Drove 25 minutes each way from where we are staying in the Milwaukee metro area to get a famous…read moreKringle and I picked up a couple of other items as everything looked so good. Stayed neutral and got an almond Kringle and brought it back. They had many flavored fillings ready for easy to go pick up. Also got a bear claw that had chocolate on it and some chocolate filling. Everyone enjoyed the Kringle. Worth the drive to experience it while in the area. Bear claw was also very good. Definitely recommend. Easy parking and in and out.

O&H Danish Bakery has built its reputation on Kringles, and rightfully so. The bakery case, though,…read moreis worth your attention on its own. The Glazed Croissant Donut is the standout item for me. The Cinnamon Snails run a close second and are worth picking up if you have the restraint to not stop at one item. The coffee caught me off guard in the best way. A 20oz Caramel Vanilla Cappuccino with oat milk rang up at $5.29. That price point is notable, and it delivered. Service moves quickly and the staff is friendly. One thing that stood out on the way out was the recognition displayed on the exterior of the service counter for employee years of service. It is a small detail that says something about how the business operates.

This review is for online ordering & shipping. I live in California & when I saw they had a banana…read morecream pie Kringle, I knew I had to order it. Shipping is so so fast, I ordered Wednesday night at 10 pm and it was at my door Saturday at 2 pm. While it doesn't have the strongest taste of banana, it is creamy and the dough is just perfect. I would for sure order from them again, I'm just planning my next one- maybe blueberry? Every single flavor of Kringle sounds so so good!!

Stopped at this place on a recent visit to Wisconsin. Really liked how much they had available -…read moreespecially all the kringles! We bought a Kringle, cookies, chocolate covered pretzels and donuts. Overall, very good. Not so much a fan of the pretzels. Would love to go back and try out some different stuff. Service was fast and employees were nice and helpful.

Kringles, good stuff if you get it from O & H. I've had kringles from another local bakery in…read moreWisconsin last time I visited. The one from its competitor wasn't anywhere as good as O & H. I've had O & H's almond kringle that they source out to Trader Joe's in VA. Staff were friendly and helpful! I informed them I'm not from here locally (just visiting my in- laws). The lady was helpful and explained their available products. I was so excited to try out their other kringle flavors. I opted for the key lime pie and the pina colada one. We tore into the key lime pie one and it tastes just like one, with the filling! Sooo good!! They run about $15-$16 for the flavored ones. The pina colada one I will have to update my review for, as it's currently in my in-laws' freezer and will hopefully survive the 14 hour drive home. No military discounts. Update: that pina colada kringle is KING!! O&H please source out these ones to Trader Joe's also!!

Nice place, good food, very clean and friendly. Staff at the register is sweet but absolutely…read moreclueless, we asked questions about some items and were told she really has no idea what the items on the counter were for, didn't know if they're candy or gum or good or bad. Hmmmm. Same staff brought out our sandwiches, one at a time, and pointed out she didn't know what she was bringing out or whose it was. Okay. I guess she could've not pointed that out, just made her appear ignorant and us feel like we were interrupting her day. Oh well. The Kringles are good, definitely get the original with cherries, cranberries and cheese, the sandwiches are very small, hardly any meat but tasty. Many items are frozen for take home. Was a nice place to visit, but we probably won't be back unless we feel like the original Kringle. We bought an assortment of pastries and decided it's not for us. Most are overwhelming sweet, and just okay. The petit fours are just cut up glazed cake, the cake inside is tasty almond flavored but the glaze kills it, too sweet. Lots of cute souvenirs but very pricey. Good to visit once. We came, we saw, we left.

We stop here every time. You cannot leave Wisconsin without one or three Kringle.Place is easily…read moreaccessible at exit 333 on the 43. Place is very well maintained. They do have other baked goods but really all you need is a O&H Kringle

So... customer service lesson to staff please don't argue with the customer! I was looking for the…read morecherry almond Kringle and was told they don't make it. I told the woman, but they have them at Trader Joe's. She said no they don't because we make them and I know clearly she was mistaken because I found them today. I did have a few few pieces of bakery, which I really enjoyed, but didn't appreciate the argument when she was clearly wrong!

