I had the "Kalbsschnitzel Spargel Drillinge Miso Hollandaise", which was delicious! The sauce…read morecomplemented it well. I only wish the portion size was slightly larger. Servers kindly explained the menu for us. Ambiance is quite nice too! Great to sit outside during the summer and catch a breeze, although you might get some plants flying into your food! Haha

This is my absolute favorite restaurant in Berlin. It like the hidden Hinterhof ambience. The food…read moreis great, creative and the sharing concept really cool. It is not cheap but more than worth it!!!. The cocktails are to die for!! I can also highly recommend just coming for drinks on the patio/beergarden.

Phenomenal duck in Berlin! Tasting menu with the duck served multiple ways. Their crepes-like…read morepancakes were super tasty. Service was excellent. Bao and Valeria were super attentive and friendly. Best dishes were the dumpling and the traditional dish with the fillings. Ambiance is upscale.

EXTREMELY OVERPRICED; breakfast, particularly. No real lunch offered. Slow, inattentive bar…read moreservice. Awful coffee (but that's Berlin). All meat (and fowl!) was served rare. Staff are very nice, but limited English can be a problem (we ordered arctic char, and got artichoke!) Unfortunately, most dining alternatives in the area "suck". NOTE: I very much liked most of the staff in this restaurant and hotel. I DO NOT like the owners and management.

My girlfriend and I were in search of a premiere German restaurant where we could enjoy some…read moreauthentic food with the locals. We found exactly what we were looking for at Schneeweiss. Cozy atmosphere with some MGMT and Donnie Darko tracks playing in the background but at just the right volume so that you can still hold a conversation. We started off with the scallops and pork belly. I've had better pork belly but I'm also Cuban so that's not a fair assessment. However, I will say that the scallops were fresh and delicious and that alone is worth the price of admission. My girlfriend had the steak filet for her entree and I ordered the duck breast with goose confit and a quince-apple chutney sauce. The steak filet was cooked to absolute perfection. I would say that this was my first choice but my GF and I refuse to order the same thing. I tried her steak and immediately gave her that wide-eyed "OMG this is the best steak I've ever had look." I suffer from extreme short term memory while enjoying good good so the most recent plate is always the best ever. But what made this dish special was the braised fig sauce that accompanied it's meaty surroundings. The potato dumplings with steak and the sauce were an absolutely explosive combination of flavors. As for the duck, I'm still trying to figure out why there was a knife still at my table taking up space when one clearly did not need one to break the duck apart. The duck was soft and tender, falling off the bone with the touch of a silver fork. The sauce was epic, the waiter asked if I wanted more and now my biggest regret in life is saying no in the spur of the moment. But I can't be blamed because the taste put me in a state of shock making it difficult to understand my immediate surroundings. The goose was also very good but to be honest licking the duck bone is perhaps more entertaining. Go with either dish and you won't be disappointed. The meal with bottle ice water was about 69 euros. It's a hefty price for the slow service we received in return but the food was worth every coin. Overall, I give this place 4 stars because the service was a slow. The food took a while to get to the table and the waiter wasn't very attentive or special. Nonetheless, I definitely plan on returning upon a future visit to Berlin.

Excellent!!! Fantastic service and fantastic food!!! Hands down the best meal we've had on our trip!read more

Always a great lunch spot! While I have had lunch at the Michelberger several times during work…read morerelated events (they have great meeting rooms and spaces to go offsite), I have recently been enjoying the restaurant on it's own. A few days ago, I went for lunch and had their cajun chicken. After living in the south (in the US), I was a bit skeptical on how well they would pull it off. I have to say, it was one of the most perfectly cooked and seasoned chicken breasts that I've ever had. I appreciate the constant quality of food at the restaurant. Obviously, they are part of a hotel... and in a hotspot for Berlin. It wouldn't be hard for their chef to throw his hands in the air and deliver a subpar menu from time to time. However, I've never seen this. As a local I'm impressed that they keep a high quality, seasonal, and consistent standard with their food.

Local, seasonal menu with very interesting options. We really wanted to like this place and…read morespecifically booked the hotel to try the restaurant. Food wasn't quite as good as we'd hoped based on the photos, but still glad we tried it.

We had asparagus menu and that was really excellent :) I had soup with salmon and my boyfriend had…read moreasparagus with schnitzel. If you love asparagus then it is a place for you - at least in early summer. And we also enjoyed chef's welcome dish (on the pic) - potatoe foam.

We decided to go big for our first night in Berlin and sprung for the 10 course chef's dinner for…read moretwo people (€130 per person). This dinner was quite the experience, as each course was played beautifully and paired with wine that complimented the dish very well. The service was excellent. We also had cocktails, which were excellent. There was a long wait time between each course, which would have been fine if each course wasn't merely a few bites. I left this dinner buzzed but still hungry, which is pretty crazy considering we spent nearly €300 on dinner. Which is also quite crazy. But it was definitely an experience that we will never forget, and if you enjoy the finer things in life, we recommend this hotel. Not sure that we would ever do it again as the food was mostly way over my head (potato foam in a glass bottle to drink through a straw??) But this restaurant left no detail overlooked and we will surely talk about this meal for a long time.

Great modern German food in a cozy welcoming atmosphere! I will definitely make this a regular stop…read morewhenever Im in Berlin.

July 8/2022: Dinner with my Al…read more This place looks like a hole in the wall but it turns out it has some wicked food. The decor was very old school. Butcher block tables & what appeared to be reclaimed old school chairs! We had the the absolutely best meat balls with beetroot mustard that was Incredible, to start. My main was the blue cheese salad with German spaetzla with pears. Sounds like a weird combination but it worked & was delicious. This is a go to from me.

great menu!! i had the , to start,…read more "shoyu-ramen" (japanese noodle soup with pak choi, mushrooms, tofu & egg - with your choice of chashu or fish" ) dinner , i had , "two hundred and twenty" ( entrecôte steak grilled, with crispy belinda-french-fries, vegetable variations, pantry's homemade sauce choron & sauce bordelaise) so delicious!! what i loved about this restaurant was the fact the servers as well as the other restaurant crew, were dressed so casually, but the food and service was a fine dine experience! wow!! we came in the night before right when they were closed, they told us to come back the next evening! they were so nice about it, we returned and loved it!!!

Food very good. Service was excellent Server was smart and…read morefunny Xxxxxxxxxxxxxxxxxxxxxxxx

Loved this place!…read more Real local vibe and no better place to enjoy the sun on the weekends. Right in the centre of a small park, their big terrace has plenty of space and picnic-style tables. Their brunch is on till 3pm at around 14€ for the buffet which had a nice variety and quantity! I'd be back for sure on a sunny day

Came here for my birthday dinner and it is beyond cute! In the middle of a park with an overlook to…read morethe pond and just down the street from Weinerei and a hip little cinema and Hahn ist Tot... great location! Got the mozarella appetizer... however they made those tomatoes... they were super tasty! Then main course (because its spargel season) I got the spargel pasta. If you come here thinking this is italian food, it really isn't but it is equally as tasty. The pasta looked as if it was made in house and the asparagus/spargel was well cooked. I wish the dish had a little more flavor but overall it was really good and I would like to try something else more original to the restaurant next time. The reason they get 4 stars is because the service was pretty slow but aside from that, very cute and I would go back again to try something else.