I was afraid that the driver had misunderstood the address of the restaurant while we were driving…read moreto Ca Pepe. It is not just "off the beaten path," it is around the corner and down the street from off the beaten path...and it was beyond worth the trek. My group split a seafood paella and a chicken paella. Both were the best paellas of our trip thus far. The sangria was also the best of the trip. We had an appetizer of fried calamari that was fresh and yummy. The meal ended with a memorable slice of blueberry cake. Fantastic meal!

The place seem to be out of touristic routs, which is good in my opinion…read more We had Arroz Negro (black paella), it was delicious. Not oversized skillet made a perfect late night dinner for two. Thought the restaurant was quite busy, the waiting time was reasonable and a jar of good cold sangria just made everything better.

Very delicious food. We ordered grilled cuttlefish, fried goat cheese and lamb chop. They put care…read morein the food and the dish all had interesting taste. I will recommend to try it out if you are in Valencia.

Wow. Rudy recommended 'something special, that will make us remember Trafalgar for the rest of our…read morelives' and we did it. All the veggies and meats a la plancha. It was incredible. The sangria (our only sangria in our whole trip to Spain because 'I'm no tourist") was great. But honestly it was the service and hospitality we received that made the biggest impression. Rudy and his family were so kind and fun. It made our whole trip to Valencia worth it. Go here. The food is SO FREAKING delicious and the friendship was valuable!

I am staying across the street and I used Yelp to choose this spot. I had a garlic infused fish and…read morepotato specialty of the house and it was delicious. Outstanding.

Some restaurants have fresh food which you can spot immediately. This is one of them. I had the…read morebest black paella here. This is now on my short list of favorites. Go! You won't be disappointed.

This was one of the finest places we've dined in Valencia. Friend of ours who lived in Valencia for…read morequite some time took us there and I don't regret a single dollar, I mean euro spent there. Their stake and bull tale were outstanding. I would also recommend their pulpo (octopus). They speak English so you can find your way around in case if you have trouble with Spanish.

Excellent food, we had rabbit, cheese, jamon, stuffed roasted peppers, bread, olives. All very…read moretasty

My husband and I walked in without a reservation on a Saturday night. We were given the only…read moreoption of sitting at the bar. It was explained that there was a reservation for those chairs in 90 minutes. We agreed we could dine in less time. We started with the house white wine. It was pleasant. We asked for the cod croquettes. They were tender and flavourful. Our 2nd choice was the sausage cooked in cider. It had big flavour! Our bread soaked up the sauce. The 3rd was the blood sausage. It was my absolute favorite. I've been all over the world and have had lots of "blood pudding". This is by far the best. We finished with a cheese plate with 3 kinds. A flavourful plate. Not for wimps. It was accompanied by walnuts and candy. I spread some softer cheese on the rest of my bread. We had a very enjoyable experience. The staff was wonderful. 42 euro for 4 shared tapas, bread plate and 2 glasses of wine each. Nice vibe. Relaxing. Lots of decore to look at.

Place is awesome, but they claim not to be in YELP, so they don't accept any saving from YELP,…read moreanyways all money expended is worth it!!! Try the cigalas, gambas and fish of the day u will never be disappointed

From the owner: Cocinando desde y de la Mar. Especialistas en Pescados…read moreSalvajes frescos y guisos y arroces marineros. All y Pebres, Vizcaínas, Marmitakos, Pescados al Horno, a la Sal etc.

I really enjoyed the meal, I ordered the pork with potatoes and it was very simple and affective…read more My family members got the paella and it was HUGE and said it was very good. Also the sangria was "fruity and bright" according to my brother, so I'm guessing it was good, I drank a coke instead. I would come here if your looking for a nice night out with the family, and simple delicious treats, cheers!

The wait staff was very patient with my rude American compatriots…read more My companion felt the tuna tartar was overcooked and a bit too hot. Contrary to what I had read previously, I thought the sangria was delicious. My companion thought the pork was delicious and enjoyed the sauce. He did not like the vegetable side. The menu was really colorful and easy to read, though it was confusing to differentiate between the breakfast and lunch menu sections. The mussels were delicious. The sauce was great. Special call out to the creative plating and interesting plate designs that were provided. Many meals were served visually interesting wooden bowls or plates with bark adorning the sides.

A nice place to feed your soul with live jazz jam sessions on Mondays. Great and small environment,…read moreit feels like having jam session in your living room or backyard. Nice audience or attendance. Un buen lugar para alimentar tu alma con sesiones en vivo del jazz en los lunes. Ambiente agradable y pequeña, que se siente como tener jam session en su sala de estar o de traspatio. Buena audiencia o asistencia.