19 year old and I treated ourselves to a fabulous tasting menu lunch - worth every euro! We actually walked in on a Saturday without a reservation. The staff was gracious and immediately showed us to a table.
The dishes were all exquisite- beautiful, but tasty as well. There were several amuse bouchées. The meal progressed from lighter dishes to heavier ones. Dessert even progressed from a light citrus sorbet to a heavy chocolate soufflé, topped off with pralines. By the time the pralines arrived we were so full that I was thinking it would have been nice to get them in a box to go. Service was polite and not stuffy.
The space itself is a little minimal, but still luxurious When I used the restroom upstairs i discovered a lovely little room with one table that fit twenty.
Highly recommend! read more