PRO - Bordeaux is…read moresmall, so this should be a short walk from any hotel you're staying at - Pizza is delicious, which is why I'm assuming you're even thinking about coming here to eat. I got the Tarfuto, and wouldn't change a thing about it MID - Pricing is slightly high at about 15 to 16 EUR. The ingredient quality is good though. And the margarita was probably about 10 EUR. - I was able to eat the whole thing myself, though I probably pushed myself at the end. You could in theory share this with someone. - If you intend on dining in the restaurant, make a reservation, as there are probably only 3-4 small tables. Otherwise, take-out is fine! CON - The wait time was definitely a surprise to me when quoted - maybe 40 minutes from when I ordered. In reality, the wait time was even longer

Probably one of the best authentic pizzas I've had. Very simple but also very delicious with fresh…read moreingredients and a staff that's so welcoming. I am a pizza lover through and through, and I think this place is a must-visit for thin crust pizzas. The prices are also very reasonable, considering the quality and taste of the pizza. Probably the best pizza you'd find in Bordeaux. I live 2 blocks from here, and so I see a line waiting outside almost all the time. The place is very small. I think there are only 3-4 tables, so it can't accommodate too many people at all. Many of the customers order and pick up their pizzas later. Depending on the time, if you're early, you can get your pizzas ready in 10 minutes, but if you come during the busy period at 8pm and later, expect to wait for 30 minutes or more. If so, the area is right by the river and has great places to stroll and see, so time will go by fast while waiting. My personal recommendation is the Bosciola. For a small place, they have a whole wall of Italian wine. Never tried, but I think they have a big selection for such a small place. Bon appetit!

We went to La Cagette for dinner on our last night in Bordeaux. The restaurant had been highly…read morerecommended both by a friend who had visited a few months ago, and by social media reviews. Unlike most of the restaurants we visited while in Bordeaux, La Cagette serves their food a la carte. This was a nice change of pace from the set menus we found elsewhere. The ambiance is modern as opposed to traditional; very welcoming and warm. Service is quite good, and all the staffers we interacted with during our visit spoke very good English. As for the food, everything we tried was very good, though not truly exceptional. Our stand out favorites were the Pates aux Coques (which was lovely and the Squash Soup (which was even better). We very much enjoyed our dining experience, and I have no problem recommending La Cagette to others.

Stopped in for lunch before our wine tour, thanks to yelp…read more I ordered filet wrapped in bacon, with carrots, don't quote me, but I think some sort of potato or gratin side, green beans, and a wonderful sauce that of course I can't remember. The portion was extremely large and I think only around 12 euros. The restaurant was small, clean but rustic looking. Great french food at an affordable price.

Really fun experience. A chance to sample dozens of wines from the Bordeaux region. Comfortable…read morehigh tables, tasty small bites,and a helpful staff round out the experience.

What a fantastic experience, getting to try to many incredible wines (some with some serious age!)…read morein one evening. Pricing is reasonable for a heavy-hitter BTG program, and it's nice that they allow 3 different pour sizes, in case you want to try some special stuff without breaking the bank. The bartenders were friendly and helpful. Vibe was chaotic in a fun way, with people walking all over the place and chatting over some glasses of wine.

I'm writing this review in English rather than French because I feel that it will be more relevant…read moreto non-French speakers. I visited Point Rouge tonight with three friends: two of us were British and two were American. The food and wine were both delicious, beautiful, and beyond reproach. However, the service failed to meet the standards the kitchen had established. Although the restaurant was far from full on a Monday night, we consistently waited much longer than every other table for every course, every glass of water, and every drop of wine. Determined to enjoy ourselves anyway, we watched several tables order crêpes Suzette, which were prepared tableside with great pageantry (several diners videoed the preduction), so we ordered them, too. But we were the only table who had our crêpes delivered cold without the tableside drama. I took one frosty bite and retired my fork, and when the waiter asked if there was something wrong with my crêpes, I told him I was disappointed not to have had them prepared tableside. He laughed and took my plate away. We were all charged full price anyway, and I might just mention here that the bill for four of us totaled €288. I am very sorry not to be able to recommend a restaurant with such wonderful food, but of course inferior service can destroy any meal. I cannot prove that the service we received was related that we weren't French, but by the time we left, it certainly felt that way. I might also mention that the toilets are quite...unusual. The doors are clear glass until you enter and lock the door, when they become opaque. However, there is no sign or other indicator that this will happen, so it looks for all the world as though you will be using the toilet in full view of everyone who walks by. I found this to be a very odd, almost cruel, décor decision.

Fantastic experience. We came really late - near midnight and were hungry. They could of turned as…read moreaway but they improvised and made us a delicious chaucaterie board. The restaurant was hip, trendy, and had a gorgeous bar. It was probably the largest cocktail menu I have ever seen. I think there were close to 200 drinks and they were delicious. W

I ordered the magret burger (honey duck), and was surprised to find a burger that I could have…read morecooked myself at home. And that is unfortunately not a compliment. Sections of the duck fat were not cooked or grilled properly, and so it was plenty of inedible bits that got in the way. However the french fries were not bad. But then again, everyone can make great french fries with duck fat. Perhaps worthy of a try for the fun atmosphere, but don't get hyped on its take-out or duck burgers

If you want to see a hipster place in Bordeaux, come here. Their decoration is eclectic and the…read morerestaurant is small, you might have to share a table with other people, but the atmosphere is really casual and friendly. I found the food pretty good, my only complaint was that the burgers that we ordered medium rare arrived more like a quickly seared beef tartare. We didn't mind it but it might not be for everyone. The fries are tasty, definitely order them with cheese on top. Try the French craft beers, they're nothing to be crazy about but well it's local. Be careful about the wait, it can be long. Overall I think this place is at least as good as Edmond.

This is value for my money, American-Diner style Steak-House…read more Value for money: (the small) Tables are uncomfortably close together, few waitresses-ing staff, unskilled staff, no WiFi, not the highest quality meat. The design is pretty, with comfortable chairs. Inside and outside seating. Clean toilets.

The service was great! Right across the street from my hotel. The service was slow, but I came in…read moreat a busy time and cooking steaks right can take a bit. But an overall good experience.