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Al Carbon

3.8 (228 reviews)
Open • 7:00 am - 9:00 pm

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AL CARBON ATMOSPHERE

What's the vibe?
Divey
Casual
Moderate noise
Good for kids

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Recommended Reviews - Al Carbon

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Alisha B.

The restaurant says it's wood grilled.. and yes! It is wood grilled authentic Latin cuisine at its best! We walked in and greeted immediately and you sit where you want. The food was freshly made and tastes great! The ambiance was not there for an award but WHO CARES cause the food was delicious!!! Soda was a little warm from fridge and it was a little hot inside. I'd still go back!

Pupusas with apple and kiwi strawberry juice
Whitney L.

This place is such a hidden gem in Rockville! I've been here maybe a total of 3 times and the food is spot-on every time. Visited yesterday for dinner and had pupusa's. There's a coleslaw type of salad added on the side for a nice crunch and a mild sauce you can dip in for a kick of spice and flavor. It was hot yesterday but there's some available seating outside to socially distance from others who are dining in. Would recommend and definitely return.

Ensalada- Caesar Salad Ak Carbon Salad
Mike B.

3.5 (rounding up for service) When you enter the dark and somewhat dingy Al Carbon, flanked by chalkboards hung on either side of the door that list out the daily specials that have been the daily specials since I last went about 2 months ago, you'll usually find a somewhat empty restaurant with just a few people behind the counter moving somewhat slowly but methodically. The small woodfire that is tended to throughout the day has a wall of wood that sits outside of the restaurant perched along the fenceline feeding it, and the fire is cooking most of the meats you're eating whether it be rotisserie chicken or carne asada. The menu is similar to what you see in most Latin restaurants in the area. Amongst the offerings you'll find tacos, burritos, a couple of entree soups, and a handful of sides that include rice and beans, avocado, french fries (papas fritas). But look deeper and mind those chalkboards when you come in and you'll find specialties like Carne Deshilada, a mix of shredded beef, egg, peppers and savory seasoning served with thick homemade flour tortillas, plantain, and refried beans. You'll also stumble upon arepas of three different types. Corn-cakes that are split apart, filled with meat then griddled to give the thick outer coating a nice crispy exterior. Unfortunately, my arepa spent a little too much time crisping up it's exterior to the point that it had more of a splotchy burn across the back bun which made the corn cake a bit acrid and unappetizing to the palate. This visit was also marked by a Caesar salad that lacked 2 of the few principle components of a Caesar salad: parmesan cheese and Caesar dressing. Ranch dressing was served with the salad, and then when I pointed out the error #NotTheBiggestFanOfRanch, they let me know that they didn't think they had Caesar dressing. In fact, one of the cooks curiously showed me a Thousand Island bottle of dressing asking if this was the dressing I was looking for and I knew, at that time, that things were a bit lost in translation on that one. Luckily, the chicken that topped the salad was well grilled over the open wood fire and was seasoned with an herbal marinade which added strong tastes of cilantro. When I asked if they had another dressing, a green dressing was presented to me (which I'm fairly certain was what they marinade the chicken in - separately of course), and overall the salad itself came out pretty well and was pretty enjoyable. Portion size was what I feel all entree salads should be, fellow restauranteurs take note. On a previous visit I ordered the carne deshilada which was a solid rendition of a dish that I've just currently started exploring at the polka dotted Latin eateries in the area that serve it. Overall, Al Carbon's rendition is definitely worth a try. That said Al Carbon itself is worthy of a visit. The price is right, the food is fresh, and some of the menu really hits the mark. Service was friendly, albeit somewhat timid and reserved and I'd recommend visiting the restaurant on a warmer day as the door in the living room that enters out to the wood pile is frequently opening for the chef to carry in impressive stacks of cut logs on his arms as he loads them into the kitchen, into their spot awaiting their fiery doom under your delicious meal.

Ann C.

Tried Al Carbon out for dinner and took a few photos BUT forgot to check in (doh!) Nevertheless, we really enjoyed it. We were met with a friendly greeting when we walked in and invited to sit where we liked. It bring our first visit, I tried one of the entree platters that was a kabob with chicken, beef and veggies with a side of little fried ground corn cakes, while the hubby got the fajitas. Both came with a side of beans and rice. We also got an arepa (chicken and avocado). Everything was wonderful - nicely spiced, fresh, and delicious ... we'll definitely be coming back!

Carolina B.

