The service was quick and on point. The food could have been better. Got the big cinnamon roll an…read moreappetizer. Looked great but was definitely stale. Except that fresh out of the oven and got hit stale. Order the fried bologna sandwich and it was alright. Lettuce a 1 slice of tomato comes on the side, but not enough for the whole sandwich. Got pinto bean soup, yeah I said soup because there was barely and beans in it. They can do better. We ate here last year and it was fantastic but now it's alright.

Can get some good cooking ideas here .We picked a few homemade soup mixes and some local honey.I…read morealso picked up some pineapple habanero Jelly.Some good coming meals for The Working Man Review.

I saw this store on a walk by video on YouTube prior to my weekend visit and chose it as my #1…read moreplace to visit and I'm so glad I did. I loved being able to sample and get ideas for use and the whole area I found things. And the sub shop is to die for also!! This will forever be on my list of places to visit. I look forward to cooking and sharing the products I purchased with my loved ones!! Thank you so much from Columbus OH - IO

My experience here was awesome. We ate traveling by car so I was able to take purchases with me…read more There was a lady there who was flying & requested her purchases shipped for flat rate of $18.00. I was able to find peach basalmic vinegar for my daughter. They closed our oilerie after Covid. We've searched since so I'm a happy camper. I also purchased Tuscan Olive oil! I left the store very pleased! Place was clean, samples available for any to you can purchase & the lady was quite helpful & kind! Definitely worth a stop & fun too

What can I say? This is as authentic Italian as you'll find almost anywhere in the U.S. outside of…read morereal Italian neighborhoods. I'd give it a 4.8 or 4.9 -- a perfect 5 is basically unobtainable in my book. Ristorante DellaSantina sits on the outskirts of Sevierville / Pigeon Forge, sort of behind Hollywood, perched on a small hillside along the road. It's unassuming. You could drive right past it. The interior is quaint and tastefully done -- simple and clean, the way an Italian restaurant should look. Our host was excellent. The place was a little backed up because some tables were still sitting and talking long after they finished dinner. Please be considerate of people waiting: take the conversation to the bar or head out so the next table can sit. Once we were seated, service moved fast. The staff zipped around with purpose. Appetizers came out quickly, and the entrees were virtually right behind them. The longest wait was the fresh-cut fries -- and they were shockingly worth it. The food is outstanding. Italian cooking varies by city and region, so flavor profiles differ. We started with a salad and the meatballs (get the meatballs). We both ordered chicken Parmesan. My wife had Bolognese on the pasta and tomato-basil on the chicken; I had Bolognese on both. Coming from a heavily Italian area for 60+ years, I've eaten a lot of home-cooked and restaurant Italian. These sauces were perfect to me -- barely acidic, well balanced with herbs, not the sweet style some people prefer. They walk a very fine line. Everything tasted fresh. No commercial junk. Salad was excellent with a great Italian dressing. The meatballs are as good as you'll likely ever get in a restaurant -- maybe even at home. The hand-cut fries were a huge pile (had to be three potatoes) with a slight exterior crisp and an interior like butter. The chicken Parmesan was the best version I've had in 40+ years. My wife loved hers too, even though she usually prefers a slightly sweeter Bolognese. Both plates came with rigatoni cooked al dente. No dessert at the table -- we were already exploding before we finished. If you're traveling, split a plate or you'll be packing leftovers into a hotel mini-fridge. We did grab two custom ice creams from their pizzeria next door and ate them later at the hotel. OMG -- awesome. Same building: thin crust and Chicago-style pizza. We recommend this restaurant with no hesitation. It will likely be the best Italian meal you've had.

Amazing food, we had the eggplant and it was delicious, my kids eat the cheese pizza and it was…read morereally good also de pasta Alfredo was incredible

We saw this place on TikTok during Jeep Invasion and it caught our attention because the pizza…read morelooked like the kind of pizza we used to get back home. It's thin and you fold it to eat it, kinda like New York-style pizza, which I love. The pizza was a little pricey, around $28-30 for a half cheese and half mushroom/olive. It took about 15 minutes, which really wasn't bad because they were pretty busy when we went. The pizza was really good and definitely reminded me more of pizza back home than a lot of the places around here. I'd definitely come back when I'm in the area again.

Always a great meal at a very affordable non-tourist prices. Located across the street from the…read moreMagic Mile on Teaster Lane. Locally owned, friendly staff and excellent food every time. I had the "Del's All the Way" pizza which had pepperoni, sausage, beef, onion, green pepper, and mushrooms. Great hand tossed pizza. My wife had her usual which is the baked ziti special. Always great and includes 3 garlic knots and a salad with the meal. This is one of our always 'go to' places when visiting the Pigeon Forge area and it NEVER disappoints!