Always order from these folks during the holidays…read more OUTSTANDING Customer Service and their online website is very easy to follow for your orders. New this year for one of my orders, was the Merry Christmas Cake. Read all the reviews, peeps were complaining about the packaging. I rolled the dice and took my shot. PERFECTLY DELIVERED. No rollovers with the ICING, or cake at all. Recipient stated it was so well packaged she could not believe it. So well received and to be well enjoyed! Thank you O & H Danish of Racine Wisconsin. Love YOU!

My extended family and I have been happily patronizing this bakery for the past many decades. This…read moreparticular location is the one that's been at its original location for the greatest number of years. Service has always been friendly and personable, which seems to be a hallmark of many parts of the upper Midwest. Nowadays, we'll order their delicious treats via mail; or sometimes someone will spot one of the occasionally offered products at our local Trader Joe's.

We were in Racine and had never heard of Danish Kringle. Yummy! The woman working behind the…read morecounter was so friendly and told us the history of these pastries and the famous bakery that makes them

Everyone knows Racine kringle which is the most famous but not even close to the best. This bakery…read moreis a throwback with old glass cases showcasing hand made kringle and other bakery delights. We did a taste test between O&H pecan kringle versus Bendtsen's. They both had different qualities so there wasn't a clear winner. Bendtsen's is flakier and drier than O&H with larger pecans. O&H had more moisture, smaller pecan pieces and a sweeter frosting. Bendtsen's also serves more traditional flavors and doesn't make a Tipsy Elf like O&H which BTW is delicious. They are within a couple of miles of each other so next time you're in Racine it's worth trying them both.

The BEST donuts in Milwaukee! This is a quick service…read morerestaurant. They offer donuts and other breakfast items. I have had one of their breakfast pizzas in the past and loved it. Their coffee is really good too! I feel like that is not often the case with a quick service donut shop. You can place pick up orders online with a 24 hour notice. Otherwise, I recommend getting here early bc donuts sell out quickly! They have seasonal donuts available, so check them out online to see what they are offering. The ambiance is that of a quick service restaurant. Nothing fancy.

We were visiting our daughter for the weekend and stopped by Cranky Al's on our way out of town. It…read morewas clean and the employees were very patient while we made our choices. We grabbed a few donuts and hit the road. We had two long johns, a maple thingy and a glazed chocolate. When we arrived home an hour and a half later, we decided it was the perfect time for a sweet treat. All four donuts were delicious. It took me three days to eat my donut; it was still good on day three.

I never even got to try the food. On the hospital website it says it is open until 6…read more Apparently, they close at 2. Those hours are posted nowhere. I had not eaten all day, and didn't get to the cafe until 2:15. I had to resort to getting something from the Farmer's Fridge. it wasn't that good.

Like most hospital cafeterias the best meal of the day is breakfast. This is a good choice if…read moreyou're stuck in the hospital though just down the road is an excellent breakfast place. The O & H bakery at 9540 South 27th Street (just south of Ryan Road) has wonderful fresh baked goods and breakfast sandwiches plus kringle if you need to get away from the hospital for a bit, but I just love hospital cafeterias. I know that sounds strange but growing up the only way I could see my father was to take my book bag on the bus to meet my father at one of the hospitals where he was on staff. I waited in hospital cafeterias where workers would feel sorry for me, help me with my homework and feed me. Hospital cafeterias are usually safe, clean places with kind workers and reasonable prices; this is a typical hospital cafeteria in that sense though smaller. The made to order hot breakfast is as good as area diners except for the nearby O&H Bakery. Free parking right in front, the cafeteria is on the first floor near the front of the hospital so you don't have to get lost deep in the bowels of the place.

This hotel is decent and will probably be better once the renovations are done. The staff was…read morefriendly and the bed was comfortable, as were the pillows. The room's carpet could use a good cleaning (or burning, honestly). And although the room was spacious, it seemed like they removed some furniture as there was a huge area between the bed and window. Maybe it's part of the remodel. I appreciated the managers reception where I was able to have a few beers as well as Fried Pickles and Onion Straws from the BBQ place next door. It was a nice snack before heading out for real dinner later. Parking could also be better as it's not designed very well, and the main elevator is on the end of all the rooms, so if you have a high room number (in the 50s), you have a loooooong walk. Luckily, there's a back entrance with an elevator and better parking. It's not very roller-bag friendly though. I debated staying here again, but for the price, it just wasn't worth it to me compared to some of the newer hotels in the Mt. Pleasant/Racine area.

