream, pupusa revuelta (pork and cheese), and carne asada burrito
Winnie W.

Homey atmosphere and good service. Food was delicious and filling. Prices are very reasonable. We shared a pupusa revuelta (pork and cheese), yucca fries (perfectly fried to a golden brown), arepa pepiada (chicken, avocado, and a herby cream sauce), and a carne asada burrito. Everything was tasty! We were really impressed The menu is in Spanish and English, and impressively, has English descriptions of the dishes, which was was rly helpful. Can't wait to return and try more dishes. Highly recommend for a low key and tasty bite!

Grilled salmon

Was pretty great food for a cheap price. The inside was nice and cozy the staff were friendly and i got a bandeja paisa while my friend got a grilled salmon. All in all, would come again.

Grilled Chicken Or Steak Burrito

Great food and a nice small restaurant to go to when you want some good authentic Mexican food, me and my dad loved the people working and the guacamole they had

Al Carbon
Michele B.

Sooo I've been dying for empanadas during this pandemic After reviewing yelp revised Al Carbon was recommended I made the 35 min trip and .... waaalaaa This is a cute Resturant and I was impressed with the customer service I loved the beef empanadas (tasty & filling) Will return

Ceviche in back and tres tracos.  Ceviche was not good and tacos were meh

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Los Primos Latin American Cuisine

Los Primos Latin American Cuisine

4.4(301 reviews)
2.4 mi
•$$

Needed to find a place to take some out of town friends. This was the majority choice selection. I…read moredidn't realize I pass by this restaurant about once a month. So glad we got to experience it. The moment we sat down, the server provided complimentary chips with salsa. Delicious. Some of the many items we ordered were: Guacamole - great. tacos : shrimp, carne asada and lengua. Highly recommend the lengua tacos. Tacos themselves looked and tasted handmade. Chimichanga - large portion and finished with no complaints. Queso ( cheese) Quesadilla : right on point. Kids chicken tenders : embarrassed that we order this but something for the kiddos who haven't or are still developing their palates. Wouldn't recommend though. A bit dry. Wonderful selection of drinks : fountain drinks, frozen lemonade ( delicious) and horchata ( great). They do have a nice bar with a wide selection. Ambiance was laid back and quite quiet with the busy road nearby. 4.35 stars.

This is such a missed spot that deserves probably more hype than it has. I've literally passed by…read morethis restaurant for years and decided to try it for the first time this year for Carry-out with friends. I ordered their pupusas (pork and cheese) and it was definitely done right. The steak/shrimp fajitas are also a very good option. Service is quick. I think weekdays their business is a bit slower. Very casual and spacious restaurant but limited parking.

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Los Primos Latin American Cuisine - Restaurant and bar

Restaurant and bar

Los Primos Latin American Cuisine - Extra stuff for enchiladas and Sizzling Fajitas

Extra stuff for enchiladas and Sizzling Fajitas

Los Primos Latin American Cuisine - Inside

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Arepateca

Arepateca

4.9(16 reviews)
2.2 mi
Minority-owned & operated
Speaks Spanish

I got to try Arepateca at National Night Out. I have seen them at the local farmer's markets and it…read morewas great to finally give them a try. They have two arepas marked as vegetarian. They let me know the Sweet Domino arepa can be made vegan with no cheese. I ordered this and really appreciated how kind and accommodating the woman at the register was. The arepa came out quickly and HOT. I had to wait a little for it to cool before taking a bite. The black beans were so flavorful!! I love how well seasoned they were. The sweetness of the plantains added a nice contrast to the savoriness of the black beans. Additionally this arepa was PACKED with filling. I was shocked how small yet satiating this meal was. Overall I would definitely order this arepa again and am very thankful they were able to make a vegan option for me.

