The food was excellent. We had the fish & chips and the grilled pork chop. Service was quick and…read morefriendly. Parking could be a bit of a challenge at busy times.

Definitely a cut above other pubs in this area. Lovely service and very good food. We ate there…read moreon a Saturday lunchtime and chose from the main menu. The baked camembert was served with a generous amount of toast which in turn was generously buttered with garlic. The fillet steak was perfectly cooked and a great cut, it was served with plenty of good chips. There is plenty of parking at the side of the pub. I look forward to another visit.

Do you like pub food? Do you like Michelin stars? Do you want an amazing meal with little to no…read morepretension? Do you want to go to a pub that's practically in the middle of nowhere? If you answered yes to these four questions, head immediately to The Royal Oak. We had a slight concern when my GPS said we had arrived and it was a completely different pub. Luckily, the right pub was just a bit further up the road. We booked Sunday Lunch, because who doesn't like Sunday Lunch in a pub? If you bring your Ferrari, you can park right in the front as well! The inside is really warm and charming. There are really friendly staff there to welcome you in and let you sit in some comfy chairs and couches and have a drink while you're waiting for your fourth dining companion to arrive. So kudos to that. Our table was in the back in what looked like was an add-on. But one whole wall is full of windows overlooking a beautiful garden, so you don't really feel like you're shoved way in the back corner. The service was a bit slow, but if you're not in a rush, why does it matter? We ordered the baked Vacherin Mont d'or cheese (which in the winter, I will be doing at home instead of baked brie or Camembert) and a couple of Scotch Eggs and Rabbit on toast as pre-nibbles. The eggs and rabbit were nice, but not amazing, but the cheese dip was great. And the bread basket they served was awesome as well. Several types of bread with butter. The olive flatbreads were awesome, and since two diners didn't like olives, two of us got to eat a lot of them. They'll bring as much bread as you ask, but it's super easy to go overboard. For my starter I opted for something different than everyone else and got the game terrine. What a mistake that was. Not that the terrine wasn't delicious. It was, but the rabbit lasagne was like heaven in your mouth. I was super jealous of everyone else. For my main I ordered the hare and trotter pie. The crust wasn't the most amazing, but the filling was probably the best pie filling I've ever had. The hare and trotter were soft and luscious and the gravy was phenomenal. It was really rich so toward the end I had to cut the richness with the delicious mash they served with it. The other half had the woodcock and I tried a few bites of that as well. Awesome. Simply awesome. His only complaint was that it was huge and very rich so it was hard to finish it all, and he didn't want dessert at the end of the meal. For dessert, two of us ordered the chocolate fondant and one the butterscotch pudding. I loved the fondant, but again it was really good sized and incredibly rich. It was a lot after the rich pie. And the filling was almost too oozy. At least it wasn't over done. We also ordered some Madeleines and our coffees and teas came with Petits Fours. The Madeleines were kind of boring for me, they needed more flavor, but the Petits Fours (a raisin cake, coconut marshmallow and a chocolate truffle) were great. The coffee not so much. I hate ordering filter coffee and just getting a long pull espresso. They are not the same. But the bad parts were really minor. The good parts far outshown and some of the dishes we had were some of the best dishes of the weekend. The woodcock was fantastic and I'm still having dreams about my pie. I need to figure out how to make something that good at home. With a better pie crust. It's unfortunate that it's not really conveniently close, because I could see myself ending up here quite a bit. Since I was driving, I couldn't drink either, but given my state the night before, it was probably a good thing. If you're in the area and fancy an amazingly laid back atmosphere with awesome food, book this place!

Wonderful gastro pub tucked away in the Berkshire countryside. Beautiful tasty food (the rabbit…read morelasagna in the starters is to die for!!!), very friendly and professional service, and reasonable prices. Go for a long morning walk along the Tames nearby and then go and enjoy a warm & hearty Sunday lunch.

This place is f'ng awesome. It's the type of pub you could spend your Spring and Summer coming to…read moreeveryday. Or hope for a snowy Winter day to go inside and drink by the fireplace. Either way it's awesome.

How cute! A friend brought me here...wondering where we were going and found this cozy little…read moreplace. Cozy and thank goodness the weather was beautiful today so we could eat outside.

Close to London's Heathrow airport, this place absolutely rocks!! The ambiance service and foos are…read moreall epic. I had the slow roasted Lamb and it was truly delicious. The meat was fall off the bone tender and has a great flavor. The curly fries were also great. Besides the great food and service, you get a sense that they truly appreciate their customers. What a great concept. If you are in London UK area, this is a must visit. Enjoy

Excellent service! Beautiful food and overall a great afternoon had with some wonderful friends!…read moreCan't recommend it enough!

We went around 1pm following a tour. What I liked about this place is that they didn't have their…read morestaff outside begging tourists to come in. The mood inside was cozy, portions large and well priced. Food was great. Would recommend.

