I really like the appetizers in this place. The food was amazing. The service was top notch. The…read moredrinks were very special! Will come back!

Stopped in for a bite after a day of site seeing. Had a pint, the Spicy Chicken Thighs and the…read moreButtermilk Chicken Burger. Service was on point and the food and drink were satisfying. No complaints.

Came to celebrate a professional milestone and hoping to toast with high quality f&B and views over…read morethe city. It delivered half of that - on arrival, it took awhile for anyone to greet us and take our names from the reservation and that individual didn't make eye contact the entire time. Up to the rooftop in the lift, and the doors open onto a beautiful light filled long space. Unfortunately there were a couple parties crowded around the lift and made it once again a challenge to understand where to go to be seated. We were hoping to be placed closer to the window (and away from the crowds standing around the bar), but instead were seated as close as possible to them. As such, ambiance was not great. Service was uneven, the server was not incredibly helpful. Despite all this, food was excellent. We ordered a dry martini and the jalapeño margarita which was perfectly punchy with a spicy rim. Those came halfway through our meal, again question mark as the bartenders didn't seem particularly occupied. We had the pickled anchovies to start - a beautifully plated and yummy plate. Then the scallops and sea trout tacos, followed by the maitake mushrooms and venison w rhubarb compote. The food was generally outstanding but the trout was deceptive. Rather than an actual taco, it came on a leaf so rather than getting a nice crunchy bite, it was just a tartare that had no textural contrast. In comparison the mushrooms were so varied and flavourful and complex. My husband also found the venison a bit bland next to the others. All in all, what they did well was memorable, but where they fell down it became distracting. Would still return for the good bits!

Came here for a couples date night and I was impressed by the food. As for the location, I think…read morethis would be more of a work lunch or dinner spot as the upstairs has a very stiff type of feeling with the white tablecloths and brighter lighting but nevertheless I did enjoy the meal. We started with cocktails downstairs which had dim lighting and a more relaxed vibe. As for the food, we ordered a number of items which I need to look back at all the pictures to remember. Having said that, everything was really good including the wine and cocktails. The item that stood out for me was the côte de boeuf which was cooked perfectly and seasoned well. I do recommend coming here but just be mindful that the ambiance upstairs is more formal. My review is based purely on the food. Happy eating!

Noisy don't enter if you have sensitive ears you will be disappointed with the food and noiseread more

I had a lovely meal at Bird of Smithfield. I've heard from other Yelpers that the service wasn't so…read moregreat, but I think they've gotten that kink out because I had absolutely no complaints. This restaurant has multiple levels along with a rooftop terrace. The Hand Dived Scallops were delicious. The carrot and coriander really made a nice complement. The problem with scallops is that they never give you enough though :(. The server told us the Ribeye Special which was something to the tune of a kilo of meat for 2. For some reason my dining partner thought that was a good idea so we went with it. Boy, was it a whole lotta meat! We both couldn't finish our plates, but I have to say the meat was pretty tasty. They gave you all their sauces on the side so it was a nice variation of bearnaise, green pepper sauce, and bone marrow butter. Overall, very lovely setting for a restaurant and I enjoyed the food. I snuck a peek at the rooftop terrace and wasn't really impressed with the view. But I guess you can't really complain about hanging out on a rooftop on a nice London's summer night, right?

The restaurant is nice and welcoming. Airy enough to not be disturbed by anyone and nice…read moresurroundings that invite you to a casual and pleasant meal. Heirloom focuses its USP on being a British restaurant with British food and goods. From the beef and pork to the ales from across England. In this instance I went for the beer from Bristol whilst the others went for the Camden Pale Ale. A good visit and a return will be coming. One reason why my initial visit took a while and why my return will also be slightly delayed is because of the cost. It is not overly expensive or not worth it, but it is a pricey meal. £60 for two doesn't sound too bad, but for some reason, as a local food venue, I expect less. Strange logic.

