Tonight, 1/3/2026, was our first visit to a Wing Stop, and this one is newly opened with a crowded and loud small eat-in space of about 4 tables, and we ate there.
A friend spoke highly of one located in her home state, so my husband and I gave it a try. It was bar none a horrible experience! The food was extremely salty, so bad that you couldn't bear to eat it. We wanted to replace our meals, but when we saw how many people were in line, we decided to dump our dinner as we didn't have enough time to start all over again. We got the 3-piece chicken fingers with French fries. We hoped that the dips would help in quelling that ultra-strong saltiness, but no dice. Yuck.
Luckily, we were able to tell the owner that our meals were inedible. We mentioned that his cooks need to lose ownership of the saltshaker. Enough with heavily salting people's food when people don't want it! If you're in the restaurant business, and you're the owner of the establishment, you have to taste the food leaving the kitchen and gain control of that saltshaker!! Be aware that people take medication to lower their blood pressure and have been cautioned by their doctors to lay off the salt. Please allow people to salt food to their preference.
We realize this place is newly opened, and there are many things to fix. That one, though, should've been fixed during the restaurant's soft opening. read more