We went here after most of our dinners during our stay in Bayeux. Bartenders were super kind and…read moremade some banging cocktails (White Russian, mojito, Moscow mule). Perfect place to spend a French summer night with some outdoor seating and a spectacular local atmosphere.

Looking for a quick bit or a beer? We stopped in on the way back to our B&B from the Normandy…read moreBattlefield Museum. Place was bustling so we gave it a shot. First: order the appetizer plate for two, it was loaded w cheese, Salami, Spec, Bread etc. I had the omelette w bacon for dinner. That too was excellent . The burgers looked awesome at the table next to us with tons of fries. The owners were on site and made sure everything was going well for you. Check it out, you will be pleased. Free pretty fast WiFi too.

We originally booked a table at a restaurant nearby but found it overrun with a tour group. Another…read morewas fully booked. We saw a sign for this place off the main drag and looked about. There were a few recognizable recommendations including Michelin so we popped in and were surprised that we were cheerfully seated, though we had no reservation. After ordering a nice bottle of wine, we ordered from the prefix menus. Prior to being served our starters, we were given a sampling of arancini. It looked similar to what we have had in Italy only here instead of Mazzarella cheese it was made with a local cheese. And boy was it really good! The fish soup was very tasty and the turbot entree was among the best fish dishes I've ever had. The fish was served over leeks in a white lightly creamy sauce with a delicious cheese flavor. The cod entree was also quite good. Our deserts, the apple tart with ice cream and the cheese board were well worth the calories. The local cheeses were amazing and even the crackers were special with lots of grains and flavor. The one issue I frequently have doing yelp reviews is that you are limited to whole stars. In this particular instance, given the excellent food, friendly and prompt service in the nicely restored old structure that made for a comfortable dining experience, I would give five stars. However, one of the soups and one of the entrées had to be sent back because they arrived lukewarm. Thus, I would offer up 4 1/2 stars. Given my dilemma, and the fact that the dishes temperature were easy to rectify, five stars it is.

As the trip planner for our group, I wanted to mark the occasion with something special, so I…read morebooked our first ever Michelin star dining experience. After a full day touring the D-Day sites, we were ready for a memorable dinner. The location was easy to find and the exterior was inviting. Staff were attentive, fluent in English, and great at walking us through the menu. On that note, so was every other guest in the restaurant. Literally every table appeared to be American, including a fairly boisterous group seated right next to us. It was a jarring contrast to the quieter, more intimate French restaurants we'd visited earlier in the trip. The food was a mixed bag. The turbot fillet was outstanding, easily among the best fish I've ever had, and the mango and passion fruit rice pudding was a wonderful finish. The rest of the meal, though, didn't leave much of an impression for the price. Speaking of price, come prepared for a steep bill. And if the Michelin star draws you in hoping for an authentic French atmosphere, you may leave a little underwhelmed. On our walk home we passed a charming local spot and all quietly wished we'd eaten there instead.

We ate here because we wanted to try a fancier place. We were seated in the back room which is an…read moreenclosed outdoor space. It has a zippered transparent section that can be opened in nicer weather. Still some nice touches to make it feel elegant. We got a set menu each, she got the slow cooked (7 hour braised) lamb and I got the Normandy style chicken in apple cider sauce, a local specialty. Both were excellent. The lamb was nice and tender and the chicken was moist and flavorful without having the sauce overwhelm the chicken. The desserts were outstanding. The region is known for their apples, so the apple pastry is the chefs creation. The pastry itself looked and tasted like the fine pastry found in baklava. Overall it was very delicious. This place can get busy, so a reservation is recommended. We got lucky and got there right when they opened and were able to get squeezed in.

The food was great but as the owner was closing to go on a trip the menu was limited. We had the…read moreveal and the lamb and both came with potatoes au gratin which were perfect.

Exceptional food and service. Beautiful setting. One of our favorite meals over ten days in France.read more

Wow, what a treat in this charming Normandie village. While one might not expect to have a lot of…read moredining options in Bayeux, you are in for a pleasant surprise. This restaurant has a corner spot on a side street with two dining rooms. We sat in the rear one at a lovely table with a banquet. You also have the option of a prix fixe or a la carte. Either way, it's a total bargain in my opinion. My husband started with some sort of raw fish preparation, the exact type I cannot recall. It was gorgeous in appearance and teaming with flavor. I opted for something lighter in the way of a salad. Who knew a salad could be so refreshing and creative?! I continued with the vegetarian theme and was blown away by the vegetables served with les cereales which was a mix of rice and quinoa. It was delicious and hit the spot after days and days of big meals on vacation. My husbands fish entree was also wonderful. We opted out of dessert but the ones we saw at neighboring tables looked quite nice. If you're in town or visiting the Normandy area, I highly recommend hitting this spot!