Heard a lot of good things about this place. From friends and many reviews, not just blogs but also…read morefrom broadsheet reviews who are impressed. Seeing as this was virtually a local I try to make time one lazy Sunday. For my visit I decided to test their Sunday roasts. I heard this was good and though there is a choice of Pork, Lamb, Chicken and Beef, knew from research that Beef and Lamb were very popular. It also meant booking early for the Sunday so nothing ran out with our choice. Coming in before 1pm (post New Years) it was relatively empty. I was actually surprised how big the place was. I knew it would fill up later, but I like when it's not too crowded so the kitchen can pay attention to our order without rushing. Knowing exactly what we wanted we ordered the Lamb and Beef roasts. They came within 10-15mins. Again I was surprised... The portions were pretty generous which was good. The beef was nicely medium rare (even though they said rare). Still I liked the way it was cooked and was tender. With my beef (40 day age beef rump). I loved the fact the carrot came as one huge piece. Nicely cooked. As too the cabbage bedding the meat. Parsnips and roast potatoes were OK. Think potatoes could have done with some pre seasoning, or glazed in butter or Rosemary. The Windsor Pork Belly I tried was excellent. I must admit lamb is my favourite meat. Always get a bit of mustard and of course mint sauce on the side. Someone will gladly come and serve some when you start which is nice. It was very tender. Same sides as beef. My gravy was running out so I asked for a bit more gravy and they were happy to oblige, coming back with a fresh pot of gravy for my my beef (they asked specifically which roast I had presumably to get the right type of stock gravy to go with it). Service was so so. They perked up with a smile by the end. I really liked the setting, decor and vibe of the place and by 2pm it was getting more full. Will hopefully come back to try a 3 course special or tasting, at night to sample ambiance. Another thing I want to try is the sherry of Manzanilla which I heard is very good. Good addition to area, especially on a street which is now seeing more eateries finally.

I dislike nothing more than a disappointing dining experience...and this place was a real let down…read more The initial welcome was friendly and promising, but this did not continue. Service was terribly slow and ice cold, bordering on awkward at times. For a £17 burger, I was thoroughly underwhelmed from the moment it arrived- saddest looking bacon I've ever seen! One of my friends ordered a steak with a side of chips (my meal was to come with chips too) - without mentioning anything, they set one order on the table next to his steak. I enquired about my chips and was told that the order was for two...like, really? Why would you just randomly assume two people want to share something they ordered?! When I questioned this, the waiter replied rather rudely "sharing is caring". We were eventually brought our separate bowls of chips, but by that point I was put off by the curt service. Not impressed! On to the actual food. Gets a resounding meh, a mediocre burger with chewy bacon and bog standard chips. Condiments were displayed in fancy little dishes on a wooden board, but portions were super skimpy for a table of 5. Maybe this place should stop trying to be cool and trendy and actually focus on customer service and improving their food. In short, overpriced, mediocre food with a side of terrible service. Safe to say I won't be returning.

Get the lunch deal, lots of options for £9.95 bargain!…read more Steak and chicken sandwich with fries is delicious - great steak and gorgeous lettuce almost like coleslaw. Cool little place with a funky bar downstairs and open kitchen.

We went to visit family and they brought us here for dinner, and it was great! The hubby got a…read morechicken sandwich which he really liked, I got the sole which was really well made, and everyone one else seemed to really like their food! The vibe is pretty chill and the staff were really friendly. Overall we had a good time!

Nice people, cute setting, great salmon, even greater blueberry cheesecake. 5 out of 5 for this…read moreneighborhood spot that's clearly a locals favorite.

This was a nice find after taking one of the Bus tours to Windsor, Stonehenge, and Bath which drops…read moreoff nearby Glouster Street Underground station. I had looked at their menu on the bus and saw they had Lamb cutlets....after a few pies, I wanted Lamb. I was not sure what form the Lamb would come in, I'm used to Lamb rib chops, the things that are part of a Rack of Lamb....pretty sure thats what these little beauties were. They were cooked perfect Pink and were delicious....along with the wine reduction sauce it just made my and my friends night. That and the perfectly poured Guinness. I'd go back.

Ham and cheese panini was good size and the fries were fresh and crispy. Guinness was perfect…read more Staff was helpful and friendly. Convenient to my hotel.

Spectacular food and experience! The radish salad and slow cooked hen's egg in hollandaise mousse…read morein themselves are worth the visit. The design of the restaurant is bright, classic & comfortable. The staff were wonderful and engaging with my kids and made us feel welcome. Kids ate like champs and really enjoyed their meal. Staff regularly checked with them to make sure they were enjoying our meal. I very much appreciate it when my kids are recognized and their opinions matter. At ages 4 and 2 they have a lot of them and made sure to let our server know they loved the buttermilk chicken and my 2 year old ordered extra peas and polished off every last one. We don't drink alcohol at all so I'm always interested in what the bar can put together that is unique. The elderberry and celery soda I had was so awesome I ordered a second. Dessert was just as good if not better than the starters, the buttermilk panna cotta was one of the best preparations I have had! I would stop back in just to have that. Overall great experience. I would recommend without hesitation. Great place to take kids and have a family meal together, we will definitely be back!

I do not normally give five star ratings for a restaurant but tredwells deserves it. Everything…read morehere was perfect all the way from the starters to the dessert. Not much to comment come and see it for yourself for the michelin green guide restaurant that makes sustainable food. Everything was perfect. Extremely recommended and i would love to go back here again anytime soon.