I ordered the simply grill'd with hfc bites and chips. The traditional bun was crisp on the outside…read morewhile fluffy on the inside which paired well with the tasty cheese. The mince patty was fresh and juicy as well as the lettuce and beetroot. Although the burger came room temperature and by half way into eating it was cold. The chips where cooked to perfection and where not oily and paired perfectly with the aioli sauce and the herbed mayo. The hfc was chewy and oily but the chicken itself was tasty. The service was friendly and the food came within the span of 15 minutes. The ambience and the environment were very comfortable and lighting was perfect. The chairs and seating was rather comfortable for a fast food diner.

I was so excited when Grill'd open up in Penrith - finally Penrith is starting to get more great…read moreplaces to eat! I had never been to a Grill'd before, but had friends rave to me about how great it was. I went there for lunch with my boyfriend, and was immediately greeted by a team member who gave us menus. The atmosphere and interior decor is quirky and cool, and it's a nice place to chill and chat while waiting for your meal. The pricing is a bit more expensive than your typical fast-food burger joint, but I believe it's worth it - grass fed beef, fresh ingredients, the fries are AMAZING. We didn't have to wait too long for our meals either! They have their liquor license now too and serve a small variety of beer and wine. You guys, I now go here at least once a week! I either have lunch or dinner sit down, where each and every time it's been nothing but great. Even when they're pumping at lunch time, the food is always well presented and brought out within a reasonable time frame. Or I will get take-away - you can call ahead too. Don't ever leave me Grill'd, your burgers are amazing and your customer service is wonderful! Keep it up!

Wow, just realised last week that Chur Burger had literally popped up in Manly right near the…read morewharf, near the new South American place (Papi Chulo). It uses part of the Manly Wharf Hotel space. You can dine in or take away and the decor is pretty cool, although it's not a massive space. Menus are also not huge but it is fully licensed with a full bar! There are about four burger options, and sides including chips, sweet potato chips and bacon! I tried the lamb burger with mint sauce and sweet potato chips. Yum! Although next time I think l have the greasier option of normal chips. There was way too much onion in my aioli, but they said no modifications to the menu were available so I couldn't have zero onion (had to pick it off). We also tried the beef burger. Both had succulent meat and the buns were soft like brioche buns. Will come back for sure! Would like to see their menu expand too. Service was quick and everything seemed high quality

Finally I get down to writing a review for this place after chomping down many a burgers and…read moremilkshakes on lazy sunday afternoons! Their burgers are amazing and I love them, with the slightly sweet, buttery and soft as a pillow brioche bun. The menu is simple with four or five options , milkshakes and fries, yumm, sweet potato or chilli salt ones, take your pick. I love the crumbed fish burger which is like a fancier fillet-o-fish but so so much better! And the grilled chicken is good too, and surprisingly the vegetarian option with beetroot and chickpea patty is pretty damn delicious. Wash it down with a cold beer or if you are like me with a strawberry milkshake which is soo yummy!

The food is always fresh, tasty and well presented…read more What sets this cafe apart from the rest are the exceptional staff who are amongst the best in Sydney. Always charming, helpful, friendly and genuinely pleased to see you. We couldn't recommend this buzzy, energetic yet relaxing cafe enough. Go there now!!

If I lived in the area and this were my only option then I wouldn't be too disappointed. The…read morebreakfast menu has a bit of everything on it, the service was fast and the staff friendly enough. The pricing was about standard and the layout of the cafe was nothing to rave about, with tiled floors and plastic seats. This is more just a personal quirk, but I was really put off when the woman asked me how everything was, using my name, after having read it off my debit card when I'd handed it to her for payment.

Fantastic breakfast burger - fresh juice - great coffee and amazing service! A hidden gem!!read more

A bit pricey but great, high quality breakfast options. The breakfast burger was made to order and…read moreincluded a fried egg, cheese, and bacon. You can add Spinach or BBQ sauce as well. The hot cross bun was soft and packed with fruit.