Dinner in Bayeux France. Selected a pizza restrauant with a beautiful setting just below the…read moreBayeux Catheral. I ordered the Hamburger pizza, without the BBQ sauce. It was OK, but I did not care for the cheese topping. Jan really liked her steak, salad and fries. She was very happy! The service was very good.

We came in and sat outside. it was such a gorgeous view overlooking the church next to the…read morebuilding. There was live music and seemed like lots of locals and people visiting all around the restaurant, but we never felt disturbed. We got a side of fries and a chocolate and banana crepe. DELICIOUS!

This little bistro looks unassuming, but do not pass by it. Step in for a little bit of art done by…read morethe owner and chef, a chat with the owner and waitress, and order a fantastic meal! I had the poulet à la Normande. A simple dish treated with respect and it has an addictive flavor, pair it with the house cider and you will never want to leave. The desserts are also wonderful. Everything was perfectly done, tasted even better, and was served by an incredibly warm and welcoming staff. Please eat here and tell your friends to stop by!

Got a reservation (required), decided on the fixed price menu and enjoyed a GREAT meal. Crayfish on…read moreburrata appetizer was super. Good taste and reasonable portion. I had prawns over polenta which was fantastic and my wife had the lamb shank which was good. For desert the "fruit" sweetened multiple ways. One of the better meals we have had during our two weeks in France. Prior reviews suggest not touristy, and I agree except that about half the patrons spoke a language primarily other than French. Had a local feel for sure, though. Highly recommend eating here when in Bayeux.

Fantastic meal with wonderful servers. They were incredibly kind and courteous. Our favorite meal…read moreso far

We had been to quite a few crepe restaurants on our Bayeux visit, but had been waiting for this one…read moredue to its reviews. It did not disappoint. Better space and ambiance that most of the other restaurants and really, really excellent crepes. First of all the choices were extensive. Much lighter and a much more flavorful crepe itself. Both of our crepes were filled generously as was our dessert crepe. My wife also had a very nice glass of wine and I had a beer. Both cold and flavorful. This is one of those reviews in which I don't have a lot to say because everything was well done. Great location, warm environment, perfect service and excellent food. I guess that is all I can ask for. If in Bayeux and looking for a crepe restaurant, this would be my first choice.

Extremely rude and brusque hostess. Told us she was too busy. Not what you would expect from a…read moresmall business.

Bosphore is a casual, counter-service Turkish kebab restaurant centrally located in Bayeux. It's a…read moresuper popular place for affordable eats--the Kebab was a sandwich made on round, toasted Turkish flatbread with shaved meat, veggies, and sauce; and the Falafel plate came with freshly-fried falafels along with a salad of lettuce, tomatoes, cucumbers, corn, red cabbage, and sumac onions, along with various sauces/dressings. The quality of ingredients was average but decent for the price, and the service was super friendly too.

Found this place walking around our hotel in Bayeaux. A clean Turkish restaurant with great prices…read moreand portion sizes. I had a chicken plate and it was good. And my wife had a salad with chicken and she said she enjoyed hers too. Because of the language barrier there was an initial mix up in our order but they quickly fixed it. Their falafel was the best I have had. Normally, falafel is dry and usually not my thing. But this falafel was moist on the inside and crispy on the outside. Perfect!!! Honestly, you can't beat the price, portion size and the fact that they are open earlier than most restaurants at night.

Food: These crêpes were INCREDIBLE! The duck crêpe came with foie gras and some sort of cheese…read morefilling and it was soooo good. I also got the pistachio crêpe for dessert which was amazing as well. The sauce tasted homemade, and the ice cream was really good as well. I will be dreaming about these crêpes. Service: Our waiter was so friendly, and funny too haha. He spoke really good English too! Food is also fast. Ambiance: There is a lot of outdoor seating (it was quite cold though), but it gets pretty busy during lunch hour, both French and non-French clientele. This area gets super busy, so just be prepared to find a good parking spot beforehand.

This understated almost hidden place was such a pleasant surprise. We had an amazing meal here…read morewith the most delicious crepes . We never get desserts but had to bc we wanted more crepes! The bill was so reasonable we thought they had missed something but they hadn't, the service was great too. Totally enjoyed ourselves.