On a rainy evening in Vienna, we tucked into this cozy spot for dinner. We were seated immediately…read moreand ordered drinks from their lovely cocktail menu. I had a Matcha Mule, which was unique and delicious. I could've housed a thousand of their gyoza. They were so addictive. I also want to thank IKO for being the first restaurant in Austria since I've been here (over a week) that FINALLY gave me spicy food. Every other place I've been here that has a "spicy" warning on their menu has been a huge let-down. Fortunately, their TNT roll finally made my mouth burn in all the right ways. I left feeling supremely satisfied. Highly recommend this place!

Best meal we had in Vienna. We were wandering looking for food and just stumbled in. Ordered gyoza,…read moresushi and beef udon. All 3 incredible, fresh and delicious. Inside is small but very nice and loved the cozy feel. Service was fast and easy. Would be back if we lived here!

Very good menu, lots of sushi offerings. The inside was sophisticated and sleek. Everything we had…read morewas tasty and the wait staff was helpful. The food was very rich, which stunted our appetite. Our seat was by the radiator which was hot, by the end of our meal we were melting. Definitely recommend, for a fun night out.

Absolutely fantastic. My favorite in Vienna. The staff was extremely attentive and very friendly…read more At the end of our meal, even the chef came out to ask about our opinion. The food was absolutely delicious. We had the tasting menu and every single bite was divine. Will definitely go back, when I am back in Vienna. I was happy to recommend it to friends traveling to Vienna.

I really don't like being the one jerk to give this place below a 4, but I feel like none of these…read morereviewers have had good, authentic Korean food before:/. I'm a little confused because most of these dishes are heavily Korean inspired, but there's no mention of it. The website and menu describe the food as being "Asian fushion" and also Chinese, Taiwanese, and Japanese. I will say, to their credit, that it was all very inexpensive, and the food was a refreshing and welcomed change from eating Austrian food for days. I had the pork belly buns and beef kimchi tacos. Both were okay, not amazing. The buns were better than the tacos, which had barely any meat or kimchi in them. They have a limited menu, and are mainly a take-away establishment. They have 3 crammed tables. If you're in the area and are having a really specific craving for Korean food, check it out. Otherwise, there are probably better food options in naschmarkt.

To start, I went here mostly based on it's yelp profile. My go to around here is usually more…read moretraditional, but with that being said, Yong Streetfood delivers on taste and quality. This small pan-asian global fusion restaurant is just across from the naschmarkt and they do suffer from some of its touristy inflation. I got the Jianbing (crepe on the right) and the hashimaki (on left. They both cost about the same but the Jianbing is easily twice as filling but half as portable. This place was a nice stop to satisfy my craving for asian streetfood but not someplace I'd go if I was only in town for a day or two.

Service is a little slow but food was good. Not sure why avocado salad and cabbage side come with…read moremayo sauce but the rest was tasty. My son said the garlic fried chicken is not as good as the one in the US. At the end I had green tea ice cream - the best!

The restaurant was nicely decorated. The food was on the bland side especially the ban chan. The…read moreKim chee was a joke. The server (young Korean girl) was nice and friendly. The older Korean lady that seemed to be the manager was very rude and snappy. That kinda killed the whole experience overall. I can't recommend this restaurant.

It's not a very expensive place, but it's higher than average pricing for this cuisine. But…read moresometimes you just need to escape from the calorically-heavy food of Austria.

The place does lack atmosphere and sits in a busy (noisy) street, but the food tasted good and the…read moreservers all smiled and treated us very friendly. I'd give it 3.5 stars if possible ;) We visited on a very hot day and received carafes of water with our wine. I don't know if they normally serve these with (or without) wine, but I appreciated the gesture.

Ended up here on a Tuesday evening. We were seated right away and the service was super friendly…read more They speak great English which helps this non-German speaker. They offer gluten free soy sauce and several gf options. I was not terribly hungry so I ordered the salmon and avocado rolls. The cut rolls are called Hosi Maki here. The avocado was not ripe enough but okay. The salmon roll was good. I also ordered ginger tea which was just what was needed on this frigid night. I recommend this spot and would come back!

Asian fusion always mean you dunno what you will get. The most bizarre interpretation and mix of…read moreflavors. Tried their sushi rolls/sets, stir fry, kushiyaki, and soups - the only item I would recommend to others would be their hot and sour soup. Rolls were dry. Stir fry was clumpy. Kushiyaki wasn't fried but topped with a bunch of strange marinade/sauces. The hot and sour soup had the perfect balance of flavors however. Topped with scallions and crunchy diced peppers - loved every bite. Would totally get a second bowl and just ask for rice next time.

Kiang is a restaurant I have passed by several times and it's never crowded. It's also in that…read moregroup of Asian restaurants that tries to be all things to all people....in other words it specializes in three different cuisines - Japanese, Chinese, and Thai. Actually more than that because it has Szechuan, Shanghai, and Cantonese dishes on the menu in the Chinese section. (I sure hope that as people in Vienna get more sophisticated in their Asian tastes, restaurants can specialize in one cuisine instead of trying to cook several.) Now saying all this, the Szechuan dish that I ate here was very good. It was the famous Gan Bien and the strips of dried beef were cooked and flavored nicely. The menu indicated that the Gan Bien would be spicy (scharf) but I learned long ago that scharf in Vienna is not really scharf for a Philadelphia guy. So I ordered it Super Scharf with a side order of hot chili sauce. The waitress was great. She did exactly as I asked and the homemade chili sauce was totally excellent .... and hot. I added it liberally and enjoyed a really nice, spicy, and tasty Gan Bien. Next time I will go to Kiang with friends so we can share and try multiple dishes including the classic Dan Dan noodles. I did like the service here very much .... and even if the dining room is rather plainly decorated, the serving staff added a nice warmth.

I accidentally walked by this restaurant while visiting Vienna downtown. They have the best Chinese…read morefood I ever had, what a pleasant surprise! Great service as well.