Umezushi is one of the best sushi places in Manchester. Maybe the best - although I have not tried…read morethem all! It has won numerous awards including their chef Terry Huang winning the Chef of the Year award at the Manchester Food & Drink Awards 2016. Its located near the Manchester Arena, down a side street. Its a hidden gem. I am show many people don't even know about it. Its a very small restaurant and only has about 20 covers. The last time I went, it was a group of about 6 people and we ordered several things, which I can't remember exactly the names of what ordered. But all good! As well as the sushi/sashimi etc, we also ordered some side dishes like edamame and also a delicious Taiwanese pork rice. Was so good! Delicious! I would highly recommend going - its not cheap, but its well worth it. The first time I went to Umezushi was for a Yelp event and we got to try many different things. We also tried some plum sake which tasted SO good.

This place is closed!!! totally closed-I don't know how somebody wrote a review just five days ago…read moreabout it. Here is a photo of the doors closed.

Around the time I went here, I was craving some Japanese food in Manchester that wasn't just sushi…read moreor ramen. This place kept popping up on my socials so I knew it was fate I had to try it. I was glad I did!! I went in around noon, quickly got sat down and given a menu, and then the problem was choosing what to have. I went for the teriyaki chicken meal set and it was quick to arrive. For a drink I just went with a Japanese green tea. The meal set was quick to come and it had a plate of teriyaki chicken, a bowl of white rice, and a bowl of miso soup. I loved all of it. I read up on the correct way to have it all, picked up my chopsticks and went to town. I was a little nervous for the miso soup as I've had one before and didn't like it but this one was amazing. The chicken was perfectly cooked and full of flavour, the rice shot, fluffy, and hot. I definitely will go back here as there was more I wanted to try. The ambiance was amazing, I was in front of the kitchen so could see the chefs preparing the food, and all the different bottles of sake were around so I could look at those and pick one if I wanted some alcohol. I can't wait to return

Went to one in York and didn't love the food hall location. Then it took forever. Finally I ordered…read morea simple chicken fried rice and it was so salty I could hardly eat it. After a few bites just picked out the chicken and left the rest. Maybe it's a cultural thing as I'm from the US but not what I was expecting.

Usually I go to Kyatoya nearby but this was closed on a Monday so this was the back up plan…read more Stepping in it was definitely more of a takeaway place than sit in. It was so small you had to go through the kitchen to use the toilet. The choice of food and drink did surprise me.. how could they find room to stock it all? With loads of different sake, juices and wines. Selecting a glass of plum wine ..himself green tea we pawed the menu. There was a great use of pictures which helped us decide. From various sushi Nigiri, temaki, sashimi etc to noodles and ramen dishes. I found the sushi a little over priced to the average sushi joint of this nature..we decided on the 12 piece sashimi and sushi platter ..for mains I chose my usual spicy seafood broth with udon noodles, beef and kimchi. Himself had the beef yakisoba. We inhaled the sushi as soon as it hit the table. It was good healthy amounts of tuna and everything tasted fresh. The wasabi did not mix well with the soya though.. My main was a far cry from what I had at Baekdu the week previous. This was packed with veggies..tender beef and seafood. The broth was also excellent. Looking up I could see my other half wolf down his..giving it the thumbs up . Overall the service was very good and food was a stark contrast to the restaurant. I would probably use this more as a takeaway if I were local but I wouldn't go there to eat again as didn't find it relaxing enough.

We just happened to stumble across the newly opened Sakura House on Saturday night whilst exploring…read moreDidsbury. It seemed as though a lot of locals did the same too, as people kept popping in to investigate whilst we were eating, in the hope of an opportunistic free table. Despite only opening three weeks ago Sakura Houses' popularity is clear, the restaurant was packed but it's also only 6 tables, which may play a part! Either way we were lucky enough to snaffle a table for two off-the-cuff as there was a 45 minute space before a booking and our waitress was happy to make time and space for us. Due to being short of time we decided to stick to a simple meal each, so we didn't sample the sushi - which seems to be the main fare. I opted for a comforting plate of pork katsu curry and it was very tasty and freshly cooked, so fresh I almost burnt my mouth on the cutlet! My only issues were that it is currently cash only and that my meal came a good 5-10 minutes after my partners - but I honestly think these are just opening month niggles. Sakura House isn't fancy, it's an honest little restaurant with lovely staff and I think it's a welcome and refreshing addition to the area.

Amazing service. Had hibachi grill. Did king prawns in teriyaki sauce. Also fried rice. So…read moretasty. Chef did an amazing job of entertaining and cooking. Highly recommend this place.