I really wanted to like this place. Maybe it was the fact that it was late. Ordered chips and salsa and the chips were stale. The salsa had good flavor but didn't knock my socks off. The aroma of the place just consumes you. You definitely know they are cooking with wood back there. The stale chips turned me off to ordering anything else to eat. So I can't really review on any dishes they offer. I also ordered a margarita and it was a huge lemony mess. Definitely not a place to order drinks either. As the waitress walked away with my drink she commented to the other person behind the counter that I was returning it because it was too strong. Very funny. Thing is you actually couldn't even taste any tequila in that mess! I sent it back and got a sangria instead. While I waited for my sangria saw the waitress go and start chopping an apple. Great so my sangria was being "made" to order. Fine I will let that slide. But once I received it the vino was Luke warm! This is sangria! Meant to be served chilled. The apple chunks she just cut were colder than my wine. Unwillingly I drank it and left not wishing to spend any more money in this place!

Christopher P.

This is a pan-Latin restaurant, leaning heavily towards El Salvadorean. We came because of the four star review but left someone deflated. Ordered a guacamole which appeared to be made with mayonnaise. I don't know if that is a Salvadorean preparation but it left much to be desired. Also tried the ceviche which was just OK. Then a couple of arepas, made with corn tortillas, freshly grilled. One was with beef, also mixed with appeared to be mayo. The other was beans and cheese. Pretty bland if you are used to Mexican food. The atmosphere is very cordial. Lots of chattering in the kitchen, people running around, and very friendly. The ambience is somewhat dark. Bottom line - if you love pupusas and grilled chicken at a reasonable price, you may like this place. For me, I probably would not go back. Just not enough there to compete with all the other delicious restaurants in the area.

Seamus S.

Food was reasonably priced, ready very quickly, and delicious. This is a small family business which I love to support. I don't get what the bad reviews are for, this place is a great find.

Wood for the grill!
Ana P.

Came and gave Al Carbon another try for a late dinner and it honestly could not have gone better! The food this time was excellent and delicious. Service was unparalleled. Everything we ordered was superb and came fairly quickly. Our waitress even gave us samples of the cashew, tamarind and mango juices after I ordered a glass of horchata (does not come with refills) and inquired about the other offerings. I especially enjoyed the beef empanadas ($2 for 2) over the chicken and the cheese (but not by much) and the cheese and black beans arepas. They were not at all soggy this time around. My tacos were excellent and the ceviche was my favorite in the round of chicken and beef. Because each taco came double wrapped in the order, it held together well. My siblings enjoyed their split order of the chicken and steak fajitas, which came sizzling to the table. We were only give two tortillas at first for the whole order of fajitas, but were not charged extra when we asked for two more. That was a bit strange... I think the order should have come with six, without having to ask for it. The only other downside was the restroom, not very clean, from what my husband shared. The interior of the restaurant was clean and it would have been nice to sit outside in their side patio, but it was raining. Nice amount of parking available right outside the place too!

This restaurant is very great food and great service. The stuffs are very nice . The foods are very yummy.  Very recommend this place
Kunying J.

This restaurant is very great food and great service. The stuffs are very nice . The foods are very yummy. Very recommend this place

Yucca fries with homemade sour cream, pupusa revuelta (pork and cheese), and carne asada burrito
Winnie W.

Homey atmosphere and good service. Food was delicious and filling. Prices are very reasonable. We shared a pupusa revuelta (pork and cheese), yucca fries (perfectly fried to a golden brown), arepa pepiada (chicken, avocado, and a herby cream sauce), and a carne asada burrito. Everything was tasty! We were really impressed The menu is in Spanish and English, and impressively, has English descriptions of the dishes, which was was rly helpful. Can't wait to return and try more dishes. Highly recommend for a low key and tasty bite!

Grilled salmon

Was pretty great food for a cheap price. The inside was nice and cozy the staff were friendly and i got a bandeja paisa while my friend got a grilled salmon. All in all, would come again.

Grilled Chicken Or Steak Burrito

Great food and a nice small restaurant to go to when you want some good authentic Mexican food, me and my dad loved the people working and the guacamole they had

Al Carbon
Michele B.

Sooo I've been dying for empanadas during this pandemic After reviewing yelp revised Al Carbon was recommended I made the 35 min trip and .... waaalaaa This is a cute Resturant and I was impressed with the customer service I loved the beef empanadas (tasty & filling) Will return

Ceviche in back and tres tracos.  Ceviche was not good and tacos were meh

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Costa Grande - Sopes de Carne Asada

Costa Grande

4.7(22 reviews)
2.4 mi

I ordered takeout through the DoorDash app and once I stepped inside I felt like I was in someone's…read morehome ! It felt very cozy , the walls are painted blue and has white square tiles on the floor, plus the beauty of the Mexican flag hung up on the walls for all to see. The employee was kind, and pickup was quick. I ordered two sopes of grilled chicken topped with a small slice of avocado & tomato, shredded lettuce & cheese (I asked for no sour cream) and they sure packed it up on that crispy thick tortilla! It was very filling and delicious & it comes with two spicy sauces (1 Green 1 Orange) on the side. This place left a great impression on me. ***on a side note, they have a taco Tuesday deal, 3 tacos for $10 :)

