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Vecchia Lira

3.4 (5 reviews)
ModeratePizza, Italian

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11 years ago

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Pizzeria Bella Napoli - Non so a Verona a che pizze siete abituati, ma questi pizze minuscole le si comprano surgelate al supermercato dalle mie parti.

Pizzeria Bella Napoli

4.0(15 reviews)
3.1 km
•€€

So..keep in mind there is a Bella Napoli I or II..and I don't remember which one i dined at. It is…read moreon the same street and this may be the wrong location. The one I ate at did not have seating outdoors. They seem to have slightly different menu. The one I went to was more specifically pastas or pizzas. The other had more seafood options (I think). The one I dined at had a vertical pizzeria sign. It was the best pizza I have EVER eaten. No lie. It was so good we ate here for dinner and returned the next day for lunch. Even more funny was that my husband and I noticed a young couple that sat near us that night. The next day, they returned for lunch as well! The PIZZA: the crust was the best crust ever and was different from the rest we have had in Italy. It was the same for the long pizzas we ordered. We did not order circular pizzas. Most places in Italy were really thin crusts that were crispy with dark spots from the hot oven and slightly soft interior. Here, the crust is thin but not as thin as most places. And it was not as crunchy but crisp and thick enough to hold up to the cheese and toppings on the pizza. I am in love with their crust..the flavor is indescribable. Must be the olive oil they use? I normally won't eat all my crust on pizza and I managed it enjoy every bit of Bella Napoli's crust. The sauce is also light on all pizzas I've ordered. -chose bianca(?) pizza that was my favorite: pancetta with basil and white sauce. Barely taste white sauce..it is light. The cheese is more obvious than the sauce and is stringy. The pancetta is heaven. I was initially sad to see it wasn't crispy on the pizza, but the flavor was marvelous. Not gamey at all. And best of all, didn't taste fattening. They know what they're doing. This pizza changed me. -other pizzas ordered were: -mixed meat..decent. I don't even remember the meats on it. Possibly pepperoni and sausage? solid..but not memorable. -arugula, truffle oil, parmesan cheese, cured pork meat- solid but good for certain taste. Arugula is peppery, truffle oil is accustomed taste and delish to me, and parm cheese was layered somewhat heavily. Overall quality ingredients. A woman from Air BnB recommended this place for us saying her family only eats pizza from here. And that they use quality ingredients at a reasonable price. I totally agree. The best pizza. EVER.

If you like to tast a real Pizza, do not go at home without have a dinner in this Pizzeria…read more This is one of the best Pizzeria in Verona. Nice service, fast and brillant Tast this traditional south italian dish in the North of Italy. Enjoy this experience!

Photos
Pizzeria Bella Napoli - Check out the dough..so good yet different from the rest.

Check out the dough..so good yet different from the rest.

Pizzeria Bella Napoli - Half and half pizza.  one half pancetta w/white sauce.  the other arugula, truffle oil, cured pork, shaved parm cheese

Half and half pizza. one half pancetta w/white sauce. the other arugula, truffle oil, cured pork, shaved parm cheese

Pizzeria Bella Napoli

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Corte Farina

Corte Farina

4.1(11 reviews)
3.7 km
•€€

Stumbled upon this place while lost in Verona and looking for a place to eat dinner. The window…read moredisplay was a flat-screen with mouth-watering photos of dishes. Definitely a fantastic way to lure us in. Inside was pleasantly decorated in a modern style in a soothing shade of green, and the air conditioning was a definite relief after a blistery day in August. I had shared a lovely bruschetta appetizer with my friends and ate a delicious homemade pasta with mushrooms and truffles.

When you're visiting Italy, you immediately want to indulge in an excess of wine, pasta, and pizza…read more This restaurant allows you to do just that in a timely and delicious fashion. We stopped here for lunch and were greeted kindly and served immediately. The wine selection was plentiful, and the house red wine was standard and just what we were looking for as our first meal out in Verona. We continued with a sampling of a few pastas and pizzas. First, we ordered the gnocchi ai quattro formaggi which was delectably cheesy and incredibly rich, and the pesto pasta which was so fresh and delicious as well. Additionally, we ordered the la radicchio pizza and the margherita pizza. They were also both amazing. The margherita was classically made and light to enjoy. The raddichio was a bit intense on the other pizza, however the bakes brie chunks on the pizza were absolutely worth the adventure!

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Corte Farina - Sala interno

Sala interno

Corte Farina - Pietanze

Pietanze

Corte Farina

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Vecchia Lira - pizza - Updated May 2026

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