Great Pintxos - including fantastic vegetarian options - lovely staff and beautiful ambiance. A…read moremust !

Best tapas we had in Zaragoza. The people who work here are so sweet and nice, even with my…read moreterrible Spanish. Basically every dish I had here was excellent. We tried the migas, morcilla (blood sausage), lamb, and two croquets (one with pasta, another with risotto), and they were all really good. The interior is also very cool, with lots of bull themed kitch to look at.

We came by Gaucho on a previous night around 7pm it was swamped with people. If you want to try…read moreGaucho, come early and be brave and just dive in. We came for lunch the next day and it was more manageable. We bucked up and dove in. We learned that the drill is to find a table or bar space and order drinks, then peruse the tapa offerings along the bar. You pay when you've ordered the items you want. When you want more, you return to the bar, get more and pay. Tables are precious, but they do turn over so just be patient. The folks behind the bar get busy. If you speak Spanish, you can get their attention more easily. If not, don't be shy, signal you are ready to order. The staff is there to move customers, so be quick about decisions. They do understand and speak some English though there's not much chatting going on. This was some of the best tapas we've had on the the trip and we went to Madrid and San Sebastian. We just picked things that looked interesting not knowing what they were. Everything was delicious. Several items were creamy and rich like the crispy duck, crispy spinach and shrimp, and the sea urchin. The foie gras was cooked just enough to brown but still had plenty of melty richness. We had everything plus 4 beers for about $57. It's a great place and definitely worth a visit if you're in Pamplona.

I wasn't really impressed by the pintxos at this place. We were expecting it to be outstanding…read more It wasn't. Food was mediocre. Service was fast and efficient. The place was small but wait staff was very good and kept the place clean all the time.

Silver Medal winner! Best tapas in pamplona! Fun cute couple with great service runs it.read more

Great place for food, quiet and relaxing. There's no English menu but was happy with what I orderedread more

Best mushrooms that I have ever eaten! In list of best foods that I have ever eaten! It is just…read moremushrooms on piece of bread. I don't understand how it can taste so good! The texture of the mushroom is perfectly tender (not rubbery). The sauce they pour over them brings the magic umami flavors. The sauce is fat based (oil or butter) with garlic and other unknown magic seasonings. They only make one food, mushrooms, but you wouldn't want anything else. The place is small and popular. It gets super crowded quicky. They open at 7:15pm, which is early time to eat in Spain. However I recommend coming not too long after they open so you can get ahead of the crowds and get place at bar.

***I am writing this review now but I actually visited this place back in October 2022***…read moreI HAVE NEVER TASTED MUSHROOMS LIKE THIS EVER BEFORE!!! How can something so simple be this good? This place is iconic. The first thing I would do if I'm ever back in La Rioja is to come here. My husband and I came to Bar Soriano at the request of his cousins who have lived in Logroño for about 20+ years. We tried different "pinchos" (snacks eaten in different bars) on this main street but they told us this place was a MUST. The line was long and the place doesn't look like much, but believe me, totally totally worth it. I cannot explain how good these are. All they do is sell garlic buttery mushrooms + bread and liquor and they have managed to stay in business for YEARS. 100% RECOMMEND. GO IN, AND ENJOY!

Soria's historic center does not offer lots of good choices to have a great meal. And Yelp is…read moreuseless there. As in many restaurants in Spain Fogon del Salvador has restricted working hours. 1 to 4 pm and 8 to 11 pm. Just that. Great selection of wines and good Castillian food. Service was attentive and profesional. Pricey but good.