The hotel is great so this restaurant did not disappoint. Located on a large lake, the ambiance was…read morevery romantic. Was here on business, but would definitely recommend this for a couples getaway. Started with multi tier appetizers that were great for sharing. The highlight was the monkfish paired with squid ink risotto. They had some other seasonal offerings too. Dessert was cooked to order, great finish to the meal.

It started with a wonderful breeze on a warm evening on the rooftop patio. The duck pate appetizer…read moreand the halibut were delightful. Great staff. I'll return to dine here.

High quality food. The iberico pork was divine. Prices on the high end but reasonable. I liked the…read moremodern design but I'm not sure why they would install full AC and then not use it when temperatures reach 30°. Friendly staff and fluent in English. Nice bar menu with a dozen whiskeys to choose from.

Great food for a large group. The staff quickly cooked up fresh food when they got our order…read more Simply delicious.

Johann Wolfgang von Goethe, Heidelberg's most famous poet, once wrote, "Mahmoud we love your Food,…read morein every Mood, even in the Nude, it tastes so "Guuuuude", you're an awesome Dude." I love poetry. Especially about food. So inspiring! I was buying a fountain pen at Lamy around the corner and they suggested I stop in to Mahmoud's for a bite. Glad I did. Fresh and plentiful ingredients and toppings. Crunchy felafel. Flavorful curry infused shawarma. Chewy bread. 100% delicious. Off the beaten path. Highly recommended.

Service was kinda slow but food was great. Had the homemade meatloaf and cream of asparagus soupread more

After walking through the old town section of Steinheim I was drawn to the sounds of pleasant…read moreconversations. The restaurant is quaint with an outdoor garden seating area and an inside dining area. I was promptly greeted by 2 lovely ladies that showed me to my table. Pleasantly I was given a menu in English after asking which is a plus for those who try but fail at German. The food is mixture of Tapas and German. I ordered from both sides and was not disappointed. I had the mushrooms in olive oil which were served in a flash but piping hot and fantastic. For dinner I had the schnitzel with black Forrest ham and fries. The food was just as good as the attentive service. The only word to the wise is the interior dining room is small that the many conversations can be overpowering to those who do not have the filter from having children. I visit the area quite often for work and will definitely be back.

(Overall: B) - Overall, while the food was a bit out of range of pleasantness, I found their…read moreservice to be outstanding -- while I used the bathroom, the staff actually kept my plate of food warm for me, which is above and beyond and should be commended. Also interestingly to note, the decor is a bit profane in the dining room, so that is worth looking at. (Bluefin Tartare: B) - Their bluefin tartare is paired with avocado and ponzu, some classic flavors that work well. The presentation is also elegant. Unfortunately, the rice is a bit hard, which made this dish unpleasant but is otherwise tasty. (Pan Seared Duck: D) - While the duck was cooked nicely with a juicy pink center, I found the accompaniments to be unideal. The saurkraut is incredibly sour and overwhelms the dish, especially given the ratio of cabbage to duck. Furthermore, the dumplings simply tasted like a ball of flour, which was is unfavorable to consume. -- Food: -1 Presentation: +1 Price: E Atmosphere: E Service: +2 Menu: E Overall: +2 B Insta/Beli: @amei_eats

I don't quite have the words to describe this amazing restaurant. The only way I can describe it…read moreis saying it is simply the best food I've ever eaten. And I lived in New Orleans for goodness sake's! Two chef brothers who have a way with the same ingredients most kitchens can have and yet still create the most original, and delicious foods I have ever tasted. We came in under dressed for lunch and we were seated immediately. My wife and I ordered a Caprese salad type starter that was heavenly. Then we had a foamy asparagus mushroom soup, and it was spectacular. My wife and I shared a steak and scallop potatoes. You may think, "that seems safe." But it wasn't. The potatoes were amazing and the steak was outstanding. The flavors were unique and original. In house sorbet for dessert. Oh! And I almost forgot! All of this was paired with a German white wine that was made essentially for this restaurant. All of this was so delicious that we decided to return for dinner. We were given a starter that was on the house and I can't tell you what it was but it was tasty. My wife ordered a very thin crust pizza-ish type of meal that was fantastic! I ordered the sea bass and mashed potatoes. So freaking good! We ordered a bottle of the wine we drank for lunch. The service was top notch, super friendly, and forthcoming with all of the questions we asked. We finished the night with a very nice crème brûlée and sorbet. I can't recommend this place enough. The atmosphere is beautiful, honestly I was so impressed with the food I hardly looked around except for the one wall that has Boccelli type woman on the entire wall. Do yourself a favor and get to this restaurant as quickly as you can. You're welcome.

Came here on a Wednesday night with friends. We didn't have reservations but were seated quickly…read more They have indoor and outdoor seating. Although it was cold outside we opted for outdoor seating since the overhead heaters kept us nice and toasty. The menu had so many options so I asked our server for suggestions. I ordered Caprese as an appetizer to share...which was perfect. For my entree I ordered the Spaghetti Frutti di Mare which was just spaghetti with seafood and tomato sauce. It was delicious...perfectly cooked and flavored with a good portion of seafood! The portion size was pretty big so I had leftovers for lunch the next day. For dessert I had the Mixed dessert which consisted of tiramisu, mousse au chocolat, and panna cotta...it was sooo yummy!! Our awesome server Manuel was friendly, professional, and attentive! I will definitely come back again!!

My friends and I were looking for a nice place to watch the FIFA World Cup and AURUM happen to have…read moreavailable seating. We all ordered some antipasti appetizers and loved them all. They have a great selection of beers and wines. I found them to be quite affordable for the quality of their food. I ordered a pizza with mushrooms and ham, very tasty but seemed like it needed more time in the oven. My husband ordered a pasta with lamb and he was not very happy, it seemed it was lacking some flavor. My friends ordered the turkey roll and some kind of meat which they were happy with. I don't think I'll be back but it was a nice experience.

Came back to this charming little spot after I was there in 2021. Staff is still amazing and so…read morekind. Decor is like a little wine cellar and just adds to the atmosphere. Food is one of the best I've had in Germany. Tina tartar is a great starter. Same with the octopus. For the main, you can't go wrong with the delicious Dorade. Must stop if you're in Frankfort!

Veal over sweet peppers, a Rosé and a mix of Son Cubano (Buena Vista) and Spanish guitar. This cozy…read moreenclave will win your heart.

Fantastic delicious food and beverages, wonderfully friendly helpful staff. Unfortunately they are…read morenot a restaurant anymore, but they are a venue for events! You should definitely check this place out for your next party or event.