Small cafe near the Deutsche Technical Museum…read more We stopped for a quick sandwich and coffee: I guess it's the location but, while our ciabattas were perfectly nice and fresh, they and the drinks came to just shy of €20. And - although I was going to round it up - the waiter rounded up the bill to €20 without waiting for me to offer...

Hidden Gem We are glad we found! On my husband and I first…read moreday to Munich I used my google maps to find us a place for breakfast. This was one of the first to pop up and all the reviews I read looked great. It was a short walk from our hotel and it was right on our way to the city center. We had to of been their first customers of the day but we were greeted with a warm welcome and they even provided us with menus in English. The food was FANTASTIC & the cappuccinos were out of this world. I cannot remember the name of the nice gentleman who served us but he was such a nice guy. He seemed interested in our travels and where we were from. If you are ever in the Munich area, I definitely recommend giving this place a try. We may even go back tomorrow before we leave! Thanks again so much for the great service & fantastic food.

Without a doubt my favorite coffee/tea shop here in Munich. Rosa, the barista, is the friendliest…read moreand sweetest woman who genuinely cares about her customers and treats them like family. And the cakes are to die for! I've tried nearly all of them, and there's a flavor for everyone- my personal favorite is the Lavender cake. You can tell by all the pictures I've uploaded that I'm here way too often and that I am a bit obsessed with their cakes (and also now broke). Check out Brown's on Türkenstraße! :)

The cafe is very comfortable and the art museum is nearby. There were many teas to choose from and…read moreI picked the vegan cake which tasted pretty good. Loved this cafe!

Tante Emma is one of the growing lineup of hipsterish joints to open up in Munich. It's a cross…read morebetween a hipster cafe and a slightly colonial / country setting. The ambience here is quite nice and there is outdoor seating for warm days. The only drawback to the outdoor seating is that it's on a noisy main road. I have walked past this place a few times and we finally decided to give it a try. For what is a somewhat cool place I was totally disappointed at the push button coffee machines. The coffee was quite ordinary and lukewarm. I must admit I did not like the coffee here at all. We are so spoiled for choice for good coffee in the area. The menu is small but enough choices for lunch and breakfast. There is a daily specials board as well. I tried the chorizo omelette and it was ok. Without the chorizo this would have been a bland omelette. I also tried the Bircher muesli and I am afraid it was the worst Bircher muesli I have had since moving to Europe. It was tasteless and had soft overripe pear which tasted pretty ordinary. To be fair i would not rate the food more then 2.5 stars. The coffee would be a 1 star for me. Overall I would not rate it more than 2.5 but would be ok with a 3. In a suburb with so many great places for coffee and breakfast, I would have to be desperate to come back here again. As I always say no matter what the ambience is like, I come here to eat ;-) if the food is average no matter what else is great, it barely makes up for it.

Very nice little café, in- and outdoor seating, love the colors, the style and the espresso…read more Gemütlich! Not a vegan spot per se but very friendly and accommodating staff! Had a custom made gf-vegan grilled veggie dish (Gegrilltes Gemüse minus the bread) which was delicious. Has free WiFi! There are some organic options but they are mostly non-gf/veg. #KonaCoffeeGirl approved!

To be frank, I loved the look of the place more than the place itself. The hubs and I thought that…read moretagescafé Schwabing had just opened, so spiffy did the place look and not quite totally spot on was the grub. I had a gorgeous-looking croissant served with a solid portion of raspberry preserves. -loved the preserves. The hubs ordered the Deftig, a small platter of toast, meat and cheese. The toast, thick-cut and toasty on the outside, soft and malleable just under the surface, was served with a hunk of fridge-cold butter. The result by spreading was a torn mess of bread decorated with clumps of butter. Meh. (The place has actually been open since Nov. 2013, btw.) The brie was OK; the cold cuts flavorful. I enjoyed the carrot-ginger-apple juice, but, as a HUGE carrot juice fan, really would have preferred it sans apple as the combo just tastes like a watery carrot-ginger juice. The juice serving is fairly modest and the price less so. The hubs ordered a cappuccino that was too hot and, sez hubs, the milk wasn't nicely integrated into the espresso. There was also mention of the capp not having 'microfoam'. Anyway, if you want a killer bevvie, then go on up the street to Necado before or after a visit here. You will NOT be disappointed. Upon arriving, we were not sure if one were to order at the counter or at the table. As we sat perusing the menu, a friendly server came to take our order. Easy-peasy. The place is almost small enough to ask the staff behind the counter for the bill without them having to come over or without one having to leave one's seat. As we were attempting to pay, the folk behind the counter were busy doing something just beyond eye-contact range. I got up to ask for the bill and was quoted the price at counter. Wallet fetched and bill paid. Easy. Based on that experience I would think that ordering/paying at t.S. is fairly chill, so, really, do what you like in terms of that. One can also sit at the window--sort of on a very wide sill--at quite short-legged tables resembling almost lil' foot stools. One faces the table while one's lower half faces a quarter turn the other direction. -all well and good for somewhat physically flexible folk, but for the hubs, who has back problems, it was not a good spot. Attracted to the interior, I would like to return and, maybe, try another type of beverage and another nibble and hope for the best! PS: tagescafé Schwabing doesn't have a website, but instead a Facebook page to which they post their daily menu. Check it: https://www.facebook.com/pages/tagescaf%C3%A9-Schwabing/224692437694004

A very nicely designed caffee/juice bar. Many nice details like the jampots glasses for the juices…read more The staff could be a bit more attentive to guests, but must say it was busy wenn we were there

Loved this spot! Had a delicious brunch with a friend. Avocado toast with scrambled eggs and…read moreamazing pancakes. It's an adorable restaurant with kind staff and they take reservations. Really enjoyed our meal here.

This restaurant is right by the Frauenhoferstraße U-Bahn stop, which makes it a great place to grab…read morea bite to eat and some coffee. The staff is very friendly, and the abundance of options is fantastic. The breakfast club sandwich is huge and amazing. I really loved that it had avocado on it! I have also tried a few of their breakfast bowls, when I wanted something a little lighter, and they did not disappoint.

Underwhelming ! It is there and it is nice because it is in this historic building but that's it…read more It is just there. The selection is limited. Maybe it comes to life in the summer ? You find out. I won't make the detour to find out.

A gorgeous unassuming cafe meters from the U Bahn station at Josephsplatz. I have walked by this…read moreplace numerous times and today we decided to give it a go. It seems like it's been here for ages and, the cafe has that beautiful old world charm about it. I love the inheritors here and it's totally understated yet super cool :-)) I was transported back to the golden days as soon as I stepped in. The menu here is small and has some lunch specials and they serve dinner till 8pm. We ordered coffee and shared a piece of nut cake. The cake was delicious, moist and spongy unlike cakes you get in most places around town and, I would happily give it 5 stars. The coffee was also quite ok and I enjoyed it. The owner was very friendly and casual and quick to serve us. There is a bit of outdoor seating here and I think we will spend some time out here if we end up getting a few days of summer. I really had no idea how nice this place was and I will definitely be back for cake and coffee anytime. A little gem in the area :-))

Considering its VERY humble appearance from the street, this place is truly a hidden culinary gem…read more The owner is saucy, gracious, funny and a genuinely talented chef. I'd come here a few times for breakfast when I first moved to the neighborhood, and had once enjoyed a delicious bowl of pasta at lunchtime on a weekday, but could never convince my husband to try it; he took one look at the shabby exterior & outdated sign and was not interested. Finally, tonight was my night. We have guests, all of us hungry and tired after a long day, and the other restaurants on our street were fully booked... I knew I had to strike. As soon as we walked into the lushly decorated, quiet interior, I was afraid I'd made a mistake - it almost seemed closed. We wandered toward the back where we encountered the owner, and he made some good-natured comments about not having much food left, and "being alone in the kitchen" tonight. We joked right back, and he listed a few dishes he could whip up, if necessary, for 4 weary diners... everything sounded amazing, and we all settled on the Tagliatelle with Truffle Butter and Champignons for simplicity's sake. He warned us it would take awhile and left us with our fresh, cold beer to relax in the quiet room and chat. Half an hour later we were digging into our perfectly-prepared, heavenly mountains of pasta. The lighting was a little too "romantic" to get a good shot of the dishes, but they were beautifully presented. We devoured our meals without speaking a word - a definite indicator the food was exceptional. I have the sense that everything at Cafe am Josephsplatz is prepared with care, and from the finest ingredients. It isn't a place to rush in and out of, and you also don't get the feeling that they're just mass-producing piles of pasta or pizza after pizza, as with some Italian restaurants. Oddly enough, our bill came to just €12 per person - for the delectable dinner and beer combined. I almost thought he'd made a mistake. TL;DR: My skeptical husband practically licked his plate. We'll be back.