This restaurant is in the waterlogged city centre - with blocked drains, flooded streets, uneven…read morepavements and generally untended. Nine of us turned up for lunch on a miserably cold, wet day. The meal here was just about better than ok, but not at all near great; scrapes two stars against price paid. If I were invited back I wouldn't be looking forward to going again. The teppanyaki 'show' is almost non existent. We've been to dozens of these shows over years in USA and on cruises. The shows are usually highly entertaining with food portions tasty and generous. This place was lifeless in comparison so if it's the show that attracts you'll waste your time and a lot of money too. Customers are also being ripped - off. This is the biggest shock I had - although the cooking left much to be desired as it's not simply cooking that's essential: building and concentrating flavour and plating up tasty food is important and mostly missing here. My wife chose what was a mean - portioned duck spring roll starter at a stonking £8 - 75p in ingredients to make (see photo). It tasted ok but not super. I got a 1 star tempura seafood £9.5 starter. It was also quite poor, not generous, lukewarm and the tempura wasn't crispy light either. I do better/tastier at home. A £1 chicken breast becomes a £20 teppanyaki with the addition of some sliced fried potatoes, about 20 pence worth of potato and tasteless thin sliced vegetables, tipped from a plastic bag onto a hot plate (beansprouts/carrots/snow-peas) then steam cooked to limp, unappetising, served with a very small bowl of fried, long grain white rice; say about fifteen pence worth. The rice wasn't cooked in front of us but at the hot plate behind our 'chef'. My pitiful small portion of cheap rice was al mush rather than al dente, with lumps of starchy boiled rice still prominent (see photo). No second portion was offered. I opted for fillet steak main £26 for 4/5 ounces of raw meat; had I opted for sirloin it was £24 for 6/7 ounces. The meats were tasty and cooked as ordered. I chose the Sapporo peppercorn sauce. It was far and away the tastiest part of the whole meal by a distance (not a big challenge) but the 'chef' slightly burned the pepper sauce. My first 330ml ale choice at 7% wasn't available (£12.05 a pint) I got a 6% tasty amber ale (£10.32 a pint). The staff are polite and courteous. The atmosphere was surprisingly muted despite the fact that the restaurant was very busy ripping off lots of folks at one time.

I remember trying this place when it first opened but decided not to stay when it didn't do sushi…read more Anyway fast forward to a year or so later we needed to grab something quick enroute to a gig. I suggested here as wasabi sushi no longer resides around here :( I really fancied the belly pork but they didn't have this or tuna..etc..i felt like walking out again but it was something or nothing. I ended up getting the grilled eel which was served with an soft egg yolk and rice..it was tasty but not the cheapest for a tenner. My other half had the teriyaki salmon but again expensive for the amount he paid.. for two green teas and a main each the bill came to £25..it tasted okay enough but there are plenty of other places to try..

i came here with a friend a few weeks ago for an early dinner so it wasn't quite busy but the…read moreatmosphere was very relaxing/homesy feel! i ordered the japanese curry tofu rice dish and my friend got the karaage chicken rice dish! it was extremely warm and comforting in contrast to the cool weather! our food came fairly fast as well and it was relatively fair price for the portion size!!

2nd visit within a month, every time we have friends staying with us it's our restaurant of choice…read morein Manchester. Never fails.

The attention to detail regarding our last visit was very impressive. Welcome was genuine and…read moreservice could not be improved upon. Great experience at Tattu again for my wife and myself with a special mention for Edwin who looked after us so well.

I came here on Friday night with a friend for a catch up as we both had a craving for some…read moreTeppanyaki and found ourselves in China Town. I have been to Teppanyaki restaurants in the past and have always enjoyed them - having the food cooked in front of you adds an entertainment value which is great fun. The staff in here are great - the service i cannot fault at all. From the moment we arrived they were polite and gave us time to look through the menu in the small bar area before showing us to our seats. We asked the waitress if we had the set courses, would we need a sushi starter as well? She said no, and mentioned that the set menu would easily be enough food. I appreciated her honesty as i was just about to spend a further £18 on 8 pieces of Nigiri Sushi and California Rolls. My scarf kept falling off the back of my chair when people brushed past me, and the waitress kept picking it up and placing it back on my chair. This must have happened 5 times - very kind. We both opted for the 'Teriyaki Kyoto' set teppanyaki menu at £24.95 each. This consisted of Zensai, which was a small starter dish of some wontons and spring rolls. A choice of either Sirloin Steak or Chicken Fillet cooked on the teppanyaki grill and egg and vegetable fried rice and stir fried vegetables too. We both opted for steak and the waitress was right - this was plenty of food. Our chef was polite and our food was served quickly.. the rice and stir fry veg was particularly good, and the steak was cooked how i like and was juicy and tender. However, the chef went crazy with the soy sauce on my steak, and whilst this is fine for some people, this made my steak very salty. I can't help but compare this place to Sapporo Teppanyaki - where it's only £21 for a filet steak cooked with rice, veg and potatos - so i found this restaurant particularly expensive in comparison. And like i said, whilst the chef was polite, there wasn't the same entertainment as there is at Sapporo - which did leave me a little disappointed. But, all in all, the food was nice and it's a nice restaurant.