I finally got to check out their brick and mortar location! It is a cute, dimly lit cafe that has…read moregames, beer, wine, coffee, tea, and very cozy seats. I didn't count the tables, but maybe you can seat about 20, and there's a table in the middle that I saw a bunch of folks standing around. Connect Four and some other games were on there. It has been a long time since I last had them, and I was excited for my friend to try them. We each got an arepa, and we split tequenos and chicken empanadas... Yes, we were hungry lol. The chicken salad arepa I was as good as I remembered, and I got a glass of white wine that complimented it perfectly. It was my first time having their tequenos, and they were nice and cheesy. I'd take those over mozzarella sticks for real. There was only one woman working, and she was efficient in handling orders. I would come back just to hang out... But if they got music, that would really set the vibe.

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Arepateca
Arepateca - Porky Pine!

Porky Pine!

Arepateca

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La Brasa Latin Cuisine - Yuca Rellena (2)

La Brasa Latin Cuisine

4.3(499 reviews)
2.5 mi
•$$

A HIDDEM GEM!!!! We are back again!!! The food is PHENOMENAL!!!!! Elisabeth and Martha!!!…read moreWowwwwwww!!!!! The service is amazing thank you Emilio, David, Javier, Elisabeth and Martha!!!!! Seriously it's always feels like I am on vacation enjoying the most delicious meals!! Loveeeeee coming here to eat and enjoying the amazing service! The ambiance is sooo peaceful and homey!! Thank you soooo much always always always a beautiful experience!!! We will be back!!! Our Amazing go to!!! Always a beautiful experience!!!

As a local business owner with over 20 years of experience serving customers, I understand how…read moreimportant customer service is. Unfortunately, my recent experiences at La Brasa have been very disappointing. The biggest issue has been the customer service. The person answering the phone has been consistently rude, has taken our orders incorrectly multiple times, and instead of trying to resolve mistakes professionally, argues with customers. That is simply not the level of respect or professionalism I expect from a business that has been part of the community for so many years. I have also noticed that the food quality has declined compared to what it used to be. It's disappointing because this restaurant once had an excellent reputation. I sincerely hope management addresses these concerns by improving customer service, training staff to communicate respectfully, and restoring the quality that made so many people loyal customers. I'd be happy to update my review if I see meaningful improvements.

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La Brasa Latin Cuisine - Space

Space

La Brasa Latin Cuisine - Grilled Chicken Enchiladas

Grilled Chicken Enchiladas

La Brasa Latin Cuisine - Outside few of the store

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Outside few of the store

Z&Z - Zat'star Classic, Lahm Bi Ajeen, and Hot Halaby Honey. All sooo delicious!!!

Z&Z

4.8(316 reviews)
1.5 mi
•$$

My partner and I stopped in here today for lunch. We got the manouche: I got Lebanese Bride and…read moremy partner got the Chicken Schwarma. Both were delicious. The flatbread is cooked perfectly - it has a crispness on the edges, with a nice flavor. Each item was large and we each ate half and will have the other half later, probably for dinner. There are tables both inside and in front of this popular spot. We sat outside and it was very enjoyable. I told the person behind the register that it was our first time and she walked us through the menu, explaining several of the ingredients. We got a small side of shatta (I think that's what it is called), which is a chili pepper mix. Way too hot for me, but delighted my partner.

Came Friday before Monday 2025 Labor Day weekend and they were packed. Z&Z has been on my list for…read morea long time but it's such a hassle crossing the bridge. I was immediately greeted when I walked up to the register. I asked a few questions and had a great conversation with the young lady taking my order. All the interior tables were taken, with a soft hum of conversations amongst each table. I opted to wait outside in the shade. My order was hand delivered outside which was nice. Once I got in my car I immediately opened the box, my Bizza was cooked to perfection and the crust has an amazing chew. SO and I enjoyed every bite. I also picked up a hummus. Way too salty for our taste.

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Z&Z - Ordering counter

Ordering counter

Z&Z - Cocktail

Cocktail

Z&Z - Yogurt drink

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Yogurt drink

Al Carbon - mexican - Updated October 2026

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