I have visited Fredericton 3 times in the last three years, and get the sense that change does not…read morehappen quickly in this reasonably slow-paced college town. Up, however is a welcome change on the drinking scene, and fills a gaping hole in the previously pub-dominated nightlife sector. Decor: awesome -upstairs above the hugely successful Garrison on Queen St, tasteful and subtle lounge-bar feel. Wine: GREAT list, most good global regions represented very well, some interesting grapes, and nice to see HIGH quality Canadian bottles. Prices are really impressively reasonable for such good wine, and potentially pretentious surroundings ;-) Service: Knowledgeable and very friendly. DEFINITELY one for my 'must-do' list each time I'm in town!

What a awesome find this was!!! Up Wine bar is this quaint little space above the Garrison Pub…read more(Which is an old Dominion Bank Building). Seating about 20-30 people, this wine bar has a lot to offer. Great selection of wine both by the bottle and by the glass, easily broken down by taste profile to make choosing easier; good selection of traditional cocktails, beers, tequilas and scotch's. Although one can't order food from downstairs, they do offer great little cheese plates and meat trays that are ready to go on demand. We were there on a Wednesday night, which just happens to be their tasting night... Although I wasn't in the "mood" for a beer tasting, having the owner cotinuosly bring us a little sampler of the beers being offered made it hard to resist. We had a bottle of wine and a couple cocktails and ended up with a cheese plate and meat tray before the night was over. The staff was very friendly and knowledgeable. You can be sure that this will be a regular spot when I am in Fredericton on business in the future.

There are three restaurants inside the hotel. Because of the cold, rainy weather the outdoor patio…read morewas closed tonight. They were nice enough to let us know that we could sit in whatever restaurant we wanted and order from any of the three menus. So we opted for the more traditional restaurant , Catch, as we evaluated the menus. The view was beautiful despite the weather. Service was great. Tonight we ordered: Woodstock salad with added chicken, replace the goat cheese with blue cheese. Salad was good, chicken topper was okay. Caesar salad was topped with the most yummy almost candied bacon. I'm not a big bacon fan - but this was perfect. Tomato bisque which came with a side of mini grilled cheese. This made me exceptionally happy. Kraft dinner, a treat my child was very happy about. Delicious warm sourdough bread was offered to start. I thought it was adorable at the end of the meal that they gave us each mini four packs of peppermint tic tacs.

The pool Is very cold but on a hot day who cares. Could be…read morecleaner during the week but weekends it's kept up. Great view by the water, fair amount of lawn chairs pool side. The bar has rum buckets that U must try! But beware there is more rum Inside then u taste. Servers are great, Luke is my fav pool boy! Enjoy

Great food and service. The butter chicken is to die for, and the naan is awesome. Can't wait to…read morereturn!

It is generic food which some people in Eastern Canada may actually think is "Middle Eastern"…read more Please do not. This is not Middle Eastern food. The tabbouleh was old, likely made two days ago. The parsley had lost every semblance of freshness. The Baba Ganouush had a suspicious smoked flavour likely created artificially-- and also did not pass the fresh-test. The "Chicken Shawarma" consisted of mediocre generic chicken which clearly never saw a proper spit, and likely never saw anything resembling a marinade of spices like cumin cardamon paprika and other authentic "Middle Eastern" spices. In fact, it likely never even met a real fire. It gets very tiresome paying a small fortune for crappy food made by people who should never have ever entered the food business. Why? Why would you ever think it was a good idea to try and make money serving lousy food? Pass.

Definitely one of the best restaurants I've been to in Frederiction. The service was excellent and…read morethey even helped us pic the perfect meal. Food was very good!

Not a whole lot to choose from around here, however, this is a great place for food and drinks…read more Husband had chicken sandwich and enjoyed it. I had chicken fried mash and I could only eat half; could've used more chicken and less potatoes; but was tasty. We will be back while we're here.

Love the downunder. Great food and a solid selection of beer and ciders…read more Seriously wish I had more time to go here, great place.

I have eaten there once now and drank soda there twice. Their soda and food was horrible, and I…read moredon't recommend this place at all.

Was a generally good tavern vibe in small town Houlton. We were just visiting and walked here from…read moreour Airbnb to get some dinner and a drink. Had a 22 oz local IPA on draft, which was good and refreshing, and the BLT. It was all done well enough for tavern food. We're not expecting Michelin stars here, right? Definitely worth stopping in, if you find yourself here. It was all fresh and tasty. Wait staff were friendly. Plenty of TVs to watch a variety of games if you're into watching sports.

We stumbled upon the big axe as we were traveling. The combination of a brewery right next door to…read morea Bed and Breakfast was perfect. I had the Shakespeare Chocolate Oatmeal Stout and my wife had the Meade. Both were delicious. The bartender - sorry I forgot her name - was very knowledgeable about the beers as well as the local area. She told us stories about the brews, the history of the wood used to make the bar and let's us know about local events. Oh and the view was fantastic! Next time I'll ask about the axe throwing.

Solid beer here! A very warm and welcoming tap room that is dog friendly. The food was great, we…read moretried the lobster poutine, lobster pizza, and the lobster roll, all were delicious! Our server was amazing! She never let an empty beer glass go unnoticed and was very helpful navigating the beer list. We will definitely be going back on our next trip.

You wouldn't expect to find this dining establishment in such a small town, but it sure is a…read morehighlight in Juniper. We came on the recommendation of relatives and we weren't disappointed. Very casual and friendly atmosphere at this family run bar/restaurant in the woods country. We had a good variety of food items and it was all good. They make their own pizzas from scratch including the dough. Terry is the boss and his mom knits socks for sale. It's a popular place with the sledder and four wheeler crowd because it's so casual and laid back. They can hold a lot of people when it's full. The back room has a couple of pool tables and there's more bathrooms in back too. Live music on occasion, and that really brings in the crowds. Don't miss this hotspot in Juniper if you're passing through.

This is a place I go to at least once a week. Large spacious pub with many tables and a couple of…read morebooths. Two pool tables in the back. Bud light is on tap. Fully stocked bar and beer fridge with a variety of beers and bottled drinks. The menu is large with a variety of pub style appetizers. The pizza is the best around , Loaded with a home made feel to it. The burgers are are always great, the pour house burger is giant and a must try. The environment is comfortable and casual. The staff are friendly and attentive. It gets very busy during certain times of year since the location attracts snow mobilers, ATV enthusiasts, canoe and kayakers. During these times there may be a bit of a wait for food, but they keep the drinks coming and it's always worth the wait .