After a disappointing breakfast, we were still kind of hungry. We chanced upon this lovely…read morebakery. Omg! I was like in pastry heaven and the staff, they were so nice and sweet! Had several pastries, they were all DELICIOUS! A little cozy inside but immaculately clean!

Everyone here is super friendly and hospitable. The food comes out super quick and everything…read moretastes very good. Would definitely recommend the visit.

What a lovely, lovely cafe - the outdoor seating area is so cute. There's loads of yummy cake…read moreselections, gelato, and coffee/tea choices. We stayed here all afternoon reading and enjoying the coffee and pastries. Definitely recommend if you're looking for a place to relax or chat with some friends. The staff are also very lovely and very friendly.

The pastries were fresh and could even be seen made in the back of the store if you steal a peak…read morebehind the counter. The cappuccinos were also delectable. The space is small with a couple tables in the back near the coffee machine. Highly recommend the Genovese warmed up, absolutely incredible!! The staff were all friendly and patient as we figured out what sweets we wanted, as there is so much to choose from!

Stopped in for a sweet snack while on a walking tour in Erice. Delicous Sicilian pastries and…read moresweets like Cannoli, Sicilian Cassate, and Almond candies. Family owned and operated, you can watch them make the different pasteries too! This is a very small shop with a few tables in a back patio.

Palermo is the sweets center of Sicily and at Pasticceria Buscaglione you will discover why…read moreSicilians in their own right can brag about the amazing sweets produced on the island. But they don't. So I will for them. Opened in 1899 (!) dishin' out pastries for over 117 years, Pasticceria Buscaglione gave me and my posse a sampling of excellent Palermitano sweets. It's soo easy to love this sweets shoppe. First, they make a genius cassata and if you've never had this, try it here. A cassata is a dome shaped marzipan cake, ricotta (best in Sicily), enveloped in a marzipan fondant type covering, so delicious and with a coffee will send you to heaven faster than a tiramisu. This version is soo good, my group got them togo. That, in addition to the awesome hand painted marzipan fruit, wrapped nicely for presents to friends, you are treated to a unique experience: you almost don't want to eat them for fear of ruining Art. The mandorle (almond based cookies) were 2die4 as well. Come here for a quick dessert and coffee, after the Teatro Massimo and have an unforgetable espresso-- so good here also. The staff here are friendly and helpful. They speak a little English but the language of food is universal, no need to speak Italian, just point and smile. Hope you enjoy this place, it's a Yelp find. Ciao. Visits: a few Tip: Cassata, mandorle and marzipan fruit are their top buys. But this bakery has been around for centuries, that's how well respected this pasticceria is.

The front of this little place had a bunch of pastries while the middle had sandwiches and the back…read morehaving a small little bar. The prices were outstanding and there seemed to be a good amount of choices. I went with a salami sandwich? I am not sure of the exact name of it, but there was a piece of salami with melted mozzarella on top of a brioche bun. Inside, there was also salami and mozzarella with a little tomato sauce. It was very good. There was plenty of salami and mozzarella, but the tomato sauce lacked. The bread was also very fluffy. I also tried a local favorite, a cassatelle. It was basically a fried turnover with a filling of ricotta cheese and chocolate. It was outstanding. I think what made it great was the cassatelle being served warm and how perfect it was cooked. Will I go back? Easily.

This is a small little pastry cafe in downtown Menfi. They have fresh made cannoli, donut style…read moreham and mozzarella sandwiches and espresso. A good selection of pastries to choose from made everyday.