Atmosphere: nice outside seating, with plenty of tables…read more Food: guacamole and chips was ok, but definitely not the best I've had during my visit to Merida. My bf ordered the veggie burger which promptly fell apart. The bun was HUGE and crumbly, and there was too much cheese. (I never thought there was such a thing, but the ratio of meat to bun to cheese, was off.) He took a few bites, and left the rest. The 5 Corona bucket for ~$5usd was great!

We went to Merida for six days and we ended up eating at this place 3 times. I recommend the…read morearachera, Mollejas, chistorra, empanadas, and the ensalada Mixta.

Great food, clean and classy place, but it does get loud when crowded, especially at lunch. Service…read morealso suffers when it is crowded. I would have a business lunch there, but it is not a place, where I would take a date.

Just ok. This was my first meal in Mexico so my expectations were high seeing how nice this place…read morelooks and how they have A/C (praise the Lord!). The food however was average at best. If you want an Americanized attempt at Mexican food, this is the place for you. The menu was large ranging from tacos to pasta. I went with tacos of course but these fell short. To be fair, I've never had Tacos de Milanesas before so I'm not sure what they're supposed to taste like but the meat was super dry. From a pure taste and texture standpoint, dry and bland. Others in my group thought their pasta tasted too salty and lacking in real depth. With so many great restaurants in Merida. I'd say come here for the drinks, A/C, and chill sports-bar vibes, but skip the food!

Yesterday we stopped at Lapa Lapa for lunch, we have been here many times in the past, but it seems…read morethey have a new Chef in the house, because my Chicken Parmigiana was dry, with no flavor at all, not only that they don't use Mozzarella Cheese, but a cheap Monchego Cheese. It comes on a bed of pasta that was cold, I had to send it back. My meal came with 2 sides, so I choose French Fries and Green Salad, they serve the salad with no salad dressing, and didn't even ask me if I wanted some, I had to wait until another waiter then ours to get some. The service is very non attentive, and we hardly seen our waiter. I asked for some extra tomato sauce because they don't put any tomato sauce on the chicken parmesan, they ended up giving me Mexican salsa. My wife had the shrimp Tacos, and she liked hers very much. Chef Bob Lissandrello Yucatan Food few I give Lapa Lapa Altabrisa 3 Chef Hats out of 5