While I haven't been to their store location, I had the pleasure of meeting the family when they…read moreparticipated in the first Beverly Center Cool Down event this summer. Their treats are so innovative, and their presentation truly sets them apart. I deeply appreciate their mindful approach in creating treats with 30% less sugar. This would be the perfect business to cater any of your upcoming events, especially bridal showers and birthdays. And it doesn't hurt that everyone in the family has sweet, joyful hearts.

Obsessed with the Lime & Basil cookies, cheesecakes & chocolate ganache cupcakes!…read more Great flavors without overwhelming sugar.

Cute little stand of sweetness at the international LAX. Grabbed some sweet for the long flight…read moresince been having sweet tooth lately. Nice & friendly service and quick order/packing, nice. It's abit too sweet but it will do for the long flight and especially when you're replacing the airplane foods with this.

This is a cute little bake shop/ coffee shop in LAX Terminal B…read more They offer variety of bakeries and coffees. It is located in airport so expect the prices to be higher than most of the places. I usually make a purchase whenever I am flying out of LAX. Coffee and drinks always taste good. Service is okay. They usually have one person working so expect some delays. My order was ready within couple of minutes. I ordered a hot macchiato. The guy who helped me was nice and didn't give me attitude. It is located across from Starbucks and usually less crowded than Starbucks. It is good for a quick bite or a drink.

Enjoyed their cupcakes and cookies!…read more The selection runs out towards the end of the day. We called ahead and the staff was nice to hold some cupcakes for us until we made it there. We got some red velvet and banana chocolate chip cupcakes plus an oatmeal raisin cookie. The cupcakes had a nice rich buttercream topping that paired well with the most base. The banana was a little sweeter than the chocolate chips so it felt more "banana nut" like. It was worth the detour into Santa Monica to try!

We got our wedding cake from this shop and chose the almond and banana chocolate chip flavors and…read moreit was perfect. The almond cake was light, moist, and had a gentle nutty flavor. The banana chocolate chip cake was rich, soft, and full of banana flavor with just the right amount of chocolate in every bite. Both flavors were a hit with our guests, who kept going back for more. The cake felt fresh, beautifully made, and exactly right for such a special day. It added a wonderful sweet touch to our wedding celebration!

I stopped by Manhattan Creamery with a group of six and almost ordered, but decided to check out…read moreSalt & Straw down the street because of all the hype. Big mistake....I wish I had stayed here. Sometimes you just want classic flavors done right, and that's exactly what they offer (no over-the-top combinations, just really good ice cream). The ambience is clean, there was a bit of a line but it moves quickly, and they have lots of flavors to choose from. The staff was super friendly and accommodating, and they happily let us sample before deciding. The Cookie Monster flavor was unforgettable. Definitely coming back next time.

Best ice cream shop !! So many different flavors.. and many many options …read more Ice cream sandwiches where you can choose your own cookie flavor, chocolate covered strawberries chocolate covered Reese's.. crepes!!! The works!! And everyone there is so nice great customer service!! I will always come here

I have been wanting to try their princess cake for the longest time. Finally made it to the shop…read morethe other day. It was also the last day for a free sample cake slice. Service was great. Friendly and helpful staffs. We got some pastries to try. We didn't want to get too much since it was our first time. We were scared that the pastries might be too sweet for us. 2 out of 3 that we got were good. The coconut was a bit too sweet for us. The flavor was great tho. We got 2 free slices. I of course, got the princess cake. The other one was the raspberry. I didn't know the other one that they offered was hazelnut. I would have chose the hazelnut over the raspberry hehhe Both were delicious. Really enjoyed the princess cake. The top green part was pretty sweet if eating it by itself. Best to eat it with the cake. Would return when in the area. Thank you for the free cake slices.

While I'm not Danish, our half Danish family members live this when they visit LA…read more The pastries are always fresh, and very reasonable. We often give the cakes to friends and even teachers for the holidays. They seem to be a hit with everyone.

The Chocolate Banana Cake was amazing! We had first tried it at a friend's birthday party and asked…read morewhere they had gotten the cake. I had never heard of Angel Maid but a few weeks later I reached out to them to order a birthday cake for a good friend of ours. And it did not disappoint! I ordered the Chocolate Banana Cake because it was so delicious the first time we tried it. The best part is that although it's flavorful you don't feel heavy after having it. Just so yummy and worth the trek to Culver City.

Angel Maid Bakery has gone down hill a little bit. Their hours are not what they say and their lot…read morefor parking is very small. That said, their service is still great and they are very nice. They are limited in what they will do. If you bring in a photo of a cake you want, chances are they won't be able to do it. They do not do images at all. They have a book and you can pick a cake. Their selection in store is very good, but I am so sick of most of them having a whipped cream frosting that you have to keep cold. I don't like cold cake. Their selection of butter cream is lacking. They do have a nice selection of cupcakes with butter cream frosting which is great. When you have them write on a cake you pre ordered you can tell they took very little time to do it, it is sloppy and there is nothing but what you told them to write. Most bakeries add a little flower or something to present the name. I just had a lemon curd type cake from them and I noticed the sloppy writing and the cake was so sweet I could not eat it, and of course, it was cold. I won't be back. That is sad. I will find another bakery that cares. But I still give them a 4 because I know a lot of people like sweet cakes with whipped cream frosting and their service is very good.