This is a homey place that does not look like much from the front (the weeks' old piles of snow in…read morethe street wasn't their fault), but the food was excellent. I ordered carryout, including a pulled chicken Gordita, a pulled goat meat Gordita for the same amount, some chicken tacos (soft flour shell with white meat grilled, chopped chicken topped with very little), and the Tacos Dorados (fried tacos stuffed with shredded chicken and topped with green salsa and cheese). Pictures are from when I got home with my food. Needless to say, for $32 or so (which includes a 20% tip), I had enough food for 3 meals. The Gorditas, while not necessarily healthy, definitely fill you up. The Tacos Dorados were very good for a late night, post drinking (water, of course!), dinner, and the chicken tacos were excellent for a next-day lunch. Accompanying my food were two different sauces -- a red sauce that did not have much flavor, but was scorching hot on the palette and a green sauce that was very tasty and moderate in heat. Overall, an outstanding choice for authentic Mexican food that was very, very good.

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Costa Grande - Tacos Dorados

Tacos Dorados

Costa Grande - Shredded goat Gordita

Shredded goat Gordita

Costa Grande - Chicken Gordita

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Chicken Gordita

Botanero Restaurant - Duck Confit

Botanero Restaurant

4.3(798 reviews)
2.3 mi
•$$

Great little find in the King Farm area of Rockville! My friend and I stopped by Botanero for happy…read morehour and had a wonderful experience. The food was delicious, the service was great, and the prices were very reasonable. They also have a nice outdoor seating area, which is perfect for relaxing. Definitely a great spot to unwind with good food and drinks. I'll definitely be back!

My girlfriend and I didn't want entrees, so we visited Botanero. It's one vast room with a bar and…read morean array of tables. We were seated immediately and got a chance to review the menu. Then nothing happened. The few servers moved slowly and although they passed near our table on several occasions, none had the courtesy to even tell us, "Someone will be with you shortly" or something. Thankfully, the runner who seated us, (a kind and helpful gentlemen who got a separate tip) noticed and got Daniel to visit our table. My gin martini was excellent and the water was cold. We ordered several plates, which arrived rather quickly. The homemade hummus with the carrots and pickled onions was fantastic. We'd take creamy and delicious hummus like that any day. The deviled eggs were wonderful and came with an extra kick thanks to the jalapeno. Gnocchi with parmesan, carrots, and asparagus was creamy, comforting, and filling. The lamb over hummus, with their rich homemade gravy, rivaled any amazing lamb dish I had anywhere. The portions were phenomenal. I have been to places that give half as much with the same prices. The chef and kitchen staff are incredible. We'll definitely return to try new dishes but we hope the service is much improved.

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Botanero Restaurant - Bar area - February 2026

Bar area - February 2026

Botanero Restaurant - Flaming Shrimp

Flaming Shrimp

Botanero Restaurant - Atmosphere

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Atmosphere

La Mexicana - 2025 enchilada with pupusa.  Yummy 11 months ago especially the pupusa.

La Mexicana

3.4(146 reviews)
2.9 mi
•$$

Great Atmosphere, Great Staff. Next time I'll try the comedy show Live…read more Good bar nice pours

Representing 2022 in alphabet series, L is for La Mexicana. I went here a few times for a couple…read moreof events, comedy show, & birthday party. They have a nice private back room for private events or their comedy shows. The main restaurant has a nice bar area and TV's for football or whatever sport. I always got the same thing, the enchiladas. Food is solid. Prices are reasonable here, which was a nice change in the 2020's. What I realized in 2024 was the enchiladas and plates are kind of on the smaller side. When I think of sit-down Mexican restaurants, I think of hearty meals, but this wasn't so hearty. I was hungry several hours later that night in 2024. In January 2025, I was here for a friend's birthday party and remembered that the portions are smaller than typical Mexican restaurants, so I added a bean pupusa to my enchilada plate, which was excellent, even better than the enchiladas, which are solid. It was a little chaotic with the number of people there, and the awkward table setup. It would've been better having that backroom, but there was a comedy show or something happening that night in there, so we made do with the long high tables put together in the middle of the restaurant. Service has always been good here overall in terms of friendliness, but a couple of times when things ran a bit slow. Also, beer pitchers were cheap too. I remember the couple of events where people split including at the January 2025, my friend's brother & his wife split beer with me. Overall, it's a good local business in the area. In spite of a few flaws, mostly good & would return again in the future.