On July 28, 2023 I was stopped at a red light in Sevierville, TN when a Honey…read more Baked Ham car was driving head on into my lane. The woman driving the car proceeded to attempt to drive the car between my car and another. She scraped my car in the process then proceeded to pull into a bank parking lot. She further damaged the Honey Baked car by trying to drive over a high curb. My sister and I had pulled into the bank parking lot and attempted to speak to the woman. She was clearly having a medical episode so we called the sheriff and ambulance. We also called the Honey Baked Ham store and when the owner called us back, her main concern was not for her employee but to let us know she was not liable for the damage to my car. Turns out the driver ended up in the hospital because she had a stroke. The driver was 78 years old in a Honey Baked Ham car with no air conditioning. The heat index that day was close to 100 degrees. I still cannot get Honey Baked Ham to repair the damage to my car even after calling corporate.

We ordered a ham and smoked turkey for our Thanksgiving get together. Since we were staying in a…read morecondo, we didn't have the capacity to cook both of these meats. We have had honey baked hams in the past for other get togethers but we've never had the smoked turkey and ordered a small one. What a mistake! We should have ordered a larger one- the smoked turkey was outstanding! I may make this a regular for the future. Delicious! Tender! Tasty!

Let me go ahead and state that this review may be tainted slightly by nostalgia and fond memories…read more A long time ago when my wife and I were newly married the Johnny Carinos in our town was our go to date night. They closed decades ago and despite my being an excellent cook and learning to make several of our favorite recipes, it was never the same. Last night while on vacation, we realized that there was a Johnny Carinos near where we were staying. There was no question what was for dinner. We showed up after a long day of being tourists together. Neither one of us was terribly hungry, but we were not going to let that stop us. She started with a sangria and I ordered a raspberry Italian soda ( I've never seen my drink anywhere except Johnny Carinos and forgot how good they were). We shared a small plate of Italian nachos. They were a little lighter on the Alfredo sauce than we remember but were still fantastic. The fact that they had a small plate now suited us since we were both getting entrees too. She ordered the Chicken Scalopini and I ordered the Chicken Milano (without mushrooms). Both dishes were larger than we remember and we barely dented them before getting full. Both were exactly what we had wanted and cooked flawlessly. I can happily say that Johnny Carinos lived up to my memories .

The food was very yummy. Love their bread too. The service is really good. Nice people, great food…read moreand lovely ambiance.

The food wasn't terrible but the Alfredo sauce was a bit bland. The fresh pasta itself was…read moredelicious. The service was terrible but I think that was exclusive to our server. Everyone else seemed attentive and nice.

the food was exceptional & very fairly priced. i ordered the chicken scallopini & the chicken was…read morevery tender and well seasoned. it came with grilled squash & garlic mashed potatoes, both of which were great. my favorite part was the pistachio gelato i got for desert! all the food was amazing & very reasonably priced for the quality. the service was great, staff were attentive and funny too! lovely ambiance, as well, think i heard some chet baker and frank sinatra in there

The pizza was delicious! The best pizza iv had locally!…read more Shop was cute and had outdoor seating! Service was great!

i'm smitten with this pizza! it was a high point in our little family vacation. don't get any other…read morepizza in the area, i am warning you!!!!!

First visit to Do Pizza and was underwhelmed, for sure. Despite the professional service we…read morereceived from our waitress, our meal was very average. The pineapple pizza had potential and our friends said their cocktails were good. Nice location in the downtown area and you can walk around after eating which is a plus. Always rooting for a family owned place but things need tweaking here.

I thought this place was great! I thought it was going to be your typical run of the mill pizza…read moreplace but it was much fancier than I thought. The service was great! Everything was delicious and high quality. The cocktails were top tier and the kids pizza is actually enormous I was shocked. One thing I really appreciated was that you can do half and half pizzas so you don't have to decide. We also really appreciated that the kids pizza came out first and was very fast whether this was intentional or not it was appreciated. When you have a hungry toddler, the faster the better. Highly recommend!

Solorzano's Gatlinburg 1235 E Parkway 865 325 1750…read more We really liked Taste of Italy and Gerry. However, management problems seemed unsolvable. Just never knew when Taste of Italy was opened or closed. I often wonder how local businesses survive inflation and the unskilled job market. Solorzano's - I did Not make up this name -- Claims to be real Italians from near Naples, Italy. Not fans of Naples Pizza.... Yes, a slight remodel and open from 10:30 am - midnight. We have excellent Pizza in Dayton, OH, and we tend to prefer Mountain and Tennessee cuisine during our Smoky Mountain week. My wife spies Zuppa Di Pesce, and I order Shrimp and Scallops Fra Diavio. Both are excellent, and we recommend a pasta entrée. Solorzano's Gatlinburg offers their design of Gourmet Pizza, and offers this pizza by the slice. It's ok, but a Chicago pizza is our style; and we'll stick with our pasta orders. Solorzano's has been open for several months, but has not learned Marketing - have not seen advance knowledge of this company. Also Biden did not cause Inflation - Lots of Corporate Greed did and Solorzano's shares in this greed. Solorzano's prices are way too high. DO NOT display your political Bias on the Menu! We recommend Solorzano's and hope for the best.

Pizzaria located in a shopping center with ample parking. Inside has decent seating for small or…read morelarge parties. Decent pizza ordered the Carmela Soprano spinach, eggplant, fresh garlic, chunks of ricotta cheese and fresh basil. The toppings paired nicely and made for a solid pizza.