Friends invited us here for Sunday lunch last week; they themselves also recently having been…read morerecommended this place Easy to find if you know where it is and don't rely on a satnav that takes you round in a circle! Its to the left of the green as you look at it Anyway, 3 of us had the Sunday roast beef, the 4th, the roast pork (which had great looking crackling). Yorkshire pud (giant), roast potatoes plus assorted veg already on the plate and a side dish of other veggies, Followed by 2 x Eton mess and I had the cheese - yum with some very peppery thin biccies All in all, excellent choice of location and food...a good welcoming waiter (Ben?) and an excellent waitress (Lauren?) who was very attentive - they deserved the tip! Also she realised that there was a serious wind outside so she took it upon herself to ensure the door to the patio was kept closed, since most outside seemed to be oblivious of the gale inside when they left it open! (grrr) Anyway - a great meal, friendly service - will definitely return when around that way. Apparently the beef at least comes from the little butcher round the corner - he also apparently does excellent sausages Good value - recommended

Excellent. Wednesday lunchtime and the car park was full which is very reassuring. The staff were…read morelovely, very attentive and professional. I would recommend this pub to anyone. Very reasonably priced. It was raining today but the garden looked really nice and I will try and get back on a sunny day to have lunch by the river underneath the lovely Weeping Willow trees. The side order of bread was very generous. Symond's cider on tap but sad to see magners as the only bottled cider. I had the scampi followed by the lamb, both of which were extremely high quality and absolutely delicious. If you are looking for somewhere to eat in the area then you must try here.

I found The Greene Oak in Maidenhead after taking my kids to Peppa Pig World and staying overnight…read moreat a nearby farm. The farmhouse had a little booklet that strongly recommended the pub, and it was an easy walk from where we were staying. So I went in expecting something good and curious to see if it would live up to the hype. This is very clearly a chef-led gastropub. You can tell just by looking at the menu. Lots of interesting choices, but not one of those giant menus where you know the kitchen can't possibly execute everything well. This is about the maximum a kitchen that size can do while still keeping everything fresh. The oysters were fantastic, which is always my test for a place that takes seafood seriously. The scotch egg was excellent (less the apple sauce smear it sat atop of), and the risotto was done well too. Overall it's just a really strong little pub. The kind of place every neighborhood wishes it had. If this pub were in my neighborhood, I'd be there all the time. Recommended. This one gets a strong score from me.

Regularly quoted as the best pub 'gastro' grub near windsor... so this sunday we thought it was…read moretime to check it out despite arriving somewhat late for sunday lunch (3pm)... it was rammed, but a quick drink at the bar and they seated us at our table. The atmosphere is quite 'Cath Kidson"... sort of sloany country style! Sunday lunch is £25 for 3 courses, the menu has 5 or 6 choices for each course, then there are a few specials each week on the black board. I went for soup of the day (pea), then cod in a delicious creamy sauce, and finally a pear and marscapone tart. My partner had the liver parfait, pork roast and baileys and chocolate profiteroles . My courses were all fantasic, and in just the right quantities to leve you full but not over stuffed. He wasnt too impressed by the pork- there just wasnt quite enough of it (but that may have been influenced by seeing the half chickens keep being taken past him on the way to the dinners who had chosen more sensibly than he!). However his dessert was a triumph!- he described it as the kind of pudding that is so good that each time you take a mouthful you are supprised as you have forgotten how god it really was! Great wine list, nice atmosphere, plenty of parking, imaginative food... its on my regulars list :)

Stopped here with work colleagues and the food was amazing. I'm not very familiar with English…read morecuisine since I'm from overseas, but I was not disappointed. It ended up being some of my favorite food (and beer) of the trip. The service was okay. though I did get a strange look when I asked for more napkins, as half our table didn't receive any. I also wasn't asked if I wanted another beer, which may just be a cultural difference.

The oldest pub in all of England. Her 900-year history could surely tell a tale or two. This is a…read moremust visit whenever visiting the UK. From the rustic furniture to the musty scent of centuries past, this place is iconic and full of history. We only came here to share a drink and admire her beauty, but this is certainly a place I would come back to. Friendly staff and patrons. A true gem of historical significance.

Had Sunday roast there. Really love the British pub's living room style. Very classic. We ordered…read moresome beers. Food can be better but the experience is the gold.

This was our favorite meal on a month long trip through England, France, Italy, Montenegro, Croatia…read moreand Spain. Happened upon this treasure as we wound through the fall colored trees on our last 3 days in Europe. Atmosphere, attention to detail, presentation, quality and value with kind service made this our favorite meal of our trip. Wine 9£ London Pride beer 4.25£ We shared- 3 course meal 29£ Duck liver appetizer Beef Wellington Toffee pudding Fish and Chips 14.95£ Everything was cooked to perfection! All of it was incredible! The owner has a basket of pampering items for her guest to use. With a sweet note! Bathrooms are nice but are upstairs. Cozy setting with old wood beams loved in weathered furniture and a fire place. Inside you can eat in the pub, dinnin area or outside if it weather is nice. CALL AHEAD! Do accept credit cards. Plenty of parking.

Wonderful experience top to bottom. My wife and began with a few pints from the pub since we…read morearrived early. We strolled the garden visited outside. Once seated we began with a hot n delicious tomato and basil soup, also the fresh spring greens mix with blue cheese and pear. Our mains included a perfect tasty ribeye with the most flavorful portobello mushroom and garden tomatoes; also had the tender tuna steak with fancy sides (including a grilled asparagus). Finally for dessert we split an incredible coconut and pineapple rum infused cream brûlée. Pleasant and helpful staff, with a warm and modern design. Overall experience was peaceful, delicious, and filling! We highly recommend. We hope to return and try the roasted duck, lamb, or chicken creations.