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La Mexicana - 11.1.24

11.1.24

La Mexicana - 2022 enchiladas.  Yummy then

2022 enchiladas. Yummy then

La Mexicana - 2024 enchiladas.  Yummy more than a year ago

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2024 enchiladas. Yummy more than a year ago

La Viña Mexican Grill - Plato Gordo for two

La Viña Mexican Grill

4.0(157 reviews)
3.5 mi
•$$

Love it here! I like to start off with their big Sangrita drink. It sounds like it is: a mash up of…read moresangria & and margarita & the large is pretty big. Deelish! The food is amazing & you really can't go wrong ordering whatever you like. I've had the enchiladas the 1st time I went as they're pretty safe & they were really good. My friend got the salmon & believe it or not it was incredible! I had serious entree envy. Other friend ordered the shredded chicken burrito & he said it was one of the best he's had- juicy chicken, just enough veg. The service is fantastic here. Very friendly and welcoming. Our server was our friend but the end of the meal. Love this place! As of June 2024 the strip mall they are in is undergoing renovations- it looks dark but they are Open!

I ordered some birria tacos for takeout with my sisters. They took foreverrrrr to come out, even…read morethough I ordered ahead of time. Inside was big and spacious. There were about two tables occupied so I didn't understand why the tacos took as long as they did. The employees were really nice and apologetic for the wait. I tried them as soon as we got home, which was shortly after, and they were already really cold. Although I'm a cheese lover, these were just too much for me. The cheese was an overkill and took away from the actual steak. I instantly got nauseous and couldn't enjoy them.

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La Viña Mexican Grill
La Viña Mexican Grill - The delicious Shredded Beef Burrito w/ sides.

The delicious Shredded Beef Burrito w/ sides.

La Viña Mexican Grill - Steak and Chicken Fajita Plate...awesome!

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Steak and Chicken Fajita Plate...awesome!

Juanita's Restaurant

Juanita's Restaurant

3.2(43 reviews)
2.4 mi
•$

Bomb ass tamales de elote Bomb ass chicharones…read more Real Salvadorian tortillas Bomb ass soup Steak and cheese combo very good too

Checked in today for lunch , I chose this place because it's right down the street from my job. I…read moreordered 5 beef and cheese pupusas and an Inca Kola . I placed my order over the phone immediately received two star service from the woman I was speaking to. She barely understood what I was ordering. My total came to $13 and some change so I asked if the pupusas were $1.50( I was skeptical about the total) as stated on the menu on yelp, the women said no there $2( that annoyed me) . Walked in and wasn't greeted at the register. I tried to explain to them they needed to update the menus online and the woman that was more fluent in English said the "people" won't update it (whatever that means) and the pupusas been two dollars for a couples of years now. I don't have a problem with paying extra .50 cents I just don't like misleading specials. Any who so I pay and leave and as I am walking back to my job I realized they never gave me my receipt ( hate when places do that) . So finally I get back to my job sit down and open my platter 5 pupusas stacked on top of each other. 4 words for you NEVER EATING THERE AGAIN. I swear they only put beans in there . I don't even taste the beef. Every few bites I can taste the cheese. No special seasoning or anything they taste gross . It mostly tastes like plain rice flour. The only reason why I gave them an extra star is because my Inca Kola ( one of my favs) . Could have been a regular for me but first impressions are everything and the food sucks !!!

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Juanita's Restaurant - Takeout Menu page 2

Takeout Menu page 2

Juanita's Restaurant - Where is the yummy delicious filling that is suppose to be there !?  Smh

Where is the yummy delicious filling that is suppose to be there !? Smh

Juanita's Restaurant

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Taco N Madre - Ahhh my favorite Birria Ramen with Birria Taco

Taco N Madre

4.5(18 reviews)
2.9 mi
•$$
Locally owned & operated
Family-owned & operated

Got this for the first time tonight. I may have set my expectations slightly high…read more I got- Birria ramen 3 gorditas- Asada Chorizo Cueritos The birria ramen was decent and unique. Fatty, salty, and heavily seasoned (but not spicy) with a nice amount of meat. But the menus says it includes cheese then later says cheese cost extra. I will probably get it again, but call and ask them to make it spicy and add lime juice or limes on the side. The Gorditas were not as good. The shells were thin and not crisp. They were rather small. And one was busted open. The meat was just ok. The asada was slightly better than the chorizo and Cueritos. They did come with limes, cucumber, and radish slices. I will probably not get them again. All that said it was affordable and I would like to try more of their menus items (as well as a spicy birria ramen with lime) Nothing to say as far as ambiance (it's a food truck it got delivery from) food was prepared fast.

I have passed by this food truck a million times. I decided to finally give it a try. Birria tacos…read moreare my absolute favorite and this food truck did not disappoint. The tacos were so delicious and flavorful. There are so many options on the menu. I'll try the Birria Ramen next time. The service is wonderful and the food was prepared very quickly. I definitely recommend this for your next taco craving.

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Taco N Madre
Taco N Madre - Birria Ramen

Birria Ramen

Taco N Madre

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Al Carbon - mexican - Updated October 2026

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