Svejk was one of the two best restaurants I visited in several weeks of visiting Czech Republic. I…read morevisited with my family about a week ago for dinner. We came in around 7PM and were seated pretty quickly. Just as we sat the restaurant got a lot busier so I do suggest a reservation. Service was overall really good. The staff was attentive and food came out quickly considering the quality. The bathrooms were clean and if you have a kid you can get crayons/paper for them. The food here was amazing. The duck spread with jam was one of the coolest appetizers I had during my time in CR. The ribs were cooked to perfection. Honestly everything I tasted was super high quality and fairly priced. If you visit Cesky Krumlov, this is a must eat restaurant.

Nice restaurant with typical Czech Cuisine. We ordered goose and the traditional meal. It was well…read moreprepared.

Really good food, and definitely authentic, you'll see many locals dining here as well, not just…read moretourists. A bit salty for my taste. It's also a little overpriced, but it's because it's centrally located. Goulash dish was really good. Try gulas pegas.

I just loved, loved, loved the atmosphere! Yeah, maybe it's touristy, I don't care. Folksy,…read morehomey, and authentic Czech food. My smoked pork with two different kinds of dumplings was delicious, but the red cabbage and sauerkraut were not to my liking. I learned why after I saw big vats of it being prepared at an outdoor market. It's sauteed in lard, lots of lard. I can't stand the taste or the thought of eating it, though at this meal I didn't like the taste without knowing why. I suspect that my take on the cabbage is probably different from most people's, so if you are a lard-lover, this would probably be a great meal. It was halfway for me. I'm also not a beer drinker, so I can't review that. But you CAN eat the atmosphere, so go!!

Restaurant with original Czech food. Delicious food with good Czech beer. This restaurant is…read morelocated in historic centrum of Ceske Budejovice. Not every one can eat Czech food but if someone know how to cook it its the best in world and in this restaurant know how to cook.

It's our surprise in this small town! Seems like a favorite gathering place for townspeople. The…read morelocation is convenient, the environment is comfortable, the food is authentic, everything is delicious and the beer is perfect. We were the only Chinese faces in the store and the staff were still warm and nice. Want to recommend it to every friend!

Local restaurant on the town square with delicious Czech eats…read more The casual interior is charming with a single fresh flower and candle on every table. Plastic place mats, tavern themed art, and a rustic olde world feel. It's perfect for an area with uneven stone and brick roadways that are best enjoyed with sturdy shoes or boots. There is also an outdoor patio for al fresco dining when the weather permits. The meal was tasty but the starter bread was just okay. There were two types offered: soft rye and breadsticks. The breadsticks were as dry as a bone and I couldn't bring myself to taste one but the rye bread was soft and delicious. I would have preferred butter with the bread but it turned out that the rye bread was quite tasty on its own. The roasted rabbit with red and white cabbage was delicious and I would order this again. It was #42 on the menu and should have come with a "variety of dumplins" but since I also ordered a side of boiled potatoes, the server must have thought I wanted the potatoes *instead* of the dumplings. Not true. I wanted both! Anyway, the rabbit was perfectly roasted and seasoned. The cabbage was unlike any cabbage I've ever tasted. I actually ordered the side of boiled potatoes expecting some lame cabbage concoction to be staring back at me from my plate. Instead, I saw two thick, gravy-like preparations on my plate: one a rich purpley-red and the other creamy white. They were sweet and favorful and the perfect complement to the roasted rabbit. The svickova was delicious. The bread dumplings were soft and thick and the gravy was scrumptious. Service was just okay and although we spoke English since I hadn't yet downloaded my Google offline Czech translator, both servers did their best to speak to us in English. However, the menu includes 4 translations for every item which is extremely helpful. My one complaint would be my missing "variety of dumplins" and my missing server for nearly the entire meal. I wanted to ask about my dumplings but our server didn't return until we had finished our meals. Overall, I would say that the food was close to 4 stars but the service may have been lacking...possibly due to a language barrier. I'll take the service on the chin since I don't speak Czech and round the entire rating up to 4 stars.

Classic czech restaurant in Brno, almost an institution of the traditional czech kitchen. They…read moreserve, as you might have guessed, traditional czech cuisine of fine quality, as well as they have the local beer on tap. It's a nice place in a nice location, and the service is as it should be.

Just found this place using Yelp on my way through and didn't want to waste time finding mediocre…read morefood. Well, thanks to the previous reviewers I had a delicious dinner, perfectly prepared. Will certainly return when the opportunity presents itself.

Awesome place. Rebuilt in 2016, finished/opened in September 2017. They brew a variety of own…read morebeers (Czech lagers, Anglo Saxon ales, stouts...the hip stuff nowadays). Good Czech cuisine, though the veggie side comes too short here. If you find yourself in the neighborhood, it's really worth a visit. A small warning : be patient with the majority of the personnel :)