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Abuela Chona

4.4 (53 reviews)

Services - Abuela Chona

Catering

Vegetarian catering

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Pastelito
Stephanie L.

The service was great and the savory empanadas were delicious. We got the abulea chona & pollo ones and they tasted great. I don't know if it was an off day or this is how they are served. But we also ordered two of the pastelitos and it was not very good. The pasty was normal but the inside was filled with cubes of jelly instead of a smear of it. It was an odd & unexpected texture that I haven't had in previous pastelitos (usually a spread like a jelly filled donut). This is the only reason I'm docking a star, otherwise great food.

Broccoli empanada with chimichurri sauce
Jackie L.

Absolutely delectable. Each empanada came out fresh, hot, and tasty. Ratio of stuffing to pastry was great. Chimichurri side was also incredible. Lastly staff was very nice and walked out the order to us when they saw we had our hands full of our kids. Would be a repeat customer hands down any time I'm in the area.

Abuela Chona Empanada
Cheyenne -.

Delicious and flavorful! It was one of the freshest empanadas I've had, and everything was perfect about it.

Chris C.

This review is for Abuela Chona's cart at the new Beaverton cart pod. Had the Choripan with Chimichurri combo meal. Service was fast and friendly. But what I got for $12.95 was unacceptable. On a good day, the meal was worth about $8 at best. Cold and very dry sausage (very small, maybe 4 inches,too). Red potato "fries" which were baked not fried that may have been good if they were freshly made, but they were cold and limp. The chimichurri was unlike any I've had before - good spice and flavor, but very dry. Like it had almost no oil in it. If it had more oil, then it could have made the sandwich better, especially with their dry sausage. And the price doesn't even include a cheap can of pop. The positive reviews tout their empanadas. IF I try them again, I'll look into those. They get the second star only because of the tasty dulce de leche cookie. I noticed the a la carte price for the cookie was $1.95. Abuela Chona is pushing Lechon entree prices at a lunch truck in Beaverton! Good luck with that!!

Cookies with coconut and Carmel

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5 years ago

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Tony M.

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5 years ago

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8 years ago

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4 years ago

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5 years ago

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2 years ago

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7 years ago

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3 years ago

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8 years ago

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3 years ago

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4 years ago

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8 years ago

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7 years ago

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6 years ago

Yuuuum yum yum yum yum yuuuuuuuuuuuuum. When this food cart is open it is AWESOME...its just hard to know when it will be open.

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5 years ago

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7 years ago

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4 years ago

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7 years ago

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4 years ago

I love Abuela Chona's empanadas. Especially the Espinaca! It's so warm and filling! And the pastry is flaky!

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5 years ago

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8 years ago

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8 years ago

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8 years ago

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8 years ago

Clean cart, delicious and original food. I recommend the spinach and the beef empanadas. The Children also loved both.

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7 years ago

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8 years ago

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8 years ago

Love this place! Amazing empanadas - definitely get the full plate. Love the service and authentic flavor

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8 years ago

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6 years ago

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These lovely folks made my Thanksgiving of 2024! Picture it,…read moreBrightwood, Oregon. One stressed out wanna be chef (Me) on the mountain needed a bit of help with a Thanksgiving feast for Kings. Busy Bee Catering swooped in and saved the day with their "Sides-Giving" offerings fit for royalty! Their fluffy mashed potatoes and gravy were divine. Their chicken apple sausage stuffing was a show stopper, as was the relish tray (as big as a trough for my goats), roasted vegetables and Fall harvest salad topped with sinfully delicious candied pecans. I feel like getting married again so Busy Bee Catering can handle the food. Thank you so much! You'll be seeing me and my hungry tummy again SOON!

Jan & Dani catered our son's wedding for 260 people on a 33 acre property where EVERYTHING had to…read morebe brought in....and it was flawless! They were amazing to work with and so calm and wise to keep this MOTG relaxed to enjoy the events. The quotes were more reasonable than others and food/flavor/freshness/presentation not compromised. I had wanted our son to go with the PDX caterer and Jan & Dani were definitely the best choice. You can't go wrong with them. We also used them at Alpine Events for our rehersal dinner with 52 people and the dinner was fabulous and the event space so lovely and personal for our gathering. Jan & Dani even decorated with the runners/candles/banner and flowers that we dropped off while at the rehersal. I can't say enough about them! Janey