Excellent service! This is a great family run French boulangerie! Their staff is phenomenal. Joe is…read morevery professional, kind, and attentive to customer's needs. The food and pastries are delicious. I had the iberico sandwich and a chocolate French toast pastry. So good! Highly recommend this local neighborhood spot!

The food was good, the pastries were great, and the staff was super nice and friendly!read more

During the holiday season, that kind of just passed, I could not escape IG reels that romanticized…read morethe power of hot chocolate. Apparently, it can be so rich and thick (European Style) that it is part healing warmth and the other part just wildly delicious. So I decided to go ahead and find a cup of thick, and rich cocoa to hit me with holiday splendor, the kind that can re-assemble Frosty after his final melt. My friend Conrad and I were the duo who ventured to ChocoVivo to try chocolate, on chocolate, on chocolate, with some water on the side. ChocoVivo is in Culver City. The place itself is on Washington Blvd amidst some bars, and eateries. This place lends itself to be a dessert spot, an experience for chocolate lovers and those who are not, and anyone who just wants to experience the taste of chocolate in-depth and in odd luxury. As soon, as I entered, I made a beeline for the counter. I was overwhelmed with all the chocolatey choices: pastries, drinks, squares, with the list continuing exhaustively, it even included a chocolate skull that might serve better as decoration than a treat. I excused myself and went to use the restroom, I dared not ask questions to understand my options, when my bladder was full. I might make rash decisions, due to my inability to focus. And with so many options in front of me, I wanted to sample what was right and balanced for me. I wanted to sample chocolate, I just did not just want to taste chocolate. My trip to the facilities was a small adventure in itself. I passed a room with a man working on his laptop. But the room, seemed to be, like a Sultan's rest-room. It had pillows, hanging lamps, and a cream like colored that reminded me of sun-kissed sand. I clipped the room. There is a Minion (from Illumination fame) chilling in one of the couches. Another picture shows, a fishing net (maybe) with make-shift clouds pouring out of it, also leafs and butterflies. It seemed to be the remains of a shipwreck but it also held decorations that could have made the space more beautiful. I believe, and I could be wrong, of course, that this room used to be functional. A place to lounge, and see beauty, while enjoying chocolate. Now it was a forgotten room, whose purpose never fulfilled, and thus had stuff scattered around. I am sure, everyone can relate to that feeling, of getting stuff for an imagined room that never quite materializes and thus the room becomes storage, more than anything. Kondo deliver us! After, I came to the cashier, I ordered a hot chocolate. Conrad made a point, that the hot chocolate I ordered was not the European sipping hot chocolate that I had talked about on our car ride there. He then. made a point, that I should read a menu and then ask questions. I ask questions, as I read the menu. I eventually, ordered two hot chocolates, (one for him and one for me) and then we sampled 12 chocolate squares--- a sampler. The total was close to 60.00 dollars so this is an experience that is not going to the local mart and buying a Hershey's bar. The 12 chocolate samples were just great and enough, there were bigger samples, which I considered buying, but the price deterred me. The one that I got was super appropriate for both of us, by the end I was enjoying slightly by force, I mustered the strength to finish the half marathon. The full marathon would have tapped me out. The samples came with a card. Conrad was the one who was consulting the card, so we could not what chocolate we ate. It was truly fun, to be with someone who read of the information of the card, and then we tried to identify the taste as the card described. I wish I would have taken a picture of the card, but honestly, I am more of a determine by taste taster than a person who wants to be informed of what he is tasting, to know what he is tasting. I do remember the worst tasting chocolate we tasted--- it had black tea infused into it, I do not remember its cacao percentage, each chocolate had a cacao percentage. The hire the percentage, the sweeter the chocolate. The black tea had this earthy and tea taste that was profound. I guess imagine tasting. a black tea without sugar that is kind of the taste I struggled with. I am glad I tasted this chocolate, however, because it was part of the whole experience. I did not drive to the beach and endure a pothole, I drove to the beach and was both intrigued and jolted by the bounce that the pothole produced. Some chocolates I really enjoyed, the hot chocolate was goodness in a cup. The chocolate sampler also came with an espresso that was split into two cups. I was provided a knife to cut each chocolate. I put the knife in the center with one arm, and use the other hand to pierce the chocolate. My halfs were not perfect. Sometimes Conrad got the bigger half square, sometimes I did. I annotate all this so one knows that when you visit ChocoVivo you will need to work, if you want to split those chocolates, but the work was part of the fun!

Came here with a friend for the first time-what a nice little gem of a place, particularly if your…read morea chocolate lover-like most are. Here you will have the opportunity to both test, buy, and indulge in various types of chocolate of high quality and within the upper range of cacao levels, all the while enjoying an espresso, American coffee, and or another type of your favorite hot beverage. This is all done in a nice little quaint spot that only has a few seats to pull up and plop down in-so know that in advance CSA or Customer Service All Star Mocha was on hand to show my guest and I the ropes, recommend a few of his favorites, blend our drinks, and do it all with a smile....would highly recommend.