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West Lakes Hotel

4.0 (3 reviews)

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2 years ago

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12 years ago

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7 years ago

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Exeter Hotel - Schnitzel that's burned

Exeter Hotel

(8 reviews)

$

Semaphore

They forgot the gravy with my birthday brother's $38 steak which was undercooked, my schnitzel was…read morerubbery and overcooked with heaps of gristle, and they said to my dad they had roast pork when they don't even serve that and he got served beef without warning which he doesn't even eat when he had wanted pork. Kids meals very over priced with only one hodge poge option for $15, when other places have kids meals for $10-12. Such a disappointing birthday meal, we won't be back.

I play the odd bit of Poker from time to time, both online and at the tables. I have been known as…read morethe Iceman, for my unflinching expression, The Face, for my innocent yet intimidating look and 'You f*&#ing Lucky Prick' for my amazing ability to play the 7/2 off suit! A few years back I would head to the Exeter every Monday night with a mate and my Girlfriend for some Texas Holdem action, a countery and the odd pint of amber fuel. These were very enjoyable evenings, where you would very occasionally get knocked out early (then hit the turps) or stick with it for the long haul and kick it on the final table. I have also been to the Ex for other reasons than those card related, namely drinking in the front 'Keg' bar. Basically a big horse-shoe bar that still retains much of its character. Recently they have instigated a new menu which I haven't tried, but they did tend to be a little hit and miss in the past. Hopefully this has been rectified as it is a top spot otherwise!

Woodville Hotel

Woodville Hotel

(3 reviews)

$$

This place is my local, even though it is pretty quiet it does some great pub food!…read more I ordered the Stone Grill. I know you can't really fault a stone grill anyway as you have to cook it yourself, however the cut of meat was excellent! I ordered it with Dianne gravy, the gravy was a great consistency and delish....Nothing worse then watery gravy!!!

Today's review is for The Woodville Hotel…read more The first thing we noticed was that it had a few different dining areas. The main area was completely booked out so we walked out into "the yard". According to their website, they have recently upgraded and I quite liked this area. Although this is an "outside" area, it's protected from the elements but still allows glorious sunlight to stream on through the windows warming up my chilled bones. The heating in that area helped a bit too!! There were staff bustling about here and there but all were very friendly and eager to please. We looked at the menu and I noticed the regular sort of pub fare that you'd expect from any decent bistro. Nothing really jumped out at me. They had parmi's, steaks, burgers, pizza's and a few seafood options. Because I'd seen this on the menu online before arriving, I knew I was going to order the bruschetta to share with hubby as an entree. It also helped that I saw a serve of this coming out and it looked quite big! For main hubby jumped out of his steak comfort zone and went for the Oven Baked Chicken Breast : Filled with double smoked ham, semi-dried tomato and haloumi cheese served on garlic mash potato and topped with citrus hollandaise I chose the Coorong Beef Rump Parmigiana: With chips, salad and your choice of sauce I swear I'd barely sat back at the table after ordering before the bruschetta came out. I had been craving this and was really really looking forward to it! It didn't disappoint. It looked pretty on the plate. The bread was lovely continental bread, lightly toasted, and the tomatoes were sweet and full of flavour. I just love tomato and basil. Such a heavenly combination! The sticky balsamic added a nice touch too. If I'm being picky I'd say I'd prefer my bread to be a little more toasted but hubby said he liked it just the way it was so that just comes down to personal preference. Unfortunately it was finished just as quick as it came out and now our hunger, rather than being partially satiated, was enraged! We had been warned that hubby's chicken was going to take at least thirty minutes before it was ready however it did seem like it came out sooner than that. Still, I like when you get that warning because then you're not left wondering if they've forgotten your order. Hubby was a little disappointed when he saw his dish. Only because to him, it looked small. I thought it looked ok on the plate but probably could have done with a bigger salad so that the meat didn't look so lonesome and maybe could have done with some fries on there too. I mean when you compare it to what mine was, this is like an itty bitty serve and yet cost quite a bit more than mine. I know that's not how things are priced but when you have a hunger.... There was nothing wrong with the taste of it. Hubby said it was good. Nice flavours throughout but he couldn't get past the size of it. Not that he should have complained really because he ended up eating half of mine! My beef parmi was HUGE! And they were so generous with that cheese!! The meat was good, tender, the tomato sauce was ok and the cheese was gooey as it should be. All good. No complaints. I'm not sure why we weren't "wowed" as there was nothing wrong with anything either of us ate and everyone was lovely to us. Most of the things we saw on the menu I thought were reasonably priced or at least, comparable to other pubs/bistro's. If you're a local or simply looking for a good bistro I would recommend The Woodville. The food is good, the prices are reasonable, the staff is friendly and from what I see, there's usually quite a few people about!

West Lakes Hotel - hotels - Updated May 2026

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