Portland Catering Company - Tomato, Basil, Mozzarella Skewer photo by ADB Photographix

Portland Catering Company

(27 reviews)

The Portland Catering Company did just a phenomenal job at our wedding. The food was fantastic and…read morewe got tons of compliments about it. They were also extremely flexible, which I think really sets them apart (and also being the most reasonable catering company we talked to and we talked to at least 5 or 6). They let us bring our own alcohol and served it for us and provided all the ice and necessary glassware. The staff helped a ton with the set up and tear down of the chairs and tables as well. Julie from PCC was incredible. She was very responsive and flexible during the planning phase. She came to our venue walkthrough about a month prior so we could figure out logistics, the set up, and all our questions. During the day of the staff was amazing and the bar and the buffet ran very smoothly. I can't stress enough how incredible Julie and the whole staff was and I would highly recommend them to anyone.

I hired this caterer about a month in advance for a baby shower for approximately 20 guests, with a…read morefood order totaling over $1,200. They were scheduled to arrive at 3:00 PM on Saturday. By 3:20, no one had arrived and I still hadn't heard anything. Around 3:25, I began trying to contact someone. After finally reaching someone after 3:30, I was told the kitchen had been extremely busy that day. At that point, I began to suspect the food might not be coming. At 3:49 PM -- just minutes before guests were arriving for a two-hour event -- I received a call letting me know the food had not even been made yet. I was told it might be ready "in a couple hours," and they suggested I order food elsewhere instead. We were left scrambling at the absolute last minute. We ended up ordering pizzas and salad from a local restaurant while family members rushed to the grocery store to put together charcuterie boards in the kitchen as guests arrived. It was stressful, embarrassing, and honestly hard to believe. I have worked in hospitality, events, fundraising, and vendor management since 2008 -- from hotels to nonprofit development work -- and I regularly hire caterers, bartenders, and vendors for professional events. In all those years, I have never experienced a caterer simply not show up and fail to communicate beforehand that they would not be delivering. To their credit, the contact person did apologize afterward and explained they were understaffed and going through staffing challenges. She also stated they would refund the order and help reimburse the replacement food costs. However, nearly a week later, I still have not received the full refund or reimbursement. I understand that difficult days happen in the service industry. What was most disappointing here was the complete lack of communication before the event and the position it put us in as hosts. Unfortunately, based on this experience, I would not feel comfortable relying on this company again for an event.

Reedville Catering

Reedville Catering

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We got married in May 2023 and absolutely loved working with Reedville Catering. Everything from…read morethe planning, to the flexibility on the menu, to the presentation and aesthetic - they completely nailed our vision. We didn't want to do a traditional sit-down or buffet dinner and worked with Reedville to do more of a food station, heavy hors d'oeuvres set-up for our cocktail party reception. Every single item they made was seriously delicious, not just 'good' - NW salmon cakes, goat cheese tartlets, teriyaki meatballs for passed apps, and the charcuterie presentation was beautiful. Sweet chili shrimp skewers, thai peanut chicken, asparagus risotto, arugula salad, plus two custom items we asked for: pork belly bao buns and fried chicken sliders. Everything was out of this world. When we asked to do pork belly bao buns, they didn't bat an eye or even ask any questions - and then absolutely nailed it. The amount of food was perfect. They also tended bar for us with 2 signatures and a full bar and everyone was happy and drunk the whole evening :) The team was super friendly and professional, and Jessica's responsiveness was lightning fast. We would work with them all over again and highly recommend to anyone.

Reedville catered our wedding of 75 people on 7/27/19. We were so happy with everything, start to…read morefinish. We worked with Cam and she was fantastic! We weren't sure if we wanted to provide our own alcohol, or have Reedville do it, and Cam was so flexible with us the whole time. She was constantly tweaking little things in their proposal and always promptly answered any questions I had. The food is so good! I had multiple guest come up to me during the wedding and tell me, unsolicited, how good the food was. It was above and beyond many of our guests expectations of what kind of food they would be served at a wedding. My now husband wanted to order excess food on purpose just so he'd have more leftovers, I cannot emphasize how yummy everything was! The day of staff of servers and bartenders were all fantastic as well. While taking pictures during our cocktail hour and away from our guests, all of the servers made sure to bring us the hors d'oeuvres and cocktail each which was super appreciated! Overall I cannot recommend Reedville enough, they were fantastic!

Abuela Chona - catering - Updated May 2026

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