Love this place. Food is really flavorful and service is great. The manager comes to every table to…read moreask about the experience. Pretty big restaurant with a lot of different seat setting. Kid friendly

This restaurant is located steps from the Renaissance hotel. You exit, turn left, and you are…read morethere. We had a reservation, which is recommended because the restaurant was very busy on a Saturday night in May. We opted to sit on the patio because the weather was gorgeous. I am not sure if the patio is climate controlled in the summer or not. But on that night we were there, the weather was mild so it was very pleasant. They have happy hour on Saturdays so I started with an IPA on tap and the wife had a Prosecco, also for happy hour prices. This is a tapas restaurant so I will try to remember all that we had. Manchego cheese board: excellent. The crisps and jam were perfect with the cheese. Potato torilla: excellent. The flavors melded very well and it was very tasty. It's filling so keep that in mind. Ceviche de jalapeno: excellent. Not too spicy, the shrimp and seafood was fresh with no fishy smell. The plantains were cooked perfectly, not greasy. Brisket on crostini: excellent. Forget the name but they are a winner. Brisket is good quality and the flavors come together nicely. Chicken skewer: excellent. They smartly use chicken thighs so the meat is juicy and tender. Tuna tartare: good. It actually was my least favorite. The quality was very good but it did not have much flavor. I needed some heat, some acid, something to give it a kick. We were absolutely stuffed and did not try dessert. Our server Marcellus was excellent. Very helpful and pleasant throughout. He never disappeared for too long. Overall, we had a great meal and will undoubtedly return here again.

What a delightful experience!! This little hidden gem is a one of a kind in a strip center in far…read moreNorth Dallas! A friend and I went in on a Wednesday afternoon for lunch. We were greeted so warmly. The waitress was absolutely excellent - knew the menu like the back of her hand. Brook was her name and her dynamic personality made our experience just wonderful! The ambience is second to none! The handblown glass chandeliers are so charming and colorful! I wish I would have taken some photos. I ordered the veggie flatbread pizza - delicious! My friend ordered the grilled cheese and it looked incredible! The quaint shopping area attached to the restaurant was so much fun! Very unique, one of a kind items. Darling lilttle gift bags with every purchase. The whole experience was just A++++++! I cannot wait to bring my sweet mother there next week. She will be beside herself with joy!

Wow! What an awesome find! Mother and I were looking for a new, healthier, go to spot for lunch and…read morelupper . The food here is perfectly wonderful! We started with the meatballs, the cheese spread and bread. Both were excellent and big for small plates! Loved the meatballs and Chibbata bread. They were so sweet to let us taste the soups before we ordered, and no lie, they were all great but the cauliflower cashew was our favorite! Not only is it a vegetable but it's vegan as well. Super yummy! Mama had the grilled cheese with tomato soup and I had the BLT. The BLT came in pita bread and was moist and tasty. For dessert I had the fudge brownie and mama had the pear and apple crisp! They were so good we ate them before we could even get a picture. The restaurant is open till 9 at night and has drinks and entertainment too. Our server Brooke was just amazing! She was so helpful with the menu and made sure everything went perfect with the French press coffee I had no idea how to work one. She was a total super star!

A coworker and I came here for lunch and we both ordered the Reaper Ramen. This is easily our…read morefavorite ramen spot so far. Other places tend to serve thin slices of pork belly, but Oni Ramen gives you nice, chunky cuts that really stand out. My coworker even added extra pork belly. We both ordered it at the hot level and it was awesome--definitely did not disappoint once again. The young lady who served us was friendly, attentive, and great to deal with. We love this place and will definitely be back.

Didn't really enjoy my experience at Oni in Richardson, unfortunately…read more There is a kiosk to order your food and they bring it out to you once it's ready. There were only like 2-4 other people dining at the restaurant at the time we visited, so it wasn't more than a 5-10 minute wait. When my ramen came, I noticed dried up food on the outside of my bowl, and the ramen (Oni Reaper) was not my favorite. The broth almost tasted cheesy. I also tried the broth of the rich tonkotsu (not pictured) and it lacked flavor. I'll probably give the deep Ellum location a try... eventually.