I stayed at Delta Hotels in Racine for 7 days and unfortunately, the experience was far below…read moreexpectations--especially for a property under the Marriott brand. From the start, the hotel's identity was confusing, with signage for both Delta and Fairfield out front. It was unclear what kind of experience we were walking into. At check-in, the agent did not inform us of a scheduled pool closure, nor that all amenities listed on the in-room TV were outdated or unavailable. Rooms were okay but the bathroom was cramped and the shower head does not move which makes showering difficult. There was no in-room dining, and the restaurant was only open for buffet breakfast ($15) and limited dinner service. For a week-long stay, having no reliable food and beverage options on property is a major inconvenience. Even on the weekend, no Bloody Mary's or mimosas--a surprising miss for a hotel. To make matters worse, we received a text asking how check-in went, but when we responded with concerns, no one followed up. If you're going to ask for feedback, you need to act on it. As someone who has worked with Hyatt, Starwood, and Marriott, I know what proper hospitality looks like--and this wasn't it. I won't be returning, and I'd recommend others consider alternative accommodations in the area.

My 3 friends, one a professional chef, and I finally made reservations for this place after years…read moreof trying to figure out a time to come. We live over an hour away. We preordered the beef burek and then ordered a selection of other menu items family style to get a taste of everything we could (goulash, raznjci, chevapchici, Wiener schnitzel) Portions were perfect and the food delicious. Our server, Bryak, although newer, was outstanding and the other staff fantastic too. They are passionate about their food and the history of the place. Brando, one of the owners, stopped by our table and gave us a brief history of the building and restaurant. It was originally a Schlitz brewery, and the decor is a nod to the original purpose of the building. The recipes are over 6 generations old from their family in Serbia and have been unchanged - because don't fix what isn't broken. It's true comfort food. We will definitely be back for the roast suckling pig, the goose, grape leaves and chicken livers. Note these items will all take time so preorder or be prepared to wait an hour. Other dishes are less time so doing it in courses give you ample time. They also have a selection of Serbian beers and other beverages. Their family used to be a wholesaler and importer of Serbian beers and liquor into Milwaukee. Wonderful gem in our city!

I did not like the food here, but that should not dissuade you. It just wasn't appealing to me…read morepersonally. I'll give you the best advice right up front: order the burek. They tell you on the menu that it will take an hour to prepare. Do NOT do what we did at my table and select something else. Our food took an hour to arrive ANYWAY. Wish I had the burek, because my chicken was disappointing. They give you five little slices of rye bread (for four people) and one pad of whipped butter while you're waiting. The appetizer came out 20 minutes later. The restaurant was a neat tribute to times gone by. The restauranteur revitalized a former Schlitz tavern, and preserved the Shlitz branding. You'll see the Schlitz globe on the spire of the building's exterior, and inside you'll see an oversized, cool ,retro Schlitz pendant light fixture. The tabletops are old school retro Formica, complete with metal edging. There was a large painting on masonite next to our table. The vibe is something I can appreciate. The service was warm, charming, and patient. The server offered recommendations, and told us a little bit about each dish. One of the kitchen staff came out to greet us and see how we felt about our meals. The food. Okay, again, it was just not my thing. For an appetizer we had the stuffed grape leaves--I've eaten these many times in my life. These were as good as any, and one of my favorite things to eat in a Serbian restaurant. We each had something different--one of us had eggplant, another stuffed, peppers, another the goulash, and I had chicken breasts in paprika sauce with a small side of rice. Everything is stuffed with rice. Everything. Everyone seemed to enjoy their food enough. I came in starved, having not eaten anything all day, and it was after 8 when our food came out. I was not a fan of my chicken dish--chicken prepared with the bones in -AND- the skin on (it seemed slimy to me). It was that sliding-off-the-bone slimy, that most people describe as "juicy." The flavor was onion-y and something that my palate processed as sour--and I tasted this all evening. This is not a dis to the restaurant. I think if you like this type of food, you can enjoy a good meal here. Dishes were about $28 on average. At that price point, I'd rather enjoy something else. Give it a shot. The service was impeccable.