Phenomenal restaurant. We brought our son and asked our waiter to bring local specialties…read more Incredibly delicious, great service and the price was far below what we expected to pay. We even made reservations to come again two days later.

This is my favorite restaurant in Zaragoza! All of the dishes are so unique…read more My favorite is the mi cutie con helado de Sandia! Wow...I dream about this dish! The flavor combo together is unreal. This dish sings! Whenever we're in Zaragoza we make sure to come to this restaurant and I must order this dish. I wouldn't be lying if I told you we purposely stopped in Zaragoza on a road trip just for this dish! On a one night start t we actually came for dinner and again for lunch before we had to go. But the ambiance and decor are all so lovely. This last time what the first time I visited as a parent with kids and the staff were so kind and accommodating, especially when my baby girl was crying. The small plates here are so inventive. This is a perfect date night restaurant, friend hang and even a family meal out! Try all the dishes! You'll love it.

Amazing!!! Best quality at amazing affordable price. Wanted to come back but it was closed on…read moreTuesday... Must go when visiting Zaragoza.

Service was amazing...Mary was so attentive & took time to explain dishes & recommended great wine…read more Tried several items but forgot to take pictures of everything...all great

This is one of the best tapas restaurants in Zaragoza. We came here with my husband's coworkers who…read moreare locals, as its one of their favorite places. I've been twice which was great because it allowed me try more of the menu. The food is inventive and creative! These are modern tapas. It gets pretty crowded downstairs, but if you head upstairs there's more seating. We were lucky and easily found seating upstairs both times even with a group. It has a fun vibe upstairs. It's very hip with cool decor and lots of plants. I absolutely loved the mi-cuit with watermelon ice cream. It's like a foie topped with watermelon sorbet. It sounds strange, but wow! It's unbelievable. Their "a la greisca" potatoes were delicious! I didn't want to share. I should preface that a lot of these tapas are single-serving and you can't quite share with a group. We were in a group, so my husband shared up my order of potatoes with everyone, which I was disappointed about since they were so good! All of the other dishes we have ordered have been good. My husband and I always share our food with each other so despite the small single-sized portions, we still managed to taste each others' picks, so I feel with two visits that I've tried a good portion of the menu. Prices are higher than other tapas spots in Zaragoza, but I think it's justified for the fun and modern tapas. We're back in Zaragoza for a month now, and I will definitely be returning to order the dish with the watermelon ice cream again! I think I'll try the sushi ice cream dessert too this time. TIP: They have an English menu; just ask for it. Also, the staff I have encountered so far have all spoken some English.

Super fun patio it's huge! Good selection of drinks. We didn't have anything to eat, but they also…read morehave a food menu... We even heard the processionals for Semana Santa from the patio.

Castellano / English…read more Llevé a mi familia a comer a La Prensa y nos encantó. La comida, deliciosa, estupendas recomendaciones de vino y nos lo pasamos fenomenal probando todos sus platos creativos. Pedimos el menú degustación, el más sencillo, y nos quedamos más que satisfechos. David Pérez fue encantador. Personalmente me gustó mucho más que Lillas Pastia, el único otro restaurante con estrella Michelin aragonés que he visitado. Pedimos mesa con solo un par de días de antelación y no tuvimos problema, pero era para comer y entre semana. Lo recomiendo sin dudar. --- I took my family for lunch here and we loved it. We ordered the tasting menu. Food was great, we enjoyed the wine recommendations, and we had a lot of fun tasting all their creative dishes. Owner and sommelier David Pérez was really friendly and very helpful translating everything for my American boyfriend. I personally liked it way more than Lillas Pastia, the only other Michelin-rated Aragonese restaurant I've visited. We got the reservation with only a couple of days notice, but it was for lunch on a weekday. I strongly recommend coming here if you're visiting the city.

Four of us visiting from Florida USA and Wales UK, had an excellent lunch and service from Daniel…read more The "Menú del Día" had many delicious choices. Per recommendation of Daniel, we ordered all 4 options of appetizers to try them all. All very tasty. Too bad they did not had the Paletilla of lamb, but all other entrees were delicious and plenty. Plenty local wine included with the Menu del Dia ... Great Turrón ice cream, Pannacota desserts. A place to come back full of locals with a great ambiance and friends & families vibe.

Visited the town for one day two weeks ago. The hotel we stayed at recommended this place for…read morelunch. What a surprise! There was only one waiter who could speak English. He was patient and funny. The food was delicious and plentiful. We ordered from the fix menu. Wife had mushroom risotto which is bigger than the entree size you get in the states. It tasted creamy. One of the best we ever had. We also had sirloin steak and honey pork ribs. They were both fantastic. By this time, we were stuffed. Waiter told us we had to choose deserts. We each had a glass of wine (included in the menu). The price was surprisingly cheap. The total cost was €33.