In short, absolutely worth the trip. See I hate leavin the city. Got a bad case of perimeteritis…read more It gave me the creeps watching The Copa fade in my rearview. Anxious when I passed the perimeter. But seconds later I spotted the sign. I guess if you're going to offer meats from locally raised, free range animals I guess you better be close to the farmers. Frigs commitment to quality is perhaps unparalleled. They buy from Manitoba farmers, butcher everything on site, cure their own meats in a smoker out back using hickory and mesquite (no nitrates here), and guarantee that everything is gluten free (no filler!). In an almost uncomfortably small space, they manage to stock an extensive supply of product including all the usual cuts of bison, from steaks to burgers. But there were a few surprises too including corned bison and an intensely smoky, sweet bison bacon that I dream about to this day. My head exploded when I found goose, and I was also delighted finding elk from not too far away Stonewall which I made my purchase of the day turning it into one the best meatloaves I've ever made. If you're still a little skittish about those wild meats, there's still a full selection of beef and pork in all the obligatory cuts, but after spending a few minutes in Frigs, these somehow seemed borderline boring.

Soooo much good food in this shop. And in the summer they sell local produce. The meat cuts are…read morevery generous and the prices are amazing. You cannot find a better clean meat store with these prices in the city. It's clean and the staff are the best. When you walk in you're greeted and helped immediately. Even on busy days they still find a way to make you feel appreciated. We go there all year to get food. We cannot get enough of this place! I recommend Frig's if you want satisfaction and quality in every visit and purchase you make! Head down there as soon as you can to try it out! Their summer "camping"/"cottage" packages are also an excellent grab when you're on the way out of the city and in a rush. You simply walk in and ask for the package and off you go. So ridiculously convenient :) thanks Frig's for all your years of excellent service!!

Since Crumb Queen and Andy's Lunch are basically the same business in Osborne Village, I'll put my…read morereview for Andy's Lunch here as well. I went here for lunch on a Saturday, about half an hour before closing. Andy's Lunch has two homemade pasta options available, as well as a few sandwich options, which all change frequently. When I went, they had a rigatoni and a casarecce option. Since I didn't want anything creamy, I went with the casarecce, which included squash sauce, brown butter, whipped ricotta, fried sage, and parmagiano. On the Crumb Queen side, I grabbed a potato, sausage, and carm onion danish. The pasta dish was very unique, albeit a bit small in size. I can definitely tell that the casarecce was homemade. It was delicious, and of all things I found to be the uniquely great touch, it was the fried sage...lol. The danish was good too, only issue was that it was on the cold side. I did arrive around 2:30pm, so my guess was that the bakery was done baking for the day. Restaurant is over the counter, you order at the cashier and they'll give you a number for the servers to bring the food to you if dining in. Given the diverse bakery menu and the frequent changes in the lunch menu, it's a place worth regularly coming back.

The place is kind of small and I didn't see as many baked goods as they used to sell in their…read morechanging location pop up store days. The Morty Mortadella sandwich was pretty delicious. I liked the quality of the delicate Italian meat. The cashier people seemed nice but they also spoke in a gibberish manner. They did not serve donkey meat but my friends from all over the world seemed kind of discouraged by the vibe of the place. The Wolseley Kombucha was delicious as always.

YUM! I don't normally eat deli meats and sausages but ever since I bought Tenderloin Meat and…read moreSausage's famous coarse-ground kubasa from for a friend's fundraiser - I was hooked! The reason I don't like deli meats is that they're full of bad stuff but because this place doesn't use any MSG in any of the cured meats and they don't use any fillers - a plus in my books! The kubasa is garlicky and flavourful without being too salty. The salami and the headcheese are both really good too. They sell other brands like Schneider and such but I go for the items that are made by TM&S because they taste so much better. There's plenty of parking just north of the store (which I didn't see on my first visit, it's marked as TM&S customer parking). Despite the long lines during Christmas, it moved pretty fast but the service remained warm and friendly.

Great store, a large selection of fresh meat, and good quality products. My only regret is that…read morethey not making any more bone-in ham.

I shop here a lot when I'm in town visiting relatives. I like the selection. I use the self…read morecheckout. The liquor store is handy. I received excellent assistance there. They were out of a few items, but offered great alternatives.

Had my food delivered from my online order, everything was perfect . Grateful…read more If you haven't tryed, please do so. Delivered right to your door!

Opening weekend at the farmers market today! I have been waiting impatiently all winter! Jewellery,…read morefood, clothes, art, FREE samples. Homemade, Manitoba made... There is something for everyone. No fresh veggies or fruit yet its too early, but they are selling the plants in case you want to grow your own (I'll just wait....). Got some homemade raspberry jam, some healthy all natural cookies and a gorgeous henna tattoo (see pic). Make sure to talk to the vendors because they love to share stories and tell you about their business. It felt nice that my favorite vendors remembered me even though I haven't seen them since last summer. Food trucks also park here with delicious snacks and meals. Get out and support local Manitoba products!

The St. Norbert Farmers Market is located on Pembina Highway just south of the Perimeter. One of…read morethe few areas where going beyond the Perimeter is still considered part of Winnipeg. The farmers market is open year-round, although it's considerably smaller in the winter months. While food is obviously the highlight of the market, it's also a great place for tourists if you're looking for some local souvenirs. Everything in this market is locally made and authentic, and that's ranging from food to craftsmanship. When I was there, the Red Ember food truck was also there making pizzas for hungry market goers for lunch. The parking situation can get quite hectic, although there's a direct bus from downtown to St. Norbert which you can consider. There's no free parking at the market; surrounding parking lots are either $2 or illegal to park, so do keep that in mind. It's definitely quite out of the way if you live more central or in the north, but I definitely give high praise to the farmers market here. Definitely a good enough size for this city; if you're expecting a St. Lawrence Market feel, you'll obviously leave disappointed.

Good food People are friendly…read more Busy place Great Perogies Prices are reasonable Place clean and tidy Recently expanded

I purchased 20lbs. of your chitterlings, paid over $40 for them. In All my 60 years of buying,…read morecleaning and cooking chitterlings have I ever had such terrible freezer burned ones! Will never purchase Springfield brand again. They were like chewing mulch...just awful !

Hidden Gem. Passing through on a road trip we decided to stop in and couldn't have been happier. We…read morehad the beef pita pocket and a chicken pita pocket. (Looks like a calzone.) We had hot sauce with ours which they add into it before they close and bake them. Inside is spinach, feta, garlic, beef/chicken and the hot sauce we asked for. They cut it in half for you which makes it easy to eat. It's been a few days and our taste buds are missing this place. Now I will be on the hunt in California for something similar to this delicious place. Can't wait to go back and eat here again.

Service exceptionally great and dedicated to special requests. ! Food so tasty and lots of it!…read moreHighly recommend this popular spot for dine in and take out. It's busy!

I live in Transcona and bought some bittermelon karela all the way from Jefferson. It looked…read morefreshly packed, so I didn't open the packaging till I have to cook it. After only 3 days, upon unpacking I was shocked to find that there were white molds behind the fruit. Called Lucky Jefferson to inform them and was hopeful I could exchange the items like seafood city and superstore's policies are, but they said I could not return or exchange them. I will never trust fruits and veggies that are packed again. And will never buy from Lucky again. I'm so disappointed.

This place has the best French bread ever -- just like the bread in Brazil! It's fresh and…read moredelicious!