Kelvin was so kind and helpful and educated on the menu that I went with his suggestions…read more We enjoyed eating all the new treats Great for a fun night out.

We've been to this location many times. The service is always usually pretty slow, but this last…read morevisit was extraordinarily slow. When we walked in, the hostess had a poor attitude and was off putting. Unfriendly and borderline rude. We made sure to get there as soon as they opened because we knew it would be dead, and we'd have better luck at quicker service. Unfortunately, they sat us outside because we had our ESA animal in an enclosed carrier after grilling us about what services he performs, and I believe we were forgotten about since we were the only ones on the porch. It was a very warm day with high humidity. I asked the hostess if she could make sure the fans were on since it was so hot, and she asked, "So, you want me to turn them off?" We only ordered two apps of Roti Canai, one order of the twice friend wings, and an order or the donuts (all were ordered at once to help speed things along since it was so hot outside.) It took quite a while, and the wings came out soggy and cold, which is not the norm. A thunderstorm was coming in, and we had been waiting on our donuts for at least 20 minutes at this point. My husband informed the hostess that we would have to either cancel the order or move inside since it was about to start raining. She flippantly said that she would have to ask the manager first if we were allowed inside. We were so turned off that it really ruined the experience, and it was not the way we wanted to celebrate Mother's Day. The donuts finally came out (also cold), and I had my husband just give her the credit card without the check so we could hurry up and get off the porch before it started coming down. We rushed through the dessert and left. Not loving our experience and not sure if we'll be back until the attitude and service changes. We're bummed because we were always a fan of this place until now.

This Italian Mediterranean fusion restaurant was wonderful! What a hidden gem!…read more We went around 6:30 on a Thursday night and were seated right away. It has a very upscale look! Very elegant but we didn't feel out of place dressed casually. There were people really draws up and some really casual. We started with a glass of wine. I had a Pinot Grigio and my husband had a Cab. There was a large selection of wine and the waiter was very knowledgeable. We had cevapi to start out with. It was so flavorful and beautifully presented. Then I had the paisano and my husband had addiolio. It was a delicious blend of flavors. This is a great date night spot and you can dress up if you want but rest assured your tummy will be happy!

Upscale intimate vibe at this fine Italian establishment in Frisco. Be prepared for small portion…read moresizes and about $50 a person. We were grateful for the birthday wish. Cupcake and plate art. Lobster ravioli lacked flavor, seems like salt was missing. The eggplant parmesan was delicious, surprisingly! I was not a fan of the meatballs. The entry hostess was very social and pleasant! We were grateful that this establishment has gluten-free (penne) pasta.

The food was solid but they were out of half the things. I got quinoa salad but they had no quinoa…read moreso they brought my food and they eventually took off 40%. It's not a sit down restaurant it's meant for a quick bite. The place was busy at 9pm on a Wednesday. The food was very slow. I got utensils that was supposed to be a set but the fork was gone. In the bag I as an open salad dressing that they must have poured into a sauce container. The wings were good. And the bartender was very nice but can't overlook the issues shared.

Amazing martini and a friendly bartender. I had a blast in my short visit. Will return next time I…read moream in the area

My ALL time favorite place. Gigis owes me nothing but a good time!!! My girlfriend and I came to…read moreclub one night and we had an amazing time!! Great people, service and drinks! For my birthday weekend, my family and I came to enjoy their most memorable and amazing Sunday brunch!! They had a live mariachi band for the first time and they were a complete vibe!! Amazing voices and energy. The ambiance and aesthetics were gorgeous! Omg, and Bad Bunny was on rotation as we were all getting ready for his Super Bowl appearance Lexi, our waitress, was so kind and served us well! Thank you to the manager for checking in on us often to make sure we were all good and enjoying ourselves. Please bring back the mariachi band-- monthly at least!! The food and prices were great and reasonably priced. I can't begin to express my LOVE for this restaurant/lounge. The customer service is incredible. I will be back soon :)))))))))))

The ambiance is cool and looks very fun for the right kind of night, but the service was terrible…read more The bartenders looked annoyed while we reviewed the menu and were visibly impatient. Then, around 10pm, right after we'd gotten our drinks, a staff member came up and told us we needed to get up and took away our barstools. While I understand if the restaurant transitions into more of a bar at night and needs to remove seating, he was insincere and unapologetic about it. It immediately killed our conversation and vibe, and we left after one round. First and last visit.

Great food, and taste just like the other locations so many props for being solid. I sat on the…read morepatio which was nice, and my server was very attentive. This location is definitely bigger (and less busy), than the one on Greenville, so I appreciated the space a quieter vibe. They also had a great selection of items on happy hour, and I took advantage ordering the shrimp dumplings. I love Wabi house, so no matter the location, I'm a fan!

You need to park in the garage as there are no street or private parking for this location!…read more The ramens are on point and the dry garlic was surprisingly really good. The hama rayu (yellowtail) was pretty fresh too. Their happy hour is every day from 3-7 where appetizers are half off!

Me and few friends needed a hangover lunch and JINYA hit the spot! JINYA Tonkotsu Black ramen…read morelooked like their classic specialty so most of us ordered that and it did not disappoint! The noodles were delightfully chewy and the broth had a rich and full flavor without being overly fatty; I finished every drop of the garlicky goodness. The pork chashu was tender and the egg had a jammy orange yolk. The Birria ramen sounded interesting but a bit gimmicky. They also have chicken ramen for those who cannot appreciate the deliciousness that pork offers. The interior was cozy and upscale for a ramen spot and they have an outdoor patio which is nearly as large as the inside. The service was respectable but not noteworthy. Cons: A little pricey but I guess that's par for the course in Preston Hollow. $23 for my bowl of ramen after tax & tip. Moriya Shokuda is still my current favorite ramen spot but JINYA is very solid! 4.5 stars!

I wanted to love this place as I've had it bookmarked forever, but sadly, the food wasn't for me…read more Service was excellent, and the restaurant was pretty spacious. Parking wasn't bad either, there are lots and a garage nearby. However, the food itself fell flat for me. We ordered the crispy chicken happy hour special, which comes with a side salad. The chicken was on the dry side. Whenever I order Kaarage, it usually comes with a dipping sauce, but there was none here and that would've really helped out. The dressing on the side salad was way too acidic, making it hard to eat as well. In addition, we ordered the takoyaki as an appetizer. The takoyaki themselves were pretty solid, but the texture of the mayo was off. I'm not sure if they make their mayo in-house, but i noticed it was curdled. For the ramen, we ordered Jinya Tonkotsu Black and Creamy Veggie Ramen. Pricing is standard for DFW ramen restaurants, although *slightly* higher than some others (by like $1). The base ramen comes with a good variety of toppings! However, the ramen was just okay. The noodles are on the skinnier side, which I prefer thicker, chewier noodles. The pork chashu serving was small, and it tasted kind of old and wasn't that tender nor flavorful. The broth was just alright. I prefer soft-boiled, jammy ramen eggs, but the ajitama here was cooked longer than I would've liked. Ironically, I thought the veggie ramen was *much* better. The broth had better flavor, and they use different noodles than the tonkotsu, which were thicker (and exactly what I like!). Lastly, we had the matcha tiramisu for dessert. On a positive note, the matcha flavor was detectable. However, the tiramisu crème wasn't that fluffy, and there were noticeable amounts of undissolved sugar. Both the curdled mayo and tiramisu crème provide enough data points to suggest that whoever in the kitchen is responsible for blending/mixing needs some more training and attention to detail.