One of the best places that I have ever eaten in Manchester, Teppanyaki is a really fun Japanese…read morerestaurant. The basic set up is that you all sit round as the chef grills your meat. The menu is limited in the sense that it is meat + rice + sauce but it all tastes so good you won't care. And there are actually tons of different meat and sauce to choose from - we had beef, duck and salmon. I went with a big group and it is definitely a special occasion restaurant. I spent much more than I usually do but it was really good fun and some of the sauces made it taste incredible. By far the most entertaining part of the evening was our chef. As we watched him it became clear he didn't speak much English so he made all the animal noises relating to what he was cooking at the moment. Quacking and mooing galore. Rest assured there was nothing lost in translation: both he and his food were a big hit with me and my friends.

TL;DR - Great little cafe serving Japanese and Korean options…read more We came here to see what the newly expanded Hatch had to offer and weren't disappointed. Fukuu is located right at the back of Hatch, over in a corner on the left hand side. The unit itself is really quirky with big neon lettering and lots of those beckoning cat figures. Menu is short but contains great options - Sparky went for Korean chicken which was hot and spicy in a sticky sweet gochujang sauce; I went for chicken katsu curry. We had both with rice but you can also have fries as an option. There are lots of drinking options at Hatch - we went for a beer from Öl around the corner, but they also sell Asahi at Fukuu which is maybe the cheapest beer on site? There's some seating inside and some more outside, but since you're under the Mancunian way you're not going to get rained on. Apparently this place is run by the same people who started Oishi-Q - another great Japanese restaurant which we love, and it's nice to see Fukuu maintaining the same high standards.

Service is great. I got right in after being told no by a snooty Italian place across the square…read more Appetizers and mains are solid good food. Place is busy which is a good sign. If you like unpretentious, Asian fusion food and happen to be in Manchester, this is your spot.

After a heavy Friday night on the drink it was time to start thinking about where we could eat that…read morewould be quick and easy. We were sat next door to Tampopo so it was the obvious choice. We were seated straight away and considering it was half 9 it was relatively busy! We were served by a devil (halloween themed) and considering the outfit the server was lovely. We ordered a bottle of fizz and a coke, the soft drink did get lost on route however was soon rectified. I opted for the duck dumplings to start and pitting them against Wagamamas own I was left slightly disappointed. The dumplings had a sticky texture and weren't quite full to the brim with duck and didn't have much of a taste alone but needed a good dip in the soy sauce to add flavour. For my main I opted for the chicken katsu curry (I was hungry!) It arrived promptly and was a super tasty combo of sticky rice, deep fried chicken with a mild curry sauce. I would say it was on par with Wagamamas version even served with the same side salad topped with ginger. I wouldn't come here for a special occasion but its perfect for a quick and reasonable dinner!

Top-notch authentic ramen paralleling Tokyo quality, with 3 vegan options…read more This place gets busy, so either make a reservation, show up when it opens, or be prepared to wait. I ordered their Spicy Natural (£14.40), a spicy version of their White Natural (soymilk, miso, konbu & shiitake broth combo), with the addition of spicy miso sauce. My ramen came out in about 10-12 minutes, with a couple pieces of broccolini, 2 big pieces of spiced atsuage tofu, kikurage (wood ear mushrooms), menma, green onion, and nori, with perfectly cooked thin noodles. The broth was absolutely divine, with a deep richness and complexity that was deeply addictive. All the toppings were carefully thought-out and the noodles were plentiful. Top-notch, friendly service, and a comfortable environment. Fantastic ramen. Highly recommended.

Good ramen place overall. I also had the Takoyaki which was cooked good and the squid was good as…read morewell, not too hard or chewy. I was by myself, and seating didn't take too long of a wait. I think the one downside is that the drinks were a bit pricey for what it was, I got the Yuzu Mojito and it was £12. Overall good food, and a chill place to relax for a night out.