My new favourite Vietnamese restaurant. I love the Vietnamese Pork Spring Rolls. So crispy and…read moretasty. I love to eat the Vietnamese Noodles with Lemongrass Chicken (Bun Ga Nuong) The vermicelli noodles are topped with fresh vegetables and herbs, an incredible lemongrass marinated chicken and drizzled with Nuoc Cham, the chilli garlic sauce that's served with everything in Vietnam! Very clean restaurant and the friendly owner always welcomes us to his restaurant.

Excellent service, fresh food, consistently good and very reasonably priced!…read more A great place to get a Pho fix!

Damn, this place is pretty fly. I've passed by it but I'd never gone in for a meal until today…read more I've always been fascinated by the coffee brewing in all the science like glass wear. It drips and percolates and fumigates and yeah I know nothing about coffee. Even with the modern look of the cafe it still has it's homely pleasures with the solid wooden and metal tables. The menu maintains traditional cafe meals while exploring flavour combinations which sound, look and TASTE impressive. Order at the counter. Pay at the counter. Take your number and take a seat. The service is very fast. It was our waitress's first day. She had been trained very professionally and knew her stuff. Big breakfast for myself and a breakfast gnocchi for the wife. I know. Breakfast pasta? Could such a thing work? My wife being the pasta-holic that she is needed to try it out. The big breakfast was excellent. The eggs (scrambled) were perfect. Everything perfect. Even the pile of smashed avocado, sitting in the centre of my plate like a fat green blob, tasted great. Avocado usually freaks me out. The breakfast gnocchi was amazing but became overwhelming in the later half of the meal. The gnocchi itself was the creamiest clouds of potato yum-yum I'd ever had. The crispy potato skins added wisps of texture throughout the meal. The tomato chutney sauce was delicious but was also the reason why the flavours become too intense. Two coffees and two meals came to a solid $51. A bit steep but it was very tasty and well worth it. Kept us full all morning and early afternoon. We'd return here again.

In all honesty I was surprised how awesome this place actually was. In front of the Coles you would…read morenot look twice, but this would be a mistake as this little cafe is great! Now as it is in a shopping center the atmosphere is not as hipster as other cafes, but for once I think we can get over the place of a cafe, if the food and coffee are worth it. The best thing here is the food. Firstly it came out quite quickly, and I was starving at the time, this was greatly appreciated. Secondly, it was fantastic! Worth every cent that I paid for. Now, I've only come here for breakfast so no idea how good the lunch is. When the coffee came out I was slightly anxious. Would be as good as the food? It was a good cup, but not the best cup of coffee I've ever had, hence why only 4-stars. However, I think it is better than all the other cafes in the center. So if you are in the area, this cafe is definitely worth the visit.

Brand new burger & milk bar joint one block back from Maroubra Beach. I could not be happier about…read morethe name - someone fill a feedbag with all the tasty eats from this joint and strap it to my face like I'm a racehorse eating for the Cup. The owner, Peter, is ex 4Fourteen and a keen local surfer. This is his first solo foray and he's dishing up a solid menu headed by sub-$10 burgers. The Chilli Bird one is STACKED with chicken fillets, topped with his home made chilli sauce (made, incidentally, from Scotch Bonnets that a kid from the local public school brings in for him that he's pinched from the school's community garden, what a bad-ass little entrepreneur!). The Lord Beefington is the perfect ratio of juicy patty to cheese to bun to pickle, and the fried cauliflower and crunchy-on-the-outside, fluffy-on-the-inside falafel balls are excellent sides, served with homous, chutney and what I think was aoli. There's some new decor and a liquor license on the way, which means even more good times to be had down McKeon Street way.

Rocked in slightly hungover, left feeling like a champ wishing my stomach was big enough to have a…read moresecond burger. Ordered the "Lord Beefington" which had all the best parts of a good cheesburger (onion, mustard, pickles) with some ridiculous kind of smokey mayo. End result was a burger you eat in silence while smiling like an idiot. Grabbed some cauliflower chips as well and a freshly made iced tea. Solid experience all round would